Sustainable Intensification and Large-scale Operation of Cultivated Land Use at the Farmers’ Scale:A Case Study of Shandong Province,China

Sustainable intensification of cultivated land use(SICLU) and large-scale operations(LSO) are widely acknowledged strategies for enhancing agricultural performance.However,the existing literature has faced challenges in precisely defining SICLU and constructing comprehensive indicators,which has hindered the exploration of factors influencing LSO within the SICLU framework.To address this gap,we integrated self-efficacy theory into the design of an index framework for evaluating SICLU.We subsequently employed econometric models to analyze the significant factors that impact LSO.Our findings reveal that SICLU can be divided into four key dimensions:intensive management,efficient output,resource conservation,and ecological environment optimization.Furthermore,it is crucial to incorporate belief-based cognitive factors into the index system,as farmers’ understanding of fertilizer and pesticide application significantly influences their willingness to engage in LSO.Moreover,we identify grain market turnover as the most influential factor in promoting LSO,with single-factor contribution rates reaching 70.9% for cultivated land transfer willingness and 62.5% for the total planting areas.Interestingly,unlike irrigation and agricultural machinery inputs,increased labor inputs correspond to larger planting areas for farmers.This trend may be attributed to reduced labor availability because of rural labor migration,whereas the reduction in irrigation and agricultural input is contingent on innovations in production practices and the transfer of cultivated land management rights.Importantly,SICLU dynamically influences LSO,with each index related to SICLU having an optimal range that fosters LSO.These insights offer valuable guidance for policymakers,emphasizing farmers as their central focus,with the adjustment of input and output factors as a means to achieve LSO as the ultimate goal.In conclusion,we propose research avenues for further enriching the SICLU framework to ensure that it aligns with the specific characteristics of regional agricultural development.

Assessment of the Physicochemical Quality of Irrigation Water and Soil for Sustainable Irrigated Rice Cultivation:Case of Irrigated Perimeter of M’Bahiakro(Central-East of Cote d’Ivoire)

This study aims to assess the physico-chemical quality of irrigation water and soil in the irrigated area of M’Bahiakro. Seasonal campaigns to measure in situ the physical parameters (pH, temperature, salinity, electrical conductivity and total dissolved solids) of the N’Zi River were carried out, followed by sampling (water and soil) for chemical analyses. The physico-chemical quality of irrigation water was assessed on the basis of four (4) parameters, namely Dry Residue (SR), Osmotic Pressure (π), Kelly Coefficient (KCR), Sodium Absorption Rate (SAR) and Wilcox Diagram. In terms of soil quality, the parameters (pH, N, P, P, K, MO, CEC and ESP) were determined. Overall, the results show a good physical-chemical quality of the irrigation water and soil. Indeed, the irrigation waters studied show good physico-chemistry and low to medium salinity depending on the seasons of the year. As for the soils, they have a clayey-silt texture, a slightly acidic pH, favourable to rice cultivation and a good organic matter content, which best maintains an active microbial life. In addition, the major elements (nitrogen, phosphorus and potassium) present in irrigation water and soils could be enough to optimize the yield of rice cultivation. These results then lead to the conclusion that the irrigation water from the N’Zi River and the soils of the irrigated perimeter of M’Bahiakro are naturally suitable for agricultural use, particularly for rice cultivation. As a result, an additional supply of fertilizer (NPK) would not necessarily be necessary during the exploitation phase of the rice area.

The Origin of Flooded Rice Cultivation

Rice cultivation has long been considered to have originated from seeding of annual types of wild rice somewhere in subtropics, tropics or in the Yangtze River basin. That idea, however, contains a fatally weak point, when we consider the tremendous difficulty for primitive human to seed any cereal crop in the warm and humid climate, where weed thrives all year round, instead of the accepted theory, we have to see a reality that vegetative propagation of edible plants is a dominant form of agriculture in such regions. The possibility is discussed that Job＇s tears and rice, two cereal crops unique to the region, might have been developed via vegetative propagation to obtain materials for medicine or herb tea in backyard gardens prior to cereal production. This idea is supported by the fact that rice in temperate regions is still perennial in its growth habit and that such backyard gardens with transplanted taro can still be seen from Yunnan Province of China to Laos. Thanks to detailed survey of wild rice throughout China for 1970-1980, it is now confirmed that a set of clones of wild rice exist in shallow swamps in Jiangxi Province, an area with severe winter cold. In early summer ancient farmers may have divided the sprouting buds and spread them by transplanting into flooded shallow marsh. Such way of propagation might have faster improved less productive rice through a better genetic potential for response to human interference than quick fixation in seed propagation, because vegetative parts are heterogeneous. Obviously, such a primitive manner of rice cultivation did include the essential parts of rice farming, i.e., nursery bed, transplanting in flooded field of shallow marsh like. Transfer from the primitive nursery to true nursery by seed may have later allowed rice cultivation to be extended to northern regions. In thus devised flooded cultivation there were a series of unique advantages, i.e.; continuous cropping of rice in a same plot, no soil erosion, slow decline of soil fertility, availability of minerals, and resulting in high yield per unit area, which have collectively attained the highly productive cereal cultivation in the warm and humid region. Rice cultivation in marsh is also favorable to raise fish culture, both of which constituted a nutritionally balanced base. Development of irrigation technology to construct flooded farms gave strong bases for stable rice-cultivating society, which in the end formulated the rise of ancient kingdoms of Yue and Wu in China in BC 6th -5th centuries. They were direct descendents of those people who had developed the unique rice cultivation from the era of Hemudu culture, which is dated back to 5 000 BC. Their movement to the south is considered to have established rice-cultivating communities in South China and Southeast Asia, while to the north it transferred the rice-based technology to ancient Korea and Japan and had established there a base for a civilized society.

Edible Peanut Worm(Sipunculus nudus) in the Beibu Gulf： Resource, Aquaculture, Ecological Impact and Counterplan

Sipunculus nudus is an important economic species because of its high nutritional and medicinal values. The exploitation and utilization of S. nudus primarily occur in the coastal regions of the Beibu Gulf. However, wild resource of S. nudus is rapidly decreasing because of the overexploitation, which has led to considerable developments of artificial breeding techniques. The cultivation scale of S. nudus has increased in response to successful artificial breeding; however, methods for culturing S. nudus in tidal flats or ponds require further study. Most studies have focused on the breeding, nutrition, medical value and ecological impact of these worms. Studies on the distribution, sediment requirements, nutrition characteristics, breeding techniques and aquaculture ecology of this species are summarized in this paper to promote the development of the aquaculture industry for S. nudus. The high biomass of S. nudus in the Beibu Gulf is positively correlated with the sediment characteristics and water quality of the region. The production of peanut worm has improved to some extent through culturing; however, the nutrient value and ecological environment problems have been observed, which reflect the over exploitation of trace elements and the sediment. These problems will worsen unless they are resolved, and the release of organic materials, nitrogen and phosphorus during harvesting impacts the coastal environment. Moreover, genetic erosion is a potential risk for larvae in artificial breeding programs in tidal flats. Therefore, culturing and collecting methods should be improved and the wild resource conservation should be implemented to promote the sustainable development of the peanut worm.

Coordinated Urban and Rural Development in Yiling

YILING,the largest district in Yichang City,Hubei Province,is noted for its non-metallic mines,tea planting,citrus fruit cultivation,and folk art.In recent years,Yiling＇s focus has been on urban-rural integration.Human Development The strategies of Yiling District include inheriting traditional culture and ensuring sustained development.

Evaluating system of rice intensification using a modified transplanter:A smart farming solution toward sustainability of paddy fields in Malaysia

This paper presents the study reports on evaluating a new transplanting operation by taking into accounts the interactions between soil,plant,and machine in line with the System of Rice Intensification(SRI)practices.The objective was to modify planting claw(kuku-kambing)of a paddy transplanter in compliance with SRI guidelines to determine the best planting spacing(S),seed rate(G)and planting pattern that results in a maximum number of seedling,tillers per hill,and yield.Two separate experiments were carried out in two different paddy fields,one to determine the best planting spacing(S=4 levels:s_(1)=0.16 m×0.3 m,s_(2)=0.18 m×0.3 m,s_(3)=0.21 m×0.3 m,and s_(4)=0.24 m×0.3 m)for a specific planting pattern(row mat or scattered planting pattern),and the other to determine the best combination of spacing with seed rate treatments(G=2 levels:g1=75 g/tray,and g2=240 g/tray).Main SRI management practices such as soil characteristics of the sites,planting depth,missing hill,hill population,the number of seedling per hill,and yield components were evaluated.Results of two-way analysis of variance with three replications showed that spacing,planting pattern and seed rate affected the number of one-seedling in all experiment.It was also observed that the increase in spacing resulted in more tillers and more panicle per plant,however hill population and sterility ratio increased with the decrease in spacing.While the maximum number of panicles were resulted from scattered planting at s_(4)=0.24 m×0.3 m spacing with the seed rate of g1=75 g/tray,the maximum number of one seedling were observed at s_(4)=0.16 m×0.3 m.The highest and lowest yields were obtained from 75 g seeds per tray scattered and 70 g seeds per tray scattered treatment respectively.For all treatments,the result clearly indicates an increase in yield with an increase in spacing.

Exploring the Scale Effects of Trade-offs and Synergies of Multifunctional Cultivated Land——Evidence from Wuhan Metropolitan Area

The purpose of this paper is to explore the trade-offs and synergies of multifunctional cultivated land(MCL) at multiple scales. The study area is Wuhan Metropolitan Area, China. The entropy method and the method of Spearman’s rank correlation were employed for the analysis of combined land use/cover data, administrative division data, population data and statistical yearbook data, from the multi-scale perspectives of cities, counties and townships. The results showed that:(1) The multi-functionality of cultivated land had obvious spatial differences and its overall spatial patterns were relatively robust, which did not change very much at the single scale.(2) At each single scale, the MCL’s trade-offs and synergies had spatial heterogeneity.(3) Scale effects existed in the MCL’s trade-offs and synergies. From the prefecture-level city scale, to the county scale, and to the township scale, the MCL’s trade-offs were changed to synergies, and some synergic relationships were enhanced. This article contributes to the literature by deepening the multiscale analysis of trade-offs and synergies of multifunctional cultivated land. The conclusions might provide a basis for helping policy-makers to implement protection measures for the multi-functionality of cultivated land at the right spatial scale, and to promote the higher-level synergies of multifunctional cultivated land to realize its sustainable use.