Sheath blight, a disease caused by the fungus Rhizoctonia solani Kuhn （anamorph）, has been the most economically significant disease of rice. It was frequently reported that the disease was well-controlled in integr...Sheath blight, a disease caused by the fungus Rhizoctonia solani Kuhn （anamorph）, has been the most economically significant disease of rice. It was frequently reported that the disease was well-controlled in integrated rice-duck system without the employment of fungicides. However, the effecting factors behind this phenomenon were rarely reported. In this research, experiment was carried out between two treatments, rice combined with ducks （RD） and conventional rice field without ducks rearing （CK） in early season rice paddy, to investigate the variations of sclerotia in floodwater and on rice plant, microclimate 10 cm above the waterline in rice paddy and activity of protective enzymes in rice plants. The results showed that the floating sclerotia in floodwater in RD was 86-91% lower than that in CK, and adhering sclerotia in rice plant in RD was 67-78% lower than that in CK. The relative humidity tested significantly lower and light intensity tested significantly higher in RD. The temperature in the early rice growth stages in RD was slightly lower than that in CK, but it was significantly higher （32.3-36.5~C） in the middle stage rice growth stages. The polyphenoloxidase （PPO） activity in RD were lower than that in CK, but the enhanced activity of phenylalanine ammonia-lyase （PAL）, peroxidase （POD） and Chitinase was observed in different stages of rice growth in RD, especially the Chitinase which showed higher activity in all investigating days.展开更多
The rice-duck ecological system is one of the major practices of the traditional Chinese agriculture. A study on the effect of reducing methane emission using this practice provided theoretical and practical basis for...The rice-duck ecological system is one of the major practices of the traditional Chinese agriculture. A study on the effect of reducing methane emission using this practice provided theoretical and practical basis for further development and utilization of this classical agricultural technique. The effect of reducing methane emission and the economic benefits of rice-duck ecological system were studied by carrying out a field experiment and by using economic methodology. The daily variation of CH4 emission in late rice paddy field was basically consistent with the daily variation of atmospheric temperature. The highest emission occurred at the full tillering stage of late rice with a rate of 24.1 or 32.2 or 40.5 mg m^-2 h^-1 in no-tillage area with duck and no-tillage area without duck and conventional-tillage area without duck, respectively. The inhibition of methane emission was apparently effective in the rice-duck ecological system during the initial tillering stage and the full tillering stage. Compared to the no-tillage area without duck, methane emission decreased by 2.333 g m^-2. Compared to the conventional-tillage area without duck, methane emission decreased by 4.723 g m^-2. During the production period of late rice, the amount of methane emission in no-tillage area with duck was 3.373 g m^-2 lesser than that of no-tillage area without duck, and 5.59 g m^-2 less than that of conventional-tillage without duck area. The economic significance was analyzed. Farmers adopting the rice-duck ecological system obtained 2 166 and 4 207 RMB yuan ha^-1 more income than those who adopted a no-tillage without duck technique or conventional-tillage without duck technique, respectively. In addition to the reduction of the environmental pollution by methane emission, the farmers who adopted the rice-duck ecological system achieved economic benefits of 5 000 RMB yuan ha^-1, which was 2 206 and 4 274 RMB yuan ha^-1 more than those who adopted a no-tillage without duck technique and a conventional-tillage without duck technique, respectively. The rice-duck ecological system not only increased the economic benefits for farmers, but also reduced methane emission in rice paddy field. A sustainable agricultural production mode was formed.展开更多
[Objective] Study on the effects of rice-duck mutualism on weeds and insects pests and economic benefits of paddy field. [Method] Comparison of the incidence of weeds, sheath blight and insects pest under rice-duck mu...[Objective] Study on the effects of rice-duck mutualism on weeds and insects pests and economic benefits of paddy field. [Method] Comparison of the incidence of weeds, sheath blight and insects pest under rice-duck mutualism, conventional cultivation and control treatment, the yield and economic benefits were analyzed under the 3 treatments. [Result] Average occurrence of weeds in rice-duck mutualism group decreased by 2.33 and 52.0g ind/m^2 compared with that in conventional cultivation and control treatment ; the control rate of mutualism was up to 75% against rice hopper, but just between 25% -60% against rice leaf roller and Chilo suppressalis. The rates of diseased plant and diseased bell against rice sheath blight were higher and disease indices were lower compared with control group. The yield of mutualism group was identical with conventional cultivation, Which was greatly higher than that of control group. The results suggested an higher economic benefits and lower cost benefit ratio for rice-duck mutualism treatment. [Conclusion] Rice-duck mutualism gives birth to a positive effect to control the diseases, insect pests and weeds, as well as to economic benefits, providing basis on extension of rice-duck mutualism system.展开更多
Rice-duck co-culture is an integrated farming technology that benefits rice production, grain quality, and ecological sustainability in paddy fields. However, little is known about the effects of rice-duck co-culture ...Rice-duck co-culture is an integrated farming technology that benefits rice production, grain quality, and ecological sustainability in paddy fields. However, little is known about the effects of rice-duck co-culture on enzyme activity involved in the biosynthesis of 2-acetyl-1-pyrroline (2-AP), the volatile that gives fragrant rice its' distinctive and sought-after aroma. The present study aimed to examine the influence of rice-duck co-culture on the photosynthesis, yield, grain quality, rice aroma, and the enzymes involved in 2-acetyl-1-pyrroline biosynthesis in the cultivar Meixiangzhan 2 during the early and late rice growing seasons of 2016 in Guangzhou, China. We compared the rice grown in paddy fields with and without ducks. We found that rice-duck co-culture not only improved the yield and quality of fragrant rice grain, but also promoted the precursors of 2-AP biosynthesis formation and 2-AP accumulation in the grain. Grain 2-AP content in rice-duck co-culture was noticeably increased with 9.60% and 20.81% in early and late seasons, respectively. Proline and pyrroline-5-carboxylic acid (P5C) (precursors of 2-AP biosynthesis) and the activity of enzymes such as proline dehydrogenase (ProDH), ornithine aminotransferase (OAT) and Δ1 pyrroline-5-carboxylic acid synthetase (P5CS) were all improved by 10.15%–12.99%, 32.91%–47.75%, 17.81%–26.71%, 6.25%–21.78%, and 10.58%–38.87% under rice-duck co-culture in both seasons, respectively. Overall, our results suggest that rice-duck co-culture is an environmentally-friendly and sustainable approach to improving rice aroma and grain quality of fragrant rice.展开更多
Rice-duck （RD） and rice-fish （RF） ecological systems are major complex planting and breeding models of rice paddy fields in southern China. Studying the methane （CH4） and nitrous oxide （N2O） emissions and thei...Rice-duck （RD） and rice-fish （RF） ecological systems are major complex planting and breeding models of rice paddy fields in southern China. Studying the methane （CH4） and nitrous oxide （N2O） emissions and their economic value from these two ecosystems can provide theoretical and practical basis for further development and utilization of these classical agricultural techniques. CH4 and N2O emissions from RD and RF ecological systems were measured in situ by using static chambers technique. Using global warming potentials （GWPs）, we assessed the greenhouse effect of CH4 and N2O and their economic value. Results showed that the peaks of CH4 emission fluxes from RD and RF appeared at full tillering stage and at heading stage, and the average emission fluxes were significantly （P〈 0.05） lower than that from CK. N2O fluxes remained low when the field is flooded and high after draining the water. Compared with CK, the total amount of N2O emissions was significantly （P〈0.05） higher and slightly lower than those from RD and RF, respectively. In 2006 and 2007, the total greenhouse effect of CH4 and N20 from RD and RF were 4 728.3 and 4 611 kg CO2 ha^-1, 4 545 and 4 754.3 kg CO2 ha^-1, respectively. The costs of greenhouse effect were 970.89 and 946.81 RMB yuan ha^-1, and 933.25 and 976.23 RMB yuan ha^-1, respectively, which were significant lower than those from CK （5 997.6 and 5 391.5 RMB yuan ha^-1）. Except for the environment cost of CH4 and N2O, the economic benefits from RD and RF were 2 210.64 and 4 881.92 RMB yuan ha^-1; 3 798.37 and 5 310.64 RMB yuan ha^-1, respectively, higher than those from CK. Therefore, RD and RF complex ecological planting and breeding models can effectively decrease and control CH4 and N2O emissions, and they are two of the effective strategies to reduce greenhouse gases from rice paddy fields and contribute in alleviating global warming. Thus, their adoption is important to the environment together with their economy benefits.展开更多
Global climatic change induced by emissions of greenhouse gases from human activities is an issue of increasing in-ternational environmental concerns, and agricultural practices and managements are the important contr...Global climatic change induced by emissions of greenhouse gases from human activities is an issue of increasing in-ternational environmental concerns, and agricultural practices and managements are the important contributors for such emissions. This study investigated dynamic emission of methane (CH4) from a paddy field in a rice-duck farming ecosystem. Three different cultivation treatments, namely the organic fertilizer + duck (OF+D), chemical fertilizer + duck (CF + D), and chemical fertilizer (Control) treatments, were employed in this study. Experimental data showed that hourly variations of CH4 emission from the paddy field during the day were somewhat positively correlated (R2 = 0.7 for the OF + D treatment and R2 = 0.6 for the CF+D treatment) to the hourly changes in air temperatures in addi-tion to the influences of the duck activities. The rate of CH4 emission for the CF+D treatment was higher than that of the Control treatment at the tillering stage, whereas the opposite was true at the heading stage. In contrary, the rate of CH4 emission for the OF + D treatment was always higher than that of the Control treatment regardless the tillering or heading stage. Our study revealed that the rate of CH4 emission depended not only on air temperature but also on the rice growth stage. A 6.7% increase in CH4 emission and in global warming potential (GWP) was observed for the CF + D treatment as compared to the Control treatment. This study suggested that although the impacts of duckling on the emission of CH4 depended on the rice growth stage and air temperature regime, the introduction of ducks into the rice farming system in general mitigated the overall CH4 emission and thereby the GWP.展开更多
基金the National Natural Science Foundation of China (31070397)
文摘Sheath blight, a disease caused by the fungus Rhizoctonia solani Kuhn （anamorph）, has been the most economically significant disease of rice. It was frequently reported that the disease was well-controlled in integrated rice-duck system without the employment of fungicides. However, the effecting factors behind this phenomenon were rarely reported. In this research, experiment was carried out between two treatments, rice combined with ducks （RD） and conventional rice field without ducks rearing （CK） in early season rice paddy, to investigate the variations of sclerotia in floodwater and on rice plant, microclimate 10 cm above the waterline in rice paddy and activity of protective enzymes in rice plants. The results showed that the floating sclerotia in floodwater in RD was 86-91% lower than that in CK, and adhering sclerotia in rice plant in RD was 67-78% lower than that in CK. The relative humidity tested significantly lower and light intensity tested significantly higher in RD. The temperature in the early rice growth stages in RD was slightly lower than that in CK, but it was significantly higher （32.3-36.5~C） in the middle stage rice growth stages. The polyphenoloxidase （PPO） activity in RD were lower than that in CK, but the enhanced activity of phenylalanine ammonia-lyase （PAL）, peroxidase （POD） and Chitinase was observed in different stages of rice growth in RD, especially the Chitinase which showed higher activity in all investigating days.
文摘The rice-duck ecological system is one of the major practices of the traditional Chinese agriculture. A study on the effect of reducing methane emission using this practice provided theoretical and practical basis for further development and utilization of this classical agricultural technique. The effect of reducing methane emission and the economic benefits of rice-duck ecological system were studied by carrying out a field experiment and by using economic methodology. The daily variation of CH4 emission in late rice paddy field was basically consistent with the daily variation of atmospheric temperature. The highest emission occurred at the full tillering stage of late rice with a rate of 24.1 or 32.2 or 40.5 mg m^-2 h^-1 in no-tillage area with duck and no-tillage area without duck and conventional-tillage area without duck, respectively. The inhibition of methane emission was apparently effective in the rice-duck ecological system during the initial tillering stage and the full tillering stage. Compared to the no-tillage area without duck, methane emission decreased by 2.333 g m^-2. Compared to the conventional-tillage area without duck, methane emission decreased by 4.723 g m^-2. During the production period of late rice, the amount of methane emission in no-tillage area with duck was 3.373 g m^-2 lesser than that of no-tillage area without duck, and 5.59 g m^-2 less than that of conventional-tillage without duck area. The economic significance was analyzed. Farmers adopting the rice-duck ecological system obtained 2 166 and 4 207 RMB yuan ha^-1 more income than those who adopted a no-tillage without duck technique or conventional-tillage without duck technique, respectively. In addition to the reduction of the environmental pollution by methane emission, the farmers who adopted the rice-duck ecological system achieved economic benefits of 5 000 RMB yuan ha^-1, which was 2 206 and 4 274 RMB yuan ha^-1 more than those who adopted a no-tillage without duck technique and a conventional-tillage without duck technique, respectively. The rice-duck ecological system not only increased the economic benefits for farmers, but also reduced methane emission in rice paddy field. A sustainable agricultural production mode was formed.
基金Supported by Ministry of Science and Technology of China“National Project of Science and Technology for Food Production”(2004ba520a04)~~
文摘[Objective] Study on the effects of rice-duck mutualism on weeds and insects pests and economic benefits of paddy field. [Method] Comparison of the incidence of weeds, sheath blight and insects pest under rice-duck mutualism, conventional cultivation and control treatment, the yield and economic benefits were analyzed under the 3 treatments. [Result] Average occurrence of weeds in rice-duck mutualism group decreased by 2.33 and 52.0g ind/m^2 compared with that in conventional cultivation and control treatment ; the control rate of mutualism was up to 75% against rice hopper, but just between 25% -60% against rice leaf roller and Chilo suppressalis. The rates of diseased plant and diseased bell against rice sheath blight were higher and disease indices were lower compared with control group. The yield of mutualism group was identical with conventional cultivation, Which was greatly higher than that of control group. The results suggested an higher economic benefits and lower cost benefit ratio for rice-duck mutualism treatment. [Conclusion] Rice-duck mutualism gives birth to a positive effect to control the diseases, insect pests and weeds, as well as to economic benefits, providing basis on extension of rice-duck mutualism system.
基金supported by the Science and Technology Project of Guangdong Province (2015B090903077, 2016A020210094, 2017A090905030), Chinathe Science and Technology Project of Guangzhou (201604020062), China+1 种基金the Innovation Team Construction Project of Modern Agricultural Industry Technology System of Guangdong Province (2016LM1100), Chinathe Overseas Joint Doctoral Training Program of South China Agricultural University (2018LHPY010), China
文摘Rice-duck co-culture is an integrated farming technology that benefits rice production, grain quality, and ecological sustainability in paddy fields. However, little is known about the effects of rice-duck co-culture on enzyme activity involved in the biosynthesis of 2-acetyl-1-pyrroline (2-AP), the volatile that gives fragrant rice its' distinctive and sought-after aroma. The present study aimed to examine the influence of rice-duck co-culture on the photosynthesis, yield, grain quality, rice aroma, and the enzymes involved in 2-acetyl-1-pyrroline biosynthesis in the cultivar Meixiangzhan 2 during the early and late rice growing seasons of 2016 in Guangzhou, China. We compared the rice grown in paddy fields with and without ducks. We found that rice-duck co-culture not only improved the yield and quality of fragrant rice grain, but also promoted the precursors of 2-AP biosynthesis formation and 2-AP accumulation in the grain. Grain 2-AP content in rice-duck co-culture was noticeably increased with 9.60% and 20.81% in early and late seasons, respectively. Proline and pyrroline-5-carboxylic acid (P5C) (precursors of 2-AP biosynthesis) and the activity of enzymes such as proline dehydrogenase (ProDH), ornithine aminotransferase (OAT) and Δ1 pyrroline-5-carboxylic acid synthetase (P5CS) were all improved by 10.15%–12.99%, 32.91%–47.75%, 17.81%–26.71%, 6.25%–21.78%, and 10.58%–38.87% under rice-duck co-culture in both seasons, respectively. Overall, our results suggest that rice-duck co-culture is an environmentally-friendly and sustainable approach to improving rice aroma and grain quality of fragrant rice.
基金supported by Important National Science&Technoligy Specific Projects, China (2004BA520A02)
文摘Rice-duck （RD） and rice-fish （RF） ecological systems are major complex planting and breeding models of rice paddy fields in southern China. Studying the methane （CH4） and nitrous oxide （N2O） emissions and their economic value from these two ecosystems can provide theoretical and practical basis for further development and utilization of these classical agricultural techniques. CH4 and N2O emissions from RD and RF ecological systems were measured in situ by using static chambers technique. Using global warming potentials （GWPs）, we assessed the greenhouse effect of CH4 and N2O and their economic value. Results showed that the peaks of CH4 emission fluxes from RD and RF appeared at full tillering stage and at heading stage, and the average emission fluxes were significantly （P〈 0.05） lower than that from CK. N2O fluxes remained low when the field is flooded and high after draining the water. Compared with CK, the total amount of N2O emissions was significantly （P〈0.05） higher and slightly lower than those from RD and RF, respectively. In 2006 and 2007, the total greenhouse effect of CH4 and N20 from RD and RF were 4 728.3 and 4 611 kg CO2 ha^-1, 4 545 and 4 754.3 kg CO2 ha^-1, respectively. The costs of greenhouse effect were 970.89 and 946.81 RMB yuan ha^-1, and 933.25 and 976.23 RMB yuan ha^-1, respectively, which were significant lower than those from CK （5 997.6 and 5 391.5 RMB yuan ha^-1）. Except for the environment cost of CH4 and N2O, the economic benefits from RD and RF were 2 210.64 and 4 881.92 RMB yuan ha^-1; 3 798.37 and 5 310.64 RMB yuan ha^-1, respectively, higher than those from CK. Therefore, RD and RF complex ecological planting and breeding models can effectively decrease and control CH4 and N2O emissions, and they are two of the effective strategies to reduce greenhouse gases from rice paddy fields and contribute in alleviating global warming. Thus, their adoption is important to the environment together with their economy benefits.
文摘Global climatic change induced by emissions of greenhouse gases from human activities is an issue of increasing in-ternational environmental concerns, and agricultural practices and managements are the important contributors for such emissions. This study investigated dynamic emission of methane (CH4) from a paddy field in a rice-duck farming ecosystem. Three different cultivation treatments, namely the organic fertilizer + duck (OF+D), chemical fertilizer + duck (CF + D), and chemical fertilizer (Control) treatments, were employed in this study. Experimental data showed that hourly variations of CH4 emission from the paddy field during the day were somewhat positively correlated (R2 = 0.7 for the OF + D treatment and R2 = 0.6 for the CF+D treatment) to the hourly changes in air temperatures in addi-tion to the influences of the duck activities. The rate of CH4 emission for the CF+D treatment was higher than that of the Control treatment at the tillering stage, whereas the opposite was true at the heading stage. In contrary, the rate of CH4 emission for the OF + D treatment was always higher than that of the Control treatment regardless the tillering or heading stage. Our study revealed that the rate of CH4 emission depended not only on air temperature but also on the rice growth stage. A 6.7% increase in CH4 emission and in global warming potential (GWP) was observed for the CF + D treatment as compared to the Control treatment. This study suggested that although the impacts of duckling on the emission of CH4 depended on the rice growth stage and air temperature regime, the introduction of ducks into the rice farming system in general mitigated the overall CH4 emission and thereby the GWP.
