Various Organic Nutrient Sources in Combinations with Inorganic Fertilizers Influence the Yield and Quality of Sweet Corn(Zea mays L.saccharata)in New Alluvial Soils of West Bengal,India

Nutrient management plays a crucial role in the yield and quality of sweet corn.A field experiment was conducted in consecutive two kharif seasons in 2018 and 2019 to investigate the effect of various organic sources of nutrients in combination with inorganic sources on the yield and quality of sweet corn under new alluvial soils of West Bengal,India.Treatments were:T_(1):Control(without fertilizers);T_(2):100%recommended dose(RDF)of chemical fertilizers(CF)(RDF CF_(100%));T_(3):100%recommended dose of N(RDN)through vermicompost(VC)(RDN VC_(100%));T_(4):50 RDN through CF+50%RDN through VC(RDN CF_(50%)+RDN VC50%);T_(5):50%RDF through CF+50%RDN through organic source(OS)1,Soligro(Ascophyllum nodosum)granular(RDN CF_(50%)+RDN OS_(150%));T6:50%RDN through CF+50%RDN through OS 2,Bioenzyme(liquid)(RDN CF_(50%)+RDN OS250%);T7:50%RDN through CF+50%RDN through OS 3,Opteine(Ascophyllum nodosum)filtrate[RDN CF_(50%)+RDN OS350%];T8:50%RDN through VC+50%RDF through OS 1,Soligro(Ascophyllum nodosum)granular(RDN VC50%+RDN OS_(150%)).The OS of fertilizers were VC,SoliGro Gr(OS1)(Ascophyllum nodosum),Bioenzyme liquid(OS2),and Opteine(Ascophyllum nodosum)filtrate(OS3).The inorganic source was traditional CF applied at the RDF(150:75:75 kg ha^(−1) of N:P2O5:K2O).The VC was used to supply 100%RDN as one source or 50%RDN when combined with CF or OS.Maximum fruit yield(10.75 and 10.79 t ha^(−1) in 2018 and 2019,respectively)was recorded when RDF was substituted through CF only,being statistically at par with 50%CF+50%VC on a nitrogen equivalent basis(9.92 and 10.00 t ha^(−1) in 2018 and 2019,respectively)and 100%VC(8.22 and 8.32 t ha^(−1) in 2018 and 2019,respectively).Compared to chemical sources of nutrients,VC-based treatments produced a larger percentage of large-size cob(>25 cm).The 100%VC increased antioxidant(8.35 and 8.45 mg g^(−1)),carotenoid(0.59 and 0.61 mg/100 g),and phenol(55.06 and 55.02 mg 100 g^(−1))content compared with its 50%dose in combination with other sources.The study revealed the potentiality of organic sources towards achieving improved cob quality of sweet corn.

Hypoglycemic effect and the mechanism of action of a polysaccharide from sweet corncob in a high-fat diet and streptozotocin-induced diabetic mice

Type 2 diabetes mellitus(T2DM)is a metabolic disease caused by a glycolipid metabolism disorder and isletβ-cell dysfunction.SCP-80-I is a biologically active water-soluble polysaccharide isolated from sweet corncob,an agricultural byproduct.The hypoglycemic effects of SCP-80-I on T2DM mice and its mechanisms were investigated in this study.SCP-80-I was found to significantly reduce blood glucose and lipid deposition levels in T2DM mice,as well as decrease serum leptin and increase adiponectin secretion.Interestingly,real time-polymerase chain reaction(RT-PCR)and Western blotting results revealed that SCP-80-I could regulate the expression of several glycolipid metabolisms and insulin secretion genes and proteins,including 5'-AMP-activated protein kinase(AMPK),carnitine palmitoyltransferase I(CPTI),and acetyl coenzyme A carboxylase(ACC)in the liver and AMPK,sirtuin1(Sirtl),peroxisome proliferator-activated receptorycoactivator-1(PGC-1α),and uncoupling protein 2(UCP2)in the pancreas.To have a hypoglycemic effect,SCP-80-1 regulated glycolipid metabolism and islet cell function in the liver by regulating the AMPK/AC C/CPT1 signaling pathway and the AMPK/Sirt1/PGC-1αand AMPK/Sirtl/UCP2 signaling pathways.These findings improve our understanding of polysaccharides derived from sweet corncob and the use of SCP-80-I in the production of hypoglycemic foods.

Germination and Expression of α-Amylase of KF0680-1 and KF0680-2(Cultivars of Sweet Sorghum) under Salt Stress

[Objective] The aim was to study on germination and expression of α-amy- lase of KF0680-1 and KF0680-2 （cultivars of sweet sorghum） under salt stress. [Method] In the research, KF0680-1 and KF0680-2, cultivars of sweet sorghum, were used to measure related indices of germination and expression of co-amylase to discuss effect of salt stress on two cultivars. [Result] Germination of sweet sorghum would be promoted if treated with salt in low concentration and inhibited if treated in high concentration. In the latter condition, roots and seedlings were smaller than that of control group in length, but expression of s-amylase in the two cultivars was pro- moted under proper salt stress. [Conclusion] The research indicates that KF0680-1 and KF0680-2 are inhibited in growth by salt stress and the latter is stronger in salt resis- tance than the former under low salt concentration. In addition, expression of α-amy- lase could be promoted by salt in proper volume. The results provide references for selection of sweet sorghum which could be planted in northwestern areas.

Efficient Cultivation Mode and Benefit Analysis on Sweet Corn

[Objective] In order to research differences of economic benefits among 5planting patterns of sweet corn. [Method] Planting benefit of five kinds of planting patterns of Ditian6 were studied. They were one cropping of sweet corn per year,two cropping of sweet corn per year, multiple sowing of wheat and sweet corn, intercropping of sweet corn and vegetables（potatoes, peppers）. [Result] Planting benefit of two cropping of sweet corn in a year, multiple sowing of wheat and sweet,intercropping of sweet corn and vegetables（potatoes, peppers） were higher than that of sweet corn monoculture. The benefit of two cropping of sweet corn per year was the highest, which was 93 937.5 yuan/hm^2. The pure income increase was 41 610 yuan if the average investment of 18 480 yuan/hm^2 was eliminated. Compared with wheat monoculture, the benefit of multiple sowing of wheat and sweet increased39 060 yuan/hm^2. The pure income increase was 25 500 yuan if the average investment of 13 560 yuan/hm^2 was eliminated. The planting benefit of intercropping of sweet corn and potato was 71 460 yuan, and that of intercropping of sweet corn and pepper was 63 750 yuan. [Conclusion] There were extremely significant differences among the economic benefits of 5 planting patterns of sweet corn. According to local actual situation, farmers can choose the most suitable pattern to improve the planting efficiency of the sweet corn.

Variation Law of Pericarp Tenderness of Super Sweet Corn Kernel

To investigate the variation law of pericarp tenderness in growth progress of super sweet corn kernel, the values of pericarp tenderness of 10 super sweet corn inbreeds were measured during kernel growth, and the variations under differ- ent conditions were analyzed. The results showed that there existed gradient differ- ences in pericarp tenderness among the 10 materials, of which PE10 had the best pericarp tenderness, T105 took medial place, and $33205 performed worst in peri- carp tenderness. Pericarp tenderness values of these 3 inbreeds increased curvedly from 12 to 24 days after pollination, in the spring （Wuhan, Hubei） and winter （Ling- shui, Hainan） of 2014. Moreover, the average pericarp tenderness at different time points presented the same decreasing order of $33205, T105, PE10, which was not altered by enviroment. With the growth of kernel, for one material, the difference of pericarp tenderness under different environments presented a law of increment, re- duction, uniformity. As for optimum-picking time, there was four days difference be- tween the spring in Wuhan and winter in Lingshui. However, there was no obvious difference in pericarp tenderness on the optimum picking time, which indicated that growing environment could affect the variation ratio of pericarp tenderness, but it still depended on the nature of materials.

Genetic Model for Fresh-keeping Character in Sweet Corn

This study was conducted to investigate the genetic regularity of indexes related to freshness keeping and its molecular basis by acquiring 6 generations （P1, P2, F1, B1, B2 and F2） of an inbred line T3 with long freshness period × an inbred line T15 with short freshness period in sweet corn. The genetic analysis of the indexes was performed by major gene＋polygene mixed genetic model combined with the genetic analysis combining six generations.The results showed that the decreasing rate of the postharvest sugar content in the T3 was controlled by two pairs of additive-dominante-epistatic major genes＋additive-dominant polygenes; each segregating generation was affected by its major genes, the heritability of major genes and polygene in the B1 generation was 74.63% and 17.67%, respectively; the heritability of major gene and potygene in the B2 was 91.98% and 0,00%, respectively; and the heritability of major gene and polygene inthe F2 was 82.67%, and 12.93%, respectively.

Relationships between changes of kernel nutritive components and seed vigor during development stages of F_1 seeds of sh_2 sweet corn

The changes of kernel nutritive components and seed vigor in F1 seeds of sh2 sweet corn during seed development stage were investigated and the relationships between them were analyzed by time series regression (TSR) analysis. The results show that total soluble sugar and reducing sugar contents gradually declined, while starch and soluble protein contents increased throughout the seed development stages. Germination percentage, energy of germination, germination index and vigor index gradually increased along with seed development and reached the highest levels at 38 d after pollination (DAP). The TSR showed that, during 14 to 42 DAP, total soluble sugar content was independent of the vigor parameters determined in present experiment, while the reducing sugar content had a significant effect on seed vigor. TSR equations between seed reducing sugar and seed vigor were also developed. There were negative correlations between the seed reducing sugar content and the germination percentage, energy of germination, germination index and vigor index, respectively. It is suggested that the seed germination, energy of germination, germination index and vigor index could be predicted by the content of reducing sugar in sweet corn seeds during seed development stages.

Effects of Controlled-Release Fertilizers and Their Application Methods on Germination and Seedling Growth of Dent and Sweet Corns

Effects of controlled-release fertilizers (CRFs) (C-AS, polyolefin coated ammonium sulfate, 50-day-type; Dd-LP, polyolefincoated urea with dicyandiamide, 40-day-type; C-ANP, polyolefin coated ammonium nitrate phosphate, 40-day-type; andC-DAP, polyolefin coated diammonium acid phosphate, 40-day-type), ammonium sulphate and no fertilizer control, andtheir application methods (spot, band, surface and mixed) on germination and seedling development of sweet corn (Zeamays L.var. saccharata Sturt.) and dent corn (Zea mays L.var. indentata Sturt.) were investigated in a greenhouse. Underco-situs application (band and spot) of CRFs, there were no obvious differences in the germination speed and rate for bothdent corn and sweet corn relative to control. Mortality rates of sweet corn seedlings under co-situs application were highin experiment 1, but were very low in experiment 2, because the environmental conditions were different in the twoexperiments. That is, under lower temperature and weaker sunlight, young seedlings easily die due to high soil nutrientconcentration and slow growth speed of corn. Shoot weight of both dent and sweet corn did not greatly decrease inexperiment 1. In experiment 2, there were no significant differences in shoot and root weight of both corns between co-situs and surface or mixed application methods. However, with spot and band application of ammonium sulfate, shoot androot weight were significantly reduced. Soil EC and pH were considerably affected by co-situs application, especially atthe fertilizer application site. For both dent and sweet corn, EC in the 0-3 cm soil was significantly higher under co-situsapplication and surface application than that under mixed application, whereas in the 3-6 cm soil depth the situation wasreversed. Compared with control, mixed application of CRFs decreased soil pH slightly (0-3 cm depth) or greatly (3-6 cmdepth).

Leaf Turgor Potential, Plant Growth and Photosynthesis in Organically Fertilized Sweet Corn

A greenhouse pot experiment was conducted using a complete random design with six replications. A pressure-volume curve analysis was employed to study the effects of organic fertilizers on plant water relations in sweet corn (Zea mays L. cv. Honey-bantam) in terms of leaf osmotic concentration (Cs), osmotic potentials at full turgid status (πFT) and at incipient plasmolysis (πIP), and of symplastic (ζsym) and apoplastic (ζapo) fractions in the tissue water compartment in relation to photosynthetic capacity (Pc) and dry mass accumulation. At the seedling stage (day 15), plants with chemical fertilizer treatments showed lower πFT, πIP and ζapo and higher Cs, ζsym and PC than those with organic fertilizer treatments. Compared to PC and relative growth, where values from day 15 to day 75 were first lower for organic treatments and then higher, ζsym and Cs values were similar, while πFT and πIP were opposite being higher then lower. Dry mass production with organic fertilizer was higher than or close to the chemical fertilizer treatments in the later growth stage (day 75), though dry mass production with chemical fertilizers was much higher in the early and middle growing stages (days 15 and 45). Increased photosynthesis and dry mass production in later growth stages due to organic fertilizers were associated with increased osmotic concentration in the tissue and the symplastic fraction of the tissue water compartment. These might favor stomatal opening and biochemical activities.

Seed Health Status of Sweet Corn (Zea mays L. saccharata Sturt) from Five Areas in China and Effect on Field Seedling Emergence

The health status of 18 sweet corn (Zea mays L. saccharata Sturt) hybrids classified to two types, collected from five areas in China, was examined by PDA method, and factors influencing seed health and relationships between seed health and field seedling emergence were studied. Seventeen fungal genera were isolated and Fusarium was the most frequently isolated. There were significant differences both in incidence of Fusarium and in percentage of infected seeds among 18 hybrids. Research also showed that significant and consistent differences both in seed-borne fungal taxa and in percentage of infected seeds existed between two types of sweet corn. Sugar enhanced corn is more slightly infected than super sweet corn both in fungal taxa (13 and 16, respectively) and in percentage of infected seeds (62.0 and 79.2%, respectively). There were also significant differences both in seed-borne fungal taxa and in percentage of infected seeds among five areas. Seeds from South China were most severely infected, for there were 14 fungal genera detected and the percentage of infected seeds was highly 99.1% while those from Northwest China were slightly infected, for there were 10 fungal genera detected and the percentage of infected seeds was only 14.3%. Further research showed that there were significant negative correlations both between incidence of Fusarium and percentage of field seedling emergence and between percentage of infected seeds and percentage of field seedling emergence. Percentage of field seedling emergence could be estimated by regression equations built by regression analysis.

The Comparison of Sugar Components in the Developing Grains of Sweet Corn and Normal Corn

The sugar components and their dynamic variation in the developing grains of sweet corn(Zea mays L. seccharata Sturt)and normal corn (Zea mays L. indentata Sturt) were compared. There are WSP (water-soluble polysaccharides), sucrose, fructose, glucose, mannitol and sorbitol in both sweet corn and normal corn, but no maltose. Two components with different degrees of polymerization (D. P. N) were detected in the sweet corn; only one of them was detected in the normal corn 20 days after pollination. With the development of grains, the total soluble sugar content(TSS)in sweet corn increased, but in normal corn it decreased. The dynamic variation of WSP, sucrose, glucose, fructose, mannitol and sorbitol in sweet and normal corn grains are different. The contents of sugar components in the sweet corn grains are higher than that in the normal corn. Sweet corn accumulates less starch than normal corn.

Effects of Nutrient Synergist on the Yield and Quality of Sweet Corn

Objective] The effect of nutrition synergist was evaluated. [Method] The experiment was conducted to study the effect of nutrient synergist on the yield and quality of sweet corn as tested material. [Result] The result showed that during jointing stage, CropbiolifeTM nutrient synergist could increase the content of chloro-phyl and total nitrogen in the leaves of sweet corn by 8.45% and 4.22%, respec-tively; Compared with control, at harvest time the contents of VC soluble protein, crude protein in sweet corn fruits were raised by 15.68%, 8.45%, and 4.22%, re-spectively, and yield of sweet corn also increased by 12.89%. [Conclusion] The nu-trient synergist can improve the corn yield and quality.

Rapid Determination of Pesticide Residues in Fresh Sweet Corn

Objective] This study aimed to detect al organophosphate, organochlorine and pyrethroid pesticide residues in fresh sweet corn in one determination using a gas chromatograph. [Method] The pesticide residues in fresh sweet corn were ex-tracted and loaded to simultaneously the gas chromatograph Agilent 6890N which was equipped with two autosamplers, two columns and two detectors. [Result] Al the 26 pesticides were completely separated and eluted out within 25 min. The re-coveries of standard addition of the 26 pesticides ranged from 76% to 106%, with relative standard deviations （RSD） ranging from 0.5% to 8.9%. The linear regression equation fit wel from 0.050 to 1.500 mg/L corn extract （r2＆gt;0.996）. [Conclusion] The method is accuracy, which meets the requirements of pesticide residue analysis and can be used for the rapid detection, qualitative and quantitative analysis of pesticide residues in fresh sweet corn.

Dynamic Variation and Correlation of Pericarp Tenderness and Component Contents of Super Sweet Corn(sh_(2))in Kernel Development

Data on the mechanism of how pericarp components in fresh sweet corn affect pericarp tenderness are scarce.This study explored variation and correlation of pericarp tenderness and components over time in three inbred lines of sweet corn that were selected for their differences in pericarp tenderness.The three lines presented a curvilinear increase in pericarp tenderness(puncture reading)from 12 to 24 d after pollination(DAP)across two environments,with the means at each time point always in the same order:S33205>T105>PE10.Pericarp tenderness difference at each same time point in two environments over time varied similarly in each of the three inbred lines:increasing first,then dropping after peak,and insignificant at the end.Of the main pericarp components,mean contents were in the order:hemicellulose>cellulose>lignin in both environments at each time point for the three inbred lines.As the pericarp developed,hemicellulose content increased gradually,lignin content varied along a single-peak curve,cellulose content fluctuated around 24%,and pectin and ash contents changed slightly and irregularly.The pericarp of PE10,with the most tender pericarp,accumulated hemicellulose faster than other two lines.Hemicellulose and lignin contents were significantly correlated with pericarp tenderness,and the main components affected pericarp tenderness.

Effect of Ground Magnesium Limestone for Sweet Corn Production on Two Ultisols

An experiment was conducted to determine the effects of application of various levels of GML （ground magnesium limestone） for sweet corn production on two Ultisols, viz.： Bungor and Rengam series soil. The treatments consisted of six levels of GML 0, 0.5, 1.0,2.0,4.0 and 8.0 Mg·ML·ha^-1 incorporated into the top 15 cm, a control which received no GML and no fertilizer. Two crops of sweet corn were planted with a crop of groundnut in a sequence of corn-groundnut-corn. Results indicated that application of 4.0 Mg·GML·ha^-1 and 2.0 Mg·GML·ha^-1 on Bungor and Rengan series soil respectively gave the highest yields in terms of saleable cob number. Soil analysis showed that application of 4.0 and 2.0 Mg·ha^-1 to Bungor and Rengam series soils respectively reduced Al saturation in both soils to 2.0% and increased soil pH to 5.7 and 4.8, respectively.

QTL Mapping for Partial Resistance to Southern Corn Rust Using RILs of Tropical Sweet Corn

Southern corn rust is one of destructive diseases in maize caused by Puccinia polysora Undrew. A mapping population of tropical sweet corn recombinant inbred lines (RILs) derived from a cross between hA9104 and hA9035 inbred lines were set up to detect quantitative trait loci (QTLs) involved in partial resistance to southern corn rust. Eighty nine RILs were used to evaluate resistance levels using nine-point relative scale (1-9) at Sweet Seeds, Suwan Farm, Thailand include combined analysis. A genetic linkage map was constructed with 157 SSR markers, with a total length of 2123.1 cM, covering 10 chromosomes. Broad-sense heritability of individual location ranged from 0.76 and 0.82 and combined across locations was 0.87. Multiple QTL mapping (MQM) was applied for the identification of the QTLs. Fifteen QTLs were detected on chromosome 1, 2, 5, 6, 9 and 10 in both locations and combined across locations. QTLs on chromosome 1, 5 and 6 were contributed by alleles of resistant parent hA9104 while others were contributed by alleles from the susceptible parent, hA9035. Phenotypic variance of each QTL explained ranged from 6.1% to 41.8% with a total of 69.8% - 81.9%. QTL on chromosome 1, 6 and 10 were stable QTLs detected in both locations.

Genome-wide association study of vitamin E in sweet corn kernels

Vitamin E,consisting of tocopherols and tocotrienols,serves as a lipid-soluble antioxidant in sweet corn kernels,providing nutrients to both plants and humans.Though the key genes involved in the vitamin E biosynthesis pathway have been identified in plants,the genetic architecture of vitamin E content in sweet corn kernels remains largely unclear.In the present study,an association panel of 204 inbred lines of sweet corn was constructed.Seven compounds of vitamin E were quantified in sweet corn kernels at 28 days after pollination.A total of 119 loci for vitamin E were identified using a genome-wide association study based on genotyping by sequencing,and a genetic network of vitamin E was constructed.Candidate genes identified were involved mainly in RNA regulation and protein metabolism.The known gene ZmVTE4,encodingγ-tocopherol methyltransferase,was significantly associated with four traits(α-tocopherol,α-tocotrienol,theα/γ-tocopherol ratio,and theα/γ-tocotrienol ratio).The effects of two causative markers on ZmVTE4 were validated by haplotype analysis.Finally,two elite cultivars(Yuetian 9 and Yuetian 22)with a 4.5-fold increase in the sum ofα-andγ-tocopherols were developed by marker-assisted selection,demonstrating the successful biofortification of sweet corn.Three genes(DAHPS,ADT2,and cmu2)involved in chorismate and tyrosine synthesis were significantly associated with theα/γ-tocotrienol ratio.These results shed light on the genetic architecture of vitamin E and may accelerate the nutritional improvement of sweet corn.

Effect of Sweet Corn Straw Returning to the Field on Soil Fertility, Yield and Benefit

It is an important way for realizing sustainable development of sweet corn production to stabilize and improve soil fertility of cultivated land in sweet corn production region.Through the test of sweet corn straw directly returning to the field after 6seasons for 3years,the results showed that continuous single application of chemical fertilizer is not conducive to the stability of soil fertility and yield improvement,and implementation of straw returning could receive fertility,improve soil acidic conditions,and enhance the yield of sweet corn.Compared with before the test,the single application of chemical fertilizer increased soil available phosphorus,while the contents of soil organic matter,available nitrogen and available potassium decreased by 1.08,1.18 and 2.47mg/kg respectively,and the soil pH decreased by 0.15.Under the same fertilizer conditions,organic matter contents of single and double-season straw returning increased by 0.71 and 1.29g/kg,available nitrogen increased by 17.15 and 28.27mg/kg,available phosphorus increased by 0.96 and 1.73mg/kg,available potassium increased by 2.41 and 5.92mg/kg,the soil pH increased by 0.16 and 0.2.Compared with the single application of chemical fertilizer,the average yields of single and double-season straw returning increased by 7.5%and 11.8%,and their average income increased by 87.3and 117.1yuan of per mu(667m^2)respectively.

4种植物源性成分多重real-time PCR检测方法的建立及其在食用淀粉中的应用

建立一种可同时快速检测红薯、木薯、马铃薯、玉米源性成分的多重实时聚合酶链式反应(real-time polymerase chain reaction,real-time PCR)方法。分别以红薯g3pdh基因、木薯g3pdh基因、马铃薯UGPase基因、玉米zSSIIb基因为靶基因设计特异性引物和TaqMan探针,以18S rRNA基因为内参基因,建立多重real-time PCR方法,开展方法学验证,并对不同掺入比例模拟样品和实际淀粉样品进行检测。结果显示,该方法具有高通量、特异性强、灵敏度高等优点。与15种非目标源性均无交叉反应;对目标DNA的检测灵敏度可达到3×10^(-3) ng/μL,且具有良好的线性关系和扩增效率;对淀粉样品的检出限可达0.1%,对50份实际样品进行检测,结果与参比方法一致,说明建立的多重real-time PCR法可用于食用淀粉种类掺假鉴别检测。

新型包装材料对甜玉米贮藏品质的影响

甜玉米采后代谢旺盛,品质极易发生劣变,包装保鲜为最简单的解决方式。为明确包装材料对甜玉米贮藏品质的影响,以“BM380”甜玉米为试验材料,研究采用7种材料包装的甜玉米在2~5℃贮藏条件下的失重率、感官品质、可溶性糖含量和VC含量的变化,并以感官品质为最主要指标判断包装材料的保鲜效果。结果表明:在7种包装材料中,欧乐甜玉米保鲜袋在降低甜玉米失重率方面表现最优,在贮藏14 d时失重率仅0.746%;生物气调保鲜包装袋包装的甜玉米在超市冷链销售保鲜期最长,可达7d,比对照超市聚乙烯包装袋延长4d,贮藏16d时感官指数为3.01,仍具食用价值,其次是欧乐甜玉米保鲜袋包装,甜玉米超市冷链销售保鲜期为6 d,贮藏13 d时感官指数为4.33,仍具食用价值;复命锁鲜袋可以维持甜玉米的VC含量,贮藏12d的VC含量较对照显著提高46.8%,其次是欧乐甜玉米保鲜袋包装,贮藏12、15d分别较对照显著提高38.03%、11.32%;加厚(抗菌/保鲜)膜自制包装袋包装的甜玉米可溶性糖含量下降最缓慢,贮藏15 d的可溶性糖含量比对照显著提高73.11%,欧乐甜玉米保鲜袋包装较对照显著提高49.09%。可见,欧乐甜玉米保鲜袋可减缓甜玉米失重,生物气调保鲜包装袋的冷链保鲜期较长,复命锁鲜袋可维持甜玉米的VC含量,加厚(抗菌/保鲜)膜自制包装袋可保持甜玉米的可溶性糖含量。综合考虑失重率、感官指数及营养成分损失情况,建议选择欧乐甜玉米保鲜袋。