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Bio-soft matter derived from traditional Chinese medicine:Characterizations of hierarchical structure,assembly mechanism,and beyond
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作者 Guiya Yang Yue Liu +4 位作者 Yuying Hu Yue Yuan Yunan Qin Quan Li Shuangcheng Ma 《Journal of Pharmaceutical Analysis》 SCIE CAS CSCD 2024年第6期823-839,共17页
Structural and functional explorations on bio-soft matter such as micelles,vesicles,nanoparticles,aggregates or polymers derived from traditional Chinese medicine(TCM)has emerged as a new topic in the field of TCM.The... Structural and functional explorations on bio-soft matter such as micelles,vesicles,nanoparticles,aggregates or polymers derived from traditional Chinese medicine(TCM)has emerged as a new topic in the field of TCM.The discovery of such cross-scaled bio-soft matter may provide a unique perspective for unraveling the new effective material basis of TCM as well as developing innovative medicine and biomaterials.Despite the rapid rise of TCM-derived bio-soft matter,their hierarchical structure and assembly mechanism must be unambiguously probed for a further in-depth understanding of their pharmacological activity.In this review,the current emerged TCM-derived bio-soft matter assembled from either small molecules or macromolecules is introduced,and particularly the unambiguous elucidation of their hierarchical structure and assembly mechanism with combined electron microscopic and spectroscopic techniques is depicted.The pros and cons of each technique are also discussed.The future challenges and perspective of TCM-derived bio-soft matter are outlined,particularly the requirement for their precise in situ structural determination is highlighted. 展开更多
关键词 Electron microscopy SPECTROSCOPY Traditional Chinese medicine Bio-soft matter Structural characterization
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Structural characterization of three acidic polysaccharides from Opuntia dillenii Haw.fruits and their protective effect against hydrogen peroxide-induced oxidative stress in Huh-7 cells
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作者 Rui Liu Fangxin Chu +1 位作者 Zheng Yan Hanqing Chen 《Food Science and Human Wellness》 SCIE CAS CSCD 2024年第4期1929-1942,共14页
Three novel acidic polysaccharide fractions(OFPP-1,OFPP-2,OFPP-3)with different m olecular weights(803.7,555.1 and 414.5 k Da)were isolated from the peeled Opuntia dillenii Haw.fruits by alkali-extraction,graded alcoh... Three novel acidic polysaccharide fractions(OFPP-1,OFPP-2,OFPP-3)with different m olecular weights(803.7,555.1 and 414.5 k Da)were isolated from the peeled Opuntia dillenii Haw.fruits by alkali-extraction,graded alcohol precipitation and column chromatography.Structural analysis indicated that OFPPs were pectic polysaccharides consisting of rhamnose,arabinose and galactose residues.The backbone of OFPP-1 consisted of a repeating unit→6-α-D-Galp A-(1→2)-α-L-Rhap-(1→with T-α-D-Galp A-(1→6)-α-D-Galp A-(1→4)-α-D-Glcp-(1→,T-β-D-Xylp-(1→6)-α-D-Galp A-(1→4)-α-D-Glcp-(1→or T-α-D-Galp A-(1→3)-α-L-Araf-(1→as the side chains.The backbone of OFPP-2 consisted of a disaccharide repeating unit→2)-α-L-Rhap-(1→4)-β-D-Galp A-(1→with T-β-L-Araf-(1→as the branches substituted at the O-4 position of→2,4)-α-LRhap-(1→.Whereas the backbone of OFPP-3 was→2,4)-α-L-Rhap-(1→2)-α-L-Rhap-(1→3)-β-L-Araf-(1→or→2,4)-α-L-Rhap-(1→2)-α-L-Rhap-(1→4)-β-D-Galp A-(1→,which was branched at the O-4 position of→2,4)-α-L-Rhap-(1→.Moreover,these three polysaccharide fractions could protect Huh-7 cells against H2O2-induced oxidative stress to different extents by decreasing the MDA content and increasing the SOD,CAT,GSH-Px activities and the GSH level in the Huh-7 cells.These results suggest that OFPPs have the potential to be used as natural antioxidants. 展开更多
关键词 Opuntia dillenii Haw.fruits POLYSACCHARIDE Alkali extraction Structural characterization Oxidative stress
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Structural characterization and anti-inflammatory activities of novel polysaccharides obtained from Pleurotus eryngii
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作者 Han Wang Sai Ma +5 位作者 Alfred Mugambi Mariga Qiuhui Hu Qian Xu Anxiang Su Ning Ma Gaoxing Ma 《Food Science and Human Wellness》 SCIE CAS CSCD 2024年第5期3031-3042,共12页
Natural polysaccharides named PEP-0.1-1,PEP-0-1 and PEP-0-2 from edible mushroom species Pleurotus eryngii were obtained in the present study.Results showed that molecular weights of these polysaccharides were 3235,20... Natural polysaccharides named PEP-0.1-1,PEP-0-1 and PEP-0-2 from edible mushroom species Pleurotus eryngii were obtained in the present study.Results showed that molecular weights of these polysaccharides were 3235,2041 and 23933 Da,respectively.Further,structural characterization revealed that PEP-0.1-1 had a→4-α-D-Glcp-1→backbone and contained→4)-α-D-Glcp and→4)-β-D-Glcp reducing end groups.PEP-0-1 backbone contained→4-α-D-Glcp-1→and→6-α-3-O-Me-D-Galp-1→,and the side chains containedα-D-Glcp,β-D-Manp-1→andα-D-Glcp-3→.However,PEP-0-2 backbone consisted of→4-α-DGlcp-1→and→6-α-3-O-Me-D-Galp-(1→6)-α-D-Galp-1→while the side chains containedα-D-Glcp andβ-D-Manp-1→.Biological activity analysis was then carried out and found that all these polysaccharides could significantly suppress the relative mRNA expression of toll-like receptor 4,nitric oxide(NO),tumor necrosis factor-α,interleukin(IL)-1βand IL-6 in lipopolysaccharide(LPS)-induced inflammation of RAW264.7 cells,as well as the over secretion of the above cell cytokines.Moreover,Western blotting analysis revealed that all these purified fractions displayed significant inhibition effects on the expression of c-Jun N-terminal kinases protein induced by LPS in mitogen activated protein kinase pathway,along with the relieving on the inhibition effect of LPS on IκB-αprotein expression.In summary,the information generated by the present study could provide a theoretical basis for the exploration of novel healthy food materials from edible mushroom with antiinflammation activities. 展开更多
关键词 Pleurotus eryngii POLYSACCHARIDES Structural characterization Anti-inflammatory activity
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Characterization of physicochemical and immunogenic properties of allergenic proteins altered by food processing:a review
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作者 Enning Zhou Qiangqiang Li +2 位作者 Dan Zhu Gang Chen Liming Wu 《Food Science and Human Wellness》 SCIE CSCD 2024年第3期1135-1151,共17页
Food allergens are mainly naturally-occurring proteins with immunoglobulin E(IgE)-binding epitopes.Understanding the structural and immunogenic characteristics of allergenic proteins is essential in assessing whether ... Food allergens are mainly naturally-occurring proteins with immunoglobulin E(IgE)-binding epitopes.Understanding the structural and immunogenic characteristics of allergenic proteins is essential in assessing whether and how food processing techniques reduce allergenicity.We here discuss the impacts of food processing technologies on the modification of physicochemical,structural,and immunogenic properties of allergenic proteins.Detection techniques for characterizing changes in these properties of food allergens are summarized.Food processing helps to reduce allergenicity by aggregating or denaturing proteins,which masks,modifies,or destroys antigenic epitopes,whereas,it cannot eliminate allergenicity completely,and sometimes even improves allergenicity by exposing new epitopes.Moreover,most food processing techniques have been tested on purified food allergens rather than food products due to potential interference of other food components.We provide guidance for further development of processing operations that can decrease the allergenicity of allergenic food proteins without negatively impacting the nutritional profile. 展开更多
关键词 Food allergens Protein structural characterization Immunogenicity evaluation Food processing modification
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Optimization of Synthesis of Spherical Lignosulphonate Resin and Its Structure Characterization 被引量:3
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作者 范娟 詹怀宇 《Chinese Journal of Chemical Engineering》 SCIE EI CAS CSCD 2008年第3期407-410,共4页
Calcium lignosulphonate was used to synthesize a spherical lignosulphonate resin in a cheap and non-toxic disperse medium by reversed phase suspension polymerization. The process conditions were optimized by orthog... Calcium lignosulphonate was used to synthesize a spherical lignosulphonate resin in a cheap and non-toxic disperse medium by reversed phase suspension polymerization. The process conditions were optimized by orthogonal experiments. Under .the optxmal conditxons (T=95 ℃, CHCl= 3 mol·L^-1, mHCHO: mCLS=7%, WCLS=50%), globulation took about 20 min and the product was featured with excellent spherical shape, narrow particle size range, 61.20% of water retention capacity, 0.83 mmol·ml^- 1 of total volume exchange capacity and 3.46 mmol·g^- 1 of total exchange capacity. The results of Scanning Electron Micrograph and Scanning Probe Micrograph indicate that spherical lignosulphonate resin has a rugged surface with porous microstructure in the gel skeleton. The average pore size of dry samples was determined to be 10.46 nm. by the BET method. 展开更多
关键词 sphencal lignosulphonate resin process optimization structure characterization
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A facile method for fabrication of nano-structured Ni-Al_2O_3 graded coatings: Structural characterization 被引量:1
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作者 Arash YAZDANI Taghi ISFAHANI 《Transactions of Nonferrous Metals Society of China》 SCIE EI CAS CSCD 2018年第1期77-87,共11页
Powder charges of micron-size Ni and Al2O3were utilized to deposit nano-structured Ni-Al2O3composite coatings on analuminum plate fixed at the top end of a milling vial using a planetary ball mill.Composite coatings w... Powder charges of micron-size Ni and Al2O3were utilized to deposit nano-structured Ni-Al2O3composite coatings on analuminum plate fixed at the top end of a milling vial using a planetary ball mill.Composite coatings were fabricated using powdermixtures with a wide range of Ni/Al2O3mass ratio varying from1:1to plain Ni.XRD,SEM and TEM techniques were employed tostudy the structural characteristics of the coatings.It was found that the composition of the starting mixture strongly affects the Al2O3content and the microstructure of the final coating.Mixtures containing higher contents of Al2O3yield higher volume fractions of theAl2O3particles in the coating.Though Ni-Al2O3composite coatings with about50%of Al2O3particles were successfully deposited,well-compacted and free of cracks and/or voids coatings included less than20%(volume fraction)of Al2O3particles which weredeposited from powder mixtures with Ni/Al2O3mass ratios of4:1or higher.Moreover,mechanical and metallurgical bondings arethe main mechanisms of the adhesion of the coating to the Al substrate.Finally,functionally graded composite coatings withnoticeable compaction and integrity were produced by deposition of two separate layers under identical coating conditions. 展开更多
关键词 metal matrix composite Ni-Al2O3 graded coating structural characterization
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Solvothermal Synthesis and Characterization of [TM(1,2-dap)3]HgSb2Se5(TM = Co,Fe)with a Chain Structure 被引量:2
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作者 赵丽佳 赵日格吐 +1 位作者 韩文静 白音孟和 《Chinese Journal of Structural Chemistry》 SCIE CAS CSCD 2016年第8期1222-1230,共9页
One organic-decorated quanternaery [TM(1,2-dap)3]Hg Sb2Se5(1,2-dap = 1,2-dianinopropane, TM = Co(1), Fe(2)) compound has been solvothermally synthesized. The compounds crystallize in triclinic space group P 1,... One organic-decorated quanternaery [TM(1,2-dap)3]Hg Sb2Se5(1,2-dap = 1,2-dianinopropane, TM = Co(1), Fe(2)) compound has been solvothermally synthesized. The compounds crystallize in triclinic space group P 1, with a = 11.248(6), b = 11.542(7), c = 12.180(12) A, V =1268.7(16) A^3, Z = 2, F(000) = 1010 for 1 and a = 11.311(5), b = 11.558(5), c = 12.180(9) A, V =1276.5(12) A^3, Z = 2, F(000) = 1008 for 2. The crystal structure consists of one-dimensional anionics chains composed of Hg Se4 tetrahedra and SbSe3 trigonal pyramids sharing corners and[TM(dap)3]^2+ cations. The [HgSb2Se+5^2-]∞ anionic chains run along the [001] direction, and are surrounded by the [TM(dap)3]^2+ cations. Meanwhile, 8-ring [Hg2Sb2Se4] and 6-ring [HgSb2Se2] are alternately found. The compounds were structurally characterized by elemental analysis,thermogravimetric analysis, infrared spectroscopy and UV-Vis diffuse reflectance spectroscopy. 展开更多
关键词 quaternary chalcogenidoantimonate solvothermal synthesis crystal structure characterization
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Structure elucidation and in vitro rat intestinal fermentation properties of a novel sulfated glucogalactan from Porphyra haitanensis 被引量:3
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作者 Peilin Chen Lu Liu +4 位作者 Zirun Cheng Yi Zhang Baodong Zheng Xiaoke Hu Hongliang Zeng 《Food Science and Human Wellness》 SCIE CSCD 2023年第2期596-606,共11页
This study was to investigate the structure and rat fecal microbial fermentation properties of a polysaccharide fraction(PHP2)isolated from the red marine alga Porphyra haitanensis.PHP2 was characterized as a sulfated... This study was to investigate the structure and rat fecal microbial fermentation properties of a polysaccharide fraction(PHP2)isolated from the red marine alga Porphyra haitanensis.PHP2 was characterized as a sulfated glucogalactan,with a hypothetical backbone structure of→4)Gα(1→6)G4 Sβ(1→4)Glc(1→and a side chain of Man(1→6)Glc.PHP2 had an irregular spherical chain conformation.The 16 S r RNA sequence analysis revealed that PHP2 modulated the rat fecal micro-flora composition,with a similar effect to inulin,changing the dominant genus(Lactobacillus and Escherichia-Shigella)and promoting the growth of organisms that degrade sulfur-containing polysaccharides,such as Desulfovibrio,Ruminococcaceae_UCG-005,and Ruminococcus_2.PHP2 can promote production of acetic,propionic and butyric acid by rat fecal micro-flora.Prediction of metabolic function suggested that PHP2 could modulate cholesterol metabolism.The sulfated glucogalactan fermentation behavior may be associated with its monosaccharide composition,chain branching and chain conformation.PHP2 appeared to have considerable potential as functional food,and was associated with sulfur-containing polysaccharides in general. 展开更多
关键词 Porphyra haitanensis structure characterization Fecal microflora Short-chain fatty acids Metabolic function prediction POLYSACCHARIDE
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Characterization of Interface State Density of Ni/p-GaN Structures by Capacitance/Conductance-Voltage-Frequency Measurements 被引量:1
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作者 Zhi-Fu Zhu He-Qiu Zhang +4 位作者 Hong-Wei Liang Xin-Cun Peng Ji-Jun Zou Bin Tang Guo-Tong Du 《Chinese Physics Letters》 SCIE CAS CSCD 2017年第9期82-86,共5页
For the frequency range of I kHz-lOMHz, the interface state density of Ni contacts on p-GaN is studied using capacitance-voltage (C-V) and conductance-frequency-voltage (G-f-V) measurements at room temperature. To... For the frequency range of I kHz-lOMHz, the interface state density of Ni contacts on p-GaN is studied using capacitance-voltage (C-V) and conductance-frequency-voltage (G-f-V) measurements at room temperature. To obtain the real capacitance and interface state density of the Ni/p-GaN structures, the effects of the series resistance (Rs) on high-frequency (SMHz) capacitance values measured at a reverse and a forward bias are investigated. The mean interface state densities obtained from the CHF-CLF capacitance and the conductance method are 2 ×1012 e V-1 cm-2 and 0.94 × 1012 eV-1 cm-2, respectively. Furthermore, the interface state density derived from the conductance method is higher than that reported from the Ni/n-GaN in the literature, which is ascribed to a poor crystal quality and to a large defect density of the Mg-doped p-GaN. 展开更多
关键词 GaN characterization of Interface State Density of Ni/p-GaN structures by Capacitance/Conductance-Voltage-Frequency Measurements NI
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Effect of Limited Enzymatic Hydrolysis on Structure Characterization of Glycinin
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作者 Chunhong DUAN Wan SUN +2 位作者 Yunjie LI Yunlong WANG Siyi PAN 《Agricultural Biotechnology》 CAS 2012年第3期52-54,共3页
[ Objective] This study aimed to characterize the structure of soybean glycinin affected by limited enzymatic hydrolysis. [ Method ] The glycinin was limitedly hydrolyzed by alkaline protease; then the SDS-polyacrylam... [ Objective] This study aimed to characterize the structure of soybean glycinin affected by limited enzymatic hydrolysis. [ Method ] The glycinin was limitedly hydrolyzed by alkaline protease; then the SDS-polyacrylamide gel electrophoresis (SDS-PAGE), scanning electron microscopy (SEM), Fourier transform infrared spectroscopy (fTIR) and other means were performed to characterize the glyeinin structure changing during the hydrolysis process. [ Result] SDS-PAGE analysis showed that the subunit contem of glycinin significantly decreased after hydrolysis, and acidic subunits were more susceptible to hydrolysis than alkaline subunits. The scanning electron microscopy revealed that the structure of glycinin powder changed greatly after hydrolysis. The I^TIR results showed that the propor- tions of all conformations of glycinin changed greatly during hydrolysis process. In addition, the protein hydrophobicity and sulfhydryl content were also significantly influenced by hydrolysis. [ Conclusion] The enzymatic hydrolysis greatly changed the conformations of glyeinin, and the change was dependent on the degree of hy- drolysis. 展开更多
关键词 GLYCININ Alkaline proteinase HYDROLYSIS structure characterization
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A DIACETYLENE CONTAINING α-NITRONYL NITROXIDE——SYNTHESIS,CRYSTAL STRUCTURE AND MAGNETIC CHARACTERIZATION
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作者 De Qing ZHANG Wen Sheng ZhOU~a Dao Ben ZHU Institute of Chemistry,Academia Sinica,Beijing 100080 a.Dept,of Physics,Peking University,Beijing 100871 《Chinese Chemical Letters》 SCIE CAS CSCD 1993年第4期287-288,共2页
The mono-α-nitronyl nitroxide substituted diacetylene was synthesized and its structure was established by EA,FAB-MS,IR,ESR and x-ray diffraction analysis.Using the Extracting Sample Magnetometer,its magnetic propert... The mono-α-nitronyl nitroxide substituted diacetylene was synthesized and its structure was established by EA,FAB-MS,IR,ESR and x-ray diffraction analysis.Using the Extracting Sample Magnetometer,its magnetic properties was investigated,and the results indicate that this compound possesses antiferromagnetic properties. 展开更多
关键词 NITRONYL NITROXIDE SYNTHESIS CRYSTAL structure AND MAGNETIC characterization A DIACETYLENE CONTAINING
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STUDY ON SYNTHESIS,CHARACTERIZATION AND STRUCTURE OF A NEW RARE EARTH COORDINATION COMPOUND WITH BENZOIC ACID
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作者 段治邦 金钟声 +1 位作者 胡宁海 倪嘉缵 《Journal of Rare Earths》 SCIE EI CAS CSCD 1990年第2期81-86,共6页
In this paper,a new rare earth benzoate coordination compound,[TbL_3(HL)(H_2O)]_2 (HL=C_7H_6O_2=benzoic acid) is synthesized and characterized by elemental analysis DTA,TG,DTC,and IR spectra.The title compound crystal... In this paper,a new rare earth benzoate coordination compound,[TbL_3(HL)(H_2O)]_2 (HL=C_7H_6O_2=benzoic acid) is synthesized and characterized by elemental analysis DTA,TG,DTC,and IR spectra.The title compound crystallizes in triclinic,space.group P with a=9.148(1),b=11.460(2), c=13.506(2);α=112.76(1),β=91.83(1),γ=91.99(1)°;Z=1;V=1303.3.The final R factor is 0.0235.The rare earth ion is nine-coordinated to form a distorted monocapped square antiprism. 展开更多
关键词 STUDY ON SYNTHESIS characterization AND structure OF A NEW RARE EARTH COORDINATION COMPOUND WITH BENZOIC ACID
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SYNTHESIS,CHARACTERIZATION AND CRYSTAL STRUCTURES OF η~5-CH_3C_5H_4)M(CO)_2NO AND(η~5-CH_3C_5H_4)M(μ_3-NH)(μ_2-NO)(μ_2-CO)Fe_2(CO)_6(M=Mo or W)
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作者 Wen Hua SUN Shi Yan YANG +1 位作者 Yuan Ci YIN Lanzhou Institute of Chemical Physics Chinese Academy of Sciences,Lanzhou 730000 Kai Bei YU Zhong Yuan ZHOU Chengdu Center of Analysis and Test Chinese Academy of Sciences,Chengdu 610015 《Chinese Chemical Letters》 SCIE CAS CSCD 1991年第3期263-266,共4页
Synthesis of complexes(η;-CH;C;H;)M(CO);NO(M=Mo,I;M=W,II)and clusters(η;-CH;C;H;)M(μ;-NH)(μ;-NO) (μ;-CO)Fe;(CO);(M=Mo,III:M=W,IV),based on the reaction of (η;-C5;)M(CO);Cl with Na[Fe(CO);NO... Synthesis of complexes(η;-CH;C;H;)M(CO);NO(M=Mo,I;M=W,II)and clusters(η;-CH;C;H;)M(μ;-NH)(μ;-NO) (μ;-CO)Fe;(CO);(M=Mo,III:M=W,IV),based on the reaction of (η;-C5;)M(CO);Cl with Na[Fe(CO);NO] at room tem-perature,have been demonstrated,The crystal structures of II and IV arealso presented. 展开更多
关键词 Fe M=Mo or W CH3C5H4)M AND M SYNTHESIS characterization AND CRYSTAL structureS OF CO)Fe2 MO NO NH
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Structural characterizations andα-glucosidase inhibitory activities of four Lepidium meyenii polysaccharides with different molecular weights
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作者 Luan Wen Zhou-Wei Wu +3 位作者 Li-Wu Lin Abdulbaset Al-Romaima Xing-Rong Peng Ming-Hua Qiu 《Natural Products and Bioprospecting》 CSCD 2023年第1期568-576,共9页
Four polysaccharides(MCPa,MCPb,MCPc,MCPd)were obtained from Lepidium meyenii Walp.Their structures were characterized by chemical and instrumental methods including total sugar,uronic acid and protein content determi-... Four polysaccharides(MCPa,MCPb,MCPc,MCPd)were obtained from Lepidium meyenii Walp.Their structures were characterized by chemical and instrumental methods including total sugar,uronic acid and protein content determi-nation,UV,IR and NMR spectroscopy,as well as monosaccharide composition determination and methylation analy-ses.Four polysaccharides were a group of glucans with different molecular weights ranging from 3.12 to 14.4 kDa,and shared a similar backbone chain consisting of(1→4)-glucose linkages with branches attached to C-3 and C-6.Furthermore,bioactivity assay showed that MCPs had concentration-dependent inhibitory activity onα-glucosidase.MCPb(Mw=10.1 kDa)and MCPc(Mw=5.62 kDa)with moderate molecular weights exhibited higher inhibitory activ-ity compared with MCPa and MCPd. 展开更多
关键词 Lepidium meyenii POLYSACCHARIDE Molecular weight Structural characterization α-Glucosidase inhibition
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Structural characterization and immunostimulatory activity of a water-soluble polysaccharide from abalone(Haliotis discus hannai Ino)muscle
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作者 Linfan Shi Gengxin Hao +2 位作者 Jun Chen Junling Wang Wuyin Weng 《Food Science and Human Wellness》 SCIE CSCD 2023年第2期495-502,共8页
A water-soluble polysaccharide from abalone muscle(AMPP)was isolated.The contents of carbohydrate,protein,uronic acid,and sulfate in AMPP were 83.5%,0.5%,2.7%,and 2.6%,respectively.High-performance liquid chromatograp... A water-soluble polysaccharide from abalone muscle(AMPP)was isolated.The contents of carbohydrate,protein,uronic acid,and sulfate in AMPP were 83.5%,0.5%,2.7%,and 2.6%,respectively.High-performance liquid chromatography analysis indicated that AMPP was homogeneous and had an average molecular weight of approximately 3.2 kDa.The main monosaccharides of AMPP were glucose(Glc)and mannose with a molar ratio of 99.7:0.3.The structural characteristics of AMPP were elucidated through methylation analysis,Fourier transform infrared spectroscopy,and nuclear magnetic resonance spectroscopy.The linkages of AMPP consisted of terminal,1,4-linked,1,6-linked,and 1,4,6-linked Glcp with a molar ratio of 3.1:7.2:1.0:2.5.In one repeat unit of the proposed AMPP structure,the backbone chain was composed of eight 1→4 glycosidic bonds and one 1→6 glycosidic bond,with three branch chains linked by 1→6 glycosidic bond.In addition,AMPP was found to possess potent immunostimulatory activity via rising phagocytosis of RAW264.7 cells and promoting secretion of TNF-α. 展开更多
关键词 POLYSACCHARIDE Abalone muscle Structural characterization Immunostimulatory activity Nuclear magnetic resonance spectra
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Research Progress on Structure and Bioactivity of Longan Polysaccharide
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作者 Xiaolong Ji Shuli Zhang +5 位作者 Xueyuan Jin Xin Yuan Siqi Zhang Xudan Guo Fengcheng Shi Yanqi Liu 《Journal of Renewable Materials》 SCIE EI 2023年第4期1631-1642,共12页
Longan originates from southern China and has high nutritional and health value.Recent phytochemistry and pharmacology studies have shown that polysaccharides are a main bioactive component of longan.Longan polysaccha... Longan originates from southern China and has high nutritional and health value.Recent phytochemistry and pharmacology studies have shown that polysaccharides are a main bioactive component of longan.Longan polysaccharides possess antioxidant,anti-aging,anti-tumor,immunomodulatory,and other bioactivities.Hot-water extraction,ethanol precipitation,and ultrasonic extraction are generally used to extract water-soluble longan polysaccharides.However,the relationship between the structure and bioactivity of longan polysaccharides remains unclear,requiring further investigation.The aim of this review is to evaluate the current literature focusing on the extraction,purification,structural characterization,and biological activity of longan polysaccharides.We believe that this review would provide a useful bibliography for further innovation and a basis for using longan polysaccharides in functional food. 展开更多
关键词 LONGAN POLYSACCHARIDES structural characterization bioactivity
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Physicochemical, structural characterization, and antioxidant activities of chondroitin sulfate from Oreochromis niloticus bones
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作者 Jun Yang Mingyue Shen +3 位作者 Ting Wu Xianxiang Chen Huiliang Wen Jianhua Xie 《Food Science and Human Wellness》 SCIE CSCD 2023年第4期1102-1108,共7页
In this study,chondroitin sulfate was extracted from Oreochromis niloticus bones(OCS)and isolated to three fractions(OCS-1,OCS-2,and OCS-3).The physicochemical properties and structure characterization including monos... In this study,chondroitin sulfate was extracted from Oreochromis niloticus bones(OCS)and isolated to three fractions(OCS-1,OCS-2,and OCS-3).The physicochemical properties and structure characterization including monosaccharide,disaccharide compositions,molecular weight(Mw)of OCS were determined by HPAEC,HPLC-SAX,HPGPC,FT-IR spectra,and 1D/2D NMR.Moreover,their thermal properties,crystalline structure,and microstructure were also analyzed.Results showed that their Mw were between 10 kDa and 50 kDa.CS-6 was the predominant disaccharide unit in four OCS,and the CS-4/CS-6 ratios were close to CS from shark cartilage.Besides,the results of antioxidant activity showed that different fractions of OCS had a distinct DPPH radical,hydroxyl radical,and ABTS+radical scavenging activity.OCS-1 has the highest scavenging activities in DPPH and hydroxyl radical compared with other fractions,which showed a higher medicinal value.Those findings may lay some theoretical basis for the potential application development of OCS. 展开更多
关键词 Oreochromis niloticus by-products Chondroitin sulfate Structural characterization ANTIOXIDANT
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Effects of structural characterizations on fragility functions of bridges subject to seismic shaking and lateral spreading 被引量:5
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作者 Scott J.Brandenberg Pirooz Kashighandi 《Earthquake Engineering and Engineering Vibration》 SCIE EI CSCD 2008年第4期369-382,共14页
This paper evaluates the seismic vulnerability of different classes of typical bridges in California when subjected to seismic shaking or liquefaction-induced lateral spreading. The detailed structural configurations ... This paper evaluates the seismic vulnerability of different classes of typical bridges in California when subjected to seismic shaking or liquefaction-induced lateral spreading. The detailed structural configurations in terms of superstructure type, connection, continuity at support and foundation type, etc. render different damage resistant capability. Six classes of bridges are established based on their anticipated failure mechanisms under earthquake shaking. The numerical models that are capable of simulating the complex soil-structure interaction effects, nonlinear behavior of columns and connections are developed for each bridge class. The dynamic responses are obtained using nonlinear time history analyses for a suite of 250 earthquake motions with increasing intensity. An equivalent static analysis procedure is also implemented to evaluate the vulnerability of the bridges when subjected to liquefaction-induced lateral spreading. Fragility functions for each bridge class are derived and compared for both seismic shaking (based on nonlinear dynamic analyses) and lateral spreading (based on equivalent static analyses) for different performance states. The study finds that the fragility functions due to either ground shaking or lateral spreading show significant correlation with the structural characterizations, but differences emerge for ground shaking and lateral spreading conditions. Structural properties that will mostly affect the bridges' damage resistant capacity are also identified. 展开更多
关键词 fragility functions bridge seismic response LIQUEFACTION lateral spreading structural characterization
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Purifi cation, characterization and hypoglycemic activity of glycoproteins obtained from pea (Pisum sativum L.) 被引量:10
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作者 Gaoyixin Qin Wu Xu +2 位作者 Junping Liu Liyan Zhao Guitang Chen 《Food Science and Human Wellness》 SCIE 2021年第3期297-307,共11页
This study aimed to isolate and characterize the structures of glycoproteins from peas and determine their hypoglycemic activity.The crude pea glycoproteins(PGP)were extracted by hot water and purified by diethylamino... This study aimed to isolate and characterize the structures of glycoproteins from peas and determine their hypoglycemic activity.The crude pea glycoproteins(PGP)were extracted by hot water and purified by diethylaminoethyl(DEAE)-Sepharose chromatography and Sephadex G-100 size-exclusion chromatography in sequence.Then three main fractions were obtained,namely PGP1,PGP2 and PGP3,with molecular weights of 897615,846740 and 1194692 Da,respectively.The physical and chemical properties of the three fractions were evaluated and compared by Fourier transform infrared spectroscopy(FT-IR),nuclear magnetic resonance(NMR),scanning electron microscope(SEM),high performance liquid chromatography(HPLC)and other analytical techniques.The fraction PGP2 with the highest hypoglycemic activity,was screened using the Caco-2 monolayer cell model.It can inhibit the uptake of glucose in the small intestine,as well as the activities of maltase and sucrase.After simulated gastrointestinal digestion,PGP2 signifi cantly enhanced the inhibitory effect of α-glucosidase,and slightly reduced the inhibitory ability ofα-amylase.In summary,PGP2 possessed strong hypoglycemic activity after digestion.These results indicated that PGP2 has the potential to be developed into a functional food or natural medicine for the treatment of type 2 diabetes mellitus. 展开更多
关键词 Pea(Pisum sativum L.) GLYCOPROTEIN Structural characterization Hypoglycemic activity Simulated gastrointestinal digestion
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Characterization methods of organic electrode materials 被引量:4
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作者 Meng Zhang Wenjun Zhou Weiwei Huang 《Journal of Energy Chemistry》 SCIE EI CAS CSCD 2021年第6期291-303,I0008,共14页
The development of novel organic electrode materials is of great significance for improving the reversible capacity and cycle stability of rechargeable batteries.Before practical application,it is essential to charact... The development of novel organic electrode materials is of great significance for improving the reversible capacity and cycle stability of rechargeable batteries.Before practical application,it is essential to characterize the electrode materials to study their structures,redox mechanisms and electrochemical performances.In this review,the common characterization methods that have been adopted so far are summarized from two aspects:experimental characterization and theoretical calculation.The experimental characterization is introduced in detail from structural characterization,electrochemical characterization and electrode reaction chara cterization.The experimental purposes and working principles of various experimental characterization methods are briefly illustrated.As the auxilia ry means,theoretical calculation provides the theoretical basis for characterizing the electrochemical reaction mechanism of organic electrode materials.Through these characterizations,we will have a deep understanding about the material structures,electrochemical redox mechanisms,electrochemical properties and the relationships of structure-property.It is hoped that this review would help researchers to select the suitable characterization methods to analyze the structures and performances of organic electrode materials quickly and effectively. 展开更多
关键词 Organic electrode materials Structural characterization Electrochemical characterization Electrode reaction characterization Theoretical calculation
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