It was shown from the experiment that glutamine synthetase activity (GSA) in both leaf blades and roots under different nitrogen levels rose rapidly to reach its peak from seedling stage to foliage rapid growth stage ...It was shown from the experiment that glutamine synthetase activity (GSA) in both leaf blades and roots under different nitrogen levels rose rapidly to reach its peak from seedling stage to foliage rapid growth stage and declined to its lowest level at the latter stage of root rapid growth, and then increased slightly. GSA in leaf blades had positive correlation with nitrogen level during the whole period of growth. GSA in roots showed the same tendency as it in leaf blades at the early middle stage of growth, but at the latter stage of growth, no positive correlation was established. GSA in leaf blades was the strongest compared with crowns, petioles and roots, and could represent the highest enzyme activity of the whole plant. GSA had quadratic curvilinear correlation with root yield and sugar production. GSA in leaf blades had significant positive correlation with α-NH2-N at the foliage rapid growth stage.展开更多
The experiment of glutamate synthase activity (GOGATA) in both leaf blades and roots under different nitrogen levels was carried out at Northeast Agricultural University in 1993. The result showed that GOGATA rose rap...The experiment of glutamate synthase activity (GOGATA) in both leaf blades and roots under different nitrogen levels was carried out at Northeast Agricultural University in 1993. The result showed that GOGATA rose rapidly to reach its peak from seedling stage to foliage rapid growth stage, and then declined gradually. GOGATA was enhanced with increasing nitrogen levels and had significant positive correlation with nitrogen levels at the middle stage of growth GOGATA in leaf blades was the strongest compared with crowns, petioles and roots, thus, it could represent the highest enzyme activity of the whole plant. GOGATA had quadratic curvilinear correlation with root yield and sugar production. GOGATA in leaf blades had significant positive correlation with α-NH 2-N at the foliage rapid growth stage while GOGATA in roots existed this relation at the latter stage of growth. GOGATA in roots had significant negative correlation with sugar content at harvest.展开更多
文摘It was shown from the experiment that glutamine synthetase activity (GSA) in both leaf blades and roots under different nitrogen levels rose rapidly to reach its peak from seedling stage to foliage rapid growth stage and declined to its lowest level at the latter stage of root rapid growth, and then increased slightly. GSA in leaf blades had positive correlation with nitrogen level during the whole period of growth. GSA in roots showed the same tendency as it in leaf blades at the early middle stage of growth, but at the latter stage of growth, no positive correlation was established. GSA in leaf blades was the strongest compared with crowns, petioles and roots, and could represent the highest enzyme activity of the whole plant. GSA had quadratic curvilinear correlation with root yield and sugar production. GSA in leaf blades had significant positive correlation with α-NH2-N at the foliage rapid growth stage.
文摘The experiment of glutamate synthase activity (GOGATA) in both leaf blades and roots under different nitrogen levels was carried out at Northeast Agricultural University in 1993. The result showed that GOGATA rose rapidly to reach its peak from seedling stage to foliage rapid growth stage, and then declined gradually. GOGATA was enhanced with increasing nitrogen levels and had significant positive correlation with nitrogen levels at the middle stage of growth GOGATA in leaf blades was the strongest compared with crowns, petioles and roots, thus, it could represent the highest enzyme activity of the whole plant. GOGATA had quadratic curvilinear correlation with root yield and sugar production. GOGATA in leaf blades had significant positive correlation with α-NH 2-N at the foliage rapid growth stage while GOGATA in roots existed this relation at the latter stage of growth. GOGATA in roots had significant negative correlation with sugar content at harvest.
