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Structural Design of a Bionic Anti-Clogging Drip Irrigation Emitter Based on Shark Dorsal Fin
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作者 Caixiang Wei Zhengying Wei +1 位作者 Xueli Chen Kun He 《Journal of Geoscience and Environment Protection》 2021年第4期11-20,共10页
<div style="text-align:justify;"> Due to the poor anti-clogging performance of the common drip irrigation emitters, this paper designed a new bionic flow channel in the emitter based on the shape of sh... <div style="text-align:justify;"> Due to the poor anti-clogging performance of the common drip irrigation emitters, this paper designed a new bionic flow channel in the emitter based on the shape of shark dorsal fin. After preliminary structural design, the computational fluid dynamics (CFD) simulation showed that the bionic emitter exhibited superior anti-clogging performance and reasonable hydraulic performance. The passage rate of particles of the bionic emitter in simulation reached 96.3% which was 37.6% higher than 70% of traditional emitter, and the discharge exponent reached 0.4995 which was close to traditional emitter. Physical experiments were consistent with the CFD results, which confirmed the correctness of simulation. After a short cycle anti-clogging performance experiment, the bionic emitter still maintained 96.09% of the initial flow rate. </div> 展开更多
关键词 Bionic Drip Irrigation Emitter shark Dorsal Fin Flow Channel Realizable k-ε Model Anti-Clogging Performance
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Special Dish:Shark's Fin in Thick Soup
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《China Today》 2000年第12期61-61,共1页
关键词 Special Dish:shark’s Fin in Thick Soup
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Shark's Fin Soup
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作者 A RONG 《Women of China》 2000年第3期53-,共1页
Ingredients: 250g semi-finished shark's fin (removed of bone, skin and dipped in water), 100g ham, 100g chicken, 50g pork shoulder, 50g dried scallops, 100g bean sprouts, salt and MSG (optional). Method: 1. Scald ... Ingredients: 250g semi-finished shark's fin (removed of bone, skin and dipped in water), 100g ham, 100g chicken, 50g pork shoulder, 50g dried scallops, 100g bean sprouts, salt and MSG (optional). Method: 1. Scald the shark's fin in boiling water. 2. Fill a pot with water and add the chicken, pork and most of 展开更多
关键词 MSG shark’s Fin Soup
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