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Variations among rice cultivars on root oxidation and Cd uptake 被引量:3
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作者 LIU Jian-guo WANG De-ke +2 位作者 XU Jia-kuan ZHU Qing-sen WONG Ming-hung 《Journal of Environmental Sciences》 SCIE EI CAS CSCD 2006年第1期120-124,共5页
In order to understand the mechanisms on the variation between rice cultivars in Cd uptake and accumulation, two pot soil experiments were conducted with typical rice cultivars that varied greatly in soil Cd uptake. T... In order to understand the mechanisms on the variation between rice cultivars in Cd uptake and accumulation, two pot soil experiments were conducted with typical rice cultivars that varied greatly in soil Cd uptake. The experiments with six rice cultivars showed that the root oxidation abilities of rice differed with rice cultivars and also with types of the cultivars, the cultivars with indica consanguinity were significantly higher than the cultivars with japonica consanguinity. Root oxidation abilities of the rice cultivars correlated positively and significantly (P〈0.01) with their Cd concentrations and Cd quantity accumulations in rice plants. The experiments with two rice cultivars showed that significant differences also existed between the two cultivars in pot soil redox potentials, which of Shan you 63 (higher soil Cd accumulator) were significantly higher than that of Wu yun jing 7 (lower soil Cd accumulator) under different soil Cd levels, but the degrees of the differences varied with soil Cd levels. The differences were larger under soil Cd treatments than the control. The results indicate that root oxidation ability, especially in Cd contaminated soil, is one of the main mechanisms which dominate Cd uptake and accumulation by rice plant. 展开更多
关键词 cadmium(Cd) uptake and accumulation root oxidation soil redox potential
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Effects of Selenium on Lipid Peroxidation and Oxidizing Ability of Rice Roots under Ferrous Stress 被引量:6
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作者 PENG Xian long,LIU Yuan ying, LUO Sheng guo,JIANG Bai wen YU cai lian (Faculty of Natural Resources and Environmental Science, Northeast Agricultural University, Harbin 150030,PRC) 《Journal of Northeast Agricultural University(English Edition)》 CAS 2002年第1期9-15,共7页
Water culture experiment was conducted to study the effects of selenium(Se) on glutathione peroxidase(GSH-Px) activity,reduced glutathione(GSH) concentration and the accumulation of malonaldehyde(MDA),the product of l... Water culture experiment was conducted to study the effects of selenium(Se) on glutathione peroxidase(GSH-Px) activity,reduced glutathione(GSH) concentration and the accumulation of malonaldehyde(MDA),the product of lipid peroxidation in rice seedling,as well as the effect of se on oxidizing ability of roots under ferrous stress.Results showed that appropriate amount of se significantly increased GSH-Px activity in rice leaves,F=5.5 *,enhanced the amount of GSH and oxidizing ability of roots and reduced the concentration of MDA,F=4.9 *.Compared with Se0+Fe treatment,Se treatments increased the dry matter weight of rice seedling from 10.06% to 10.43%,F=4.09 *. 展开更多
关键词 SELENIUM lipid peroxidation RICE oxidizing ability of roots reduced glutathione
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Effect of Selenium on Root Oxidizing Ability and Yield of Rice under Ferrous Stress 被引量:10
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作者 QIXin LIUYuan-ying SONGTian-xing 《Journal of Northeast Agricultural University(English Edition)》 CAS 2004年第1期19-22,共4页
To study the effects of selenium on root oxidizing ability and yield of rice under ferrous stress, a pot culture experiment was conducted, the activity of glutathione peroxidase (GSH-Px) and the concentration of malon... To study the effects of selenium on root oxidizing ability and yield of rice under ferrous stress, a pot culture experiment was conducted, the activity of glutathione peroxidase (GSH-Px) and the concentration of malonaldelyde (MDA) were determined. The root oxidizing ability and yield characters of rice were examined. Results showed that appropriate amount of Se enhanced the activity of glutathione peroxidase and the oxidizing ability of rice roots significantly, reduced the concentration of MDA, increased 1000-grain weight of rice, F = 26.96**, decreased empty and blighted grain rate, increased the rice yield, F = 11.53**, and enhanced the rice resistance under ferrous stress. 展开更多
关键词 SELENIUM ferrous stress rice oxidizing ability of root YIELD
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Allium cepa root tip assay in assessment of toxicity of magnesium oxide nanoparticles and microparticles 被引量:1
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作者 Bhanuramya Mangalampalli Naresh Dumala Paramjit Grover 《Journal of Environmental Sciences》 SCIE EI CAS CSCD 2018年第4期125-137,共13页
Allium cepa bioassay had been used from decades for the assessment of toxicants and their harmful effects on environment as well as human health. Magnesium oxide(MgO) particles are being utilized in different fields... Allium cepa bioassay had been used from decades for the assessment of toxicants and their harmful effects on environment as well as human health. Magnesium oxide(MgO) particles are being utilized in different fields. However, reports on the adverse effects of MgO nanoparticles on the environment and mankind are scarce. Hence, the toxicity of MgO particles is of concern because of their increased utilization. In the current study, A. cepa was used as an indicator to assess the toxicological efficiency of MgO nano-and microparticles(NPs and MPs) at a range of exposure concentrations(12.5, 25, 50, and100 μg/m L). The toxicity was evaluated by using various bioassays on A. cepa root tip cells such as comet assay, oxidative stress and their uptake/internalization profile. Results indicated a dose dependent increase in chromosomal aberrations and decrease in mitotic index(MI) when compared to control cells and the effect was more significant for NPs than MPs(at p 〈 0.05). Comet analysis revealed that the Deoxyribonucleic acid(DNA) damage in terms of percent tail DNA ranged from 6.8–30.1 over 12.5–100 μg/m L concentrations of MgO NPs and was found to be significant at the exposed concentrations. A significant increase in generation of hydrogen peroxide and superoxide radicals was observed in accordance with the lipid peroxidation profile in both MgO NPs and MPs treated plants when compared with control. In conclusion, this investigation revealed that MgO NPs exposure exhibited greater toxicity on A. cepa than MPs. 展开更多
关键词 Magnesium oxide nanoparticles Allium cepa root tip assay Histochemical staining Oxidative stress Internalization of nanoparticles
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