Hangjiao Huangshuai is a processing type yellow pepper F1 hybrid cultivar bred with the inbred line 032-1-2-1-1-H-H bred through space treatment as the female parent and 082-1-1-H-H free of space treatment as the male...Hangjiao Huangshuai is a processing type yellow pepper F1 hybrid cultivar bred with the inbred line 032-1-2-1-1-H-H bred through space treatment as the female parent and 082-1-1-H-H free of space treatment as the male parent. The fruit is in the shape of long finger with few wrinkles and good gloss, and tastes very spicy .The fruit has a vertical diameter of 17.5 cm, a transverse diameter of 1.6 cm, a fresh thickness of 0,20 cm and a single fruit weight of 15.6 g. It is yellowishgreen in the early maturation stage and yellow in the late maturation stage. The cultivar exhibited high resistance to pepper blight, viral diseases and powdery mildew, and showed an average yield of 56 493,0 kg/hm^2. It could be generalized in Gansu, Ningxia, Liaoning and Zhejiang.展开更多
Through the in vitro cell-based assay, a series of experiments to investigate the efficacy of "space ginseng yeast", which were obtained from space breeding technology and modern fermentation engineering wer...Through the in vitro cell-based assay, a series of experiments to investigate the efficacy of "space ginseng yeast", which were obtained from space breeding technology and modern fermentation engineering were conducted in order to provide theoretical basis and scientific guide for the potential applications in cosmetic areas from various aspects. The results have shown that this active ingredient can improve the proliferation, colony forming efficiency and Scratch repair ability of human primary keratinocytes. Moreover, it can significantly increase the expression of Perlecan which is key protein in the basal layer of the skin. Meanwhile, "space ginseng yeast" can help the cell morphology recovery and improve Perlecan, collagen I and elastin expression on the fibroblasts after heavy ion irradiation. All of these results showed that the "space ginseng yeast" displays potential applications on skin regeneration in cosmetic industry.展开更多
基金Supported by the Program of Gansu Province Aerospace Engineering Biology Breeding Key Laboratory(139RTSE033)~~
文摘Hangjiao Huangshuai is a processing type yellow pepper F1 hybrid cultivar bred with the inbred line 032-1-2-1-1-H-H bred through space treatment as the female parent and 082-1-1-H-H free of space treatment as the male parent. The fruit is in the shape of long finger with few wrinkles and good gloss, and tastes very spicy .The fruit has a vertical diameter of 17.5 cm, a transverse diameter of 1.6 cm, a fresh thickness of 0,20 cm and a single fruit weight of 15.6 g. It is yellowishgreen in the early maturation stage and yellow in the late maturation stage. The cultivar exhibited high resistance to pepper blight, viral diseases and powdery mildew, and showed an average yield of 56 493,0 kg/hm^2. It could be generalized in Gansu, Ningxia, Liaoning and Zhejiang.
文摘Through the in vitro cell-based assay, a series of experiments to investigate the efficacy of "space ginseng yeast", which were obtained from space breeding technology and modern fermentation engineering were conducted in order to provide theoretical basis and scientific guide for the potential applications in cosmetic areas from various aspects. The results have shown that this active ingredient can improve the proliferation, colony forming efficiency and Scratch repair ability of human primary keratinocytes. Moreover, it can significantly increase the expression of Perlecan which is key protein in the basal layer of the skin. Meanwhile, "space ginseng yeast" can help the cell morphology recovery and improve Perlecan, collagen I and elastin expression on the fibroblasts after heavy ion irradiation. All of these results showed that the "space ginseng yeast" displays potential applications on skin regeneration in cosmetic industry.
