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QUALITY CONTROL MARKERS OF DU-HUO-JI-SHENG-TANG IDENTIFIED ACCORDING TO ANTI-INFLAMMATORY EFFECTS
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作者 Po-Wei Tsai Lih-Geeng Chen +2 位作者 Chao-Hsin Chen Sung-Hui Tseng Ching-Chiung Wang 《World Journal of Traditional Chinese Medicine》 2015年第4期105-105,共1页
The Du-Huo-Ji-Sheng-Tang(DHJST)is the top commercial concentrated aqueous extract used in clinics for treating osteoarthritis.However,choosing the quality control markers for DHJST is an important problem for herbal m... The Du-Huo-Ji-Sheng-Tang(DHJST)is the top commercial concentrated aqueous extract used in clinics for treating osteoarthritis.However,choosing the quality control markers for DHJST is an important problem for herbal medicine industry.In this study,DHJST was divided into three groups according to the medical philosophy of traditional Chinese medicine(TCM),such as Si-Wu-Tang(SWT),wind-dampness herbs(WDH)and tonifying 展开更多
关键词 SWT quality control MARKERS OF DU-HUO-JI-SHENG-TANG IDENTIFIED ACCORDING TO ANTI-INFLAMMATORY EFFECTS
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