An easy, simple and efficient analytical method was standardized and validated for the estimation of residues of propamocarb in tomato and soil. QuEChERS method included extraction of the sample with ethyl acetate and...An easy, simple and efficient analytical method was standardized and validated for the estimation of residues of propamocarb in tomato and soil. QuEChERS method included extraction of the sample with ethyl acetate and cleanup by treatment with PSA and graphatised carbon. Final clear extracts of ethyl acetate were concentrated under vacuum to almost dryness and reconstituted into hexane. The residues of propamocarbwere estimated using gas chromatograph-mass spectrometry (GC-MS). Propamocarb presented a distinct peak at retention time of 8.962 min. Consistent recoveries of propamocarb ranging from 87 to 92 percent were observed when samples were spiked at 0.10, 0.50 and 1.00 mg·kg–1 levels. The limit of quantification (LOQ) of this method was determined to be 0.10 mg·kg–1.展开更多
A field study was conducted on the experimental farm of ministry of agriculture, located at Palestine Technical University-Kadoorie, to investigate the effects of saline water irrigation through three irrigation inter...A field study was conducted on the experimental farm of ministry of agriculture, located at Palestine Technical University-Kadoorie, to investigate the effects of saline water irrigation through three irrigation intervals on yield of tomato crop and soil properties. The land was prepared and divided into 12 treatments, each of 48 square meters on the first of April. Tomato seedlings were planted on 25 April 2010;the seedlings were irrigated with fresh water for a period of 10 days after planting. Three levels of saline water irrigation (3, 5, 7 dS/m) plus fresh water as control were applied during the growing season. The four irrigation water treatments were applied through three irrigation intervals (every day, every second day and every three days). Gravimetric soil moisture content and soil electrical conductivity were monitored every two weeks during the growing period. Yield measurements were taken for total fruit yield, marketable yield as a percent of total yield, and average fruit weight of each treatment. Results of this study indicated that, plant treatments irrigated with saline water gave the highest yield for treatments irrigated every day compared to the treatments irrigated every second day and every three days. Statistical analysis showed significant differences in yield reduction between every second day and every three days irrigation intervals under 5 and 7 dS/m saline irrigation levels, while there was no significant difference between irrigation intervals under 3 dS/m salinity level.展开更多
The effect of applying biological organic fertilizer(BOF)on bacterial wilt incidence of tomato and soil microbial community under continuous cropping was studied. The results showed that all the tomatoes were infected...The effect of applying biological organic fertilizer(BOF)on bacterial wilt incidence of tomato and soil microbial community under continuous cropping was studied. The results showed that all the tomatoes were infected by bacterial wilt in the control. The infection rates of tomatoes in the treatments with un-composted BOF and decomposed BOF were 55 and 50% respectively. Fatty acid methyl esters(FAME)analysis indicated soil microbial community changed sensitively after applying BOF. Soil FAME total content, relative fungi content and ratio of fungi to bacteria were significantly increased in both BOF treatments. The soil odd-number fatty acid proportion changed after applying BOF, aC15 : 0, iC17 : 0 decreased, while cyC17 : 0 increased in soil odd-number fatty acid proportion. BOF application would strengthen soil health and disease suppression. The content of C16 : 1 11c in soil microbial community was obviously increased after decomposed BOF application. It indicated that the growth of AM fungi could be enhanced with decomposed BOF application. FAME microbial biomarkers could be used for an indicator of soil health and disease suppression. Odd-number fatty acid proportion was a sensitive indicator of the effect of applying un-composted and decomposed BOF respectively on soil health regulating.展开更多
This study evaluated the different expressions of cherry tomato growth, yield and quality under bamboo and rice husk biochar applications to soil. The experiment was conducted under glasshouse conditions at Hakozaki c...This study evaluated the different expressions of cherry tomato growth, yield and quality under bamboo and rice husk biochar applications to soil. The experiment was conducted under glasshouse conditions at Hakozaki campus, Kyushu University, Japan and consisted of 5 treatments, namely 1) no biochar application as a control;2) 2% (RH2) and 3) 5% (RH5) of rice husk biochar;4) 2% (BB2) and 5) 5% (BB5) of bamboo biochar. Bamboo biochar application significantly improved tomato growth, including number of leaves, fresh biomass yield of aboveground and underground parts for BB5;number of fruit;fresh yield from 24% - 25% for BB2 and BB5. In particular, both bamboo and rice husk biochar application at two rates 2% and 5% had positive effects on tomato quality, demonstrated by the increased total sugar content from 56% to 91%, and the enhancement of ascorbic acid content for BB2 and RH2 by 12% and 17%, respectively. Those improvements reflected the soil physiochemical property changes after biochar application, including the increase in plant available water for bamboo biochar amendment before and after cultivating by 25% - 38% and 9% - 18%, respectively, compared with those of control;and the increased total soil N for bamboo biochar treatments (11% - 14%). Generally, all data above support bamboo biochar utilization for the purpose of improving soil properties and developing crop production.展开更多
In order to reveal the regulating capacity of organic fertilizers on sandy soil, pots experiments were carried out. The growth of tomatoes planted on sandy soil amended by organic fertilizers was measured. Organic fer...In order to reveal the regulating capacity of organic fertilizers on sandy soil, pots experiments were carried out. The growth of tomatoes planted on sandy soil amended by organic fertilizers was measured. Organic fertilizers can be helpful to improve the plant height, stem diameter, the aerial parts fresh weight, root fresh weight, leaf photosynthetic rates and photosynthesis, and lay a good foundation for the growth of ??tomatoes. The effect of organic fertilizer is the most significant. Among all the treatments of adding 2.5%, 5%, 10% organic fertilizers, adding 10% organic fertilizers are the best. It can significantly enhance the growth and photosynthesis of tomatoes, and it is among the best of these three soil treatments for sandy soil.展开更多
Tomato is one of the most important fruit crops in the world which is consumed in a variety of ways. The high cost of chemical fertilizers has led to some farmers turning to alternative methods of production, such as ...Tomato is one of the most important fruit crops in the world which is consumed in a variety of ways. The high cost of chemical fertilizers has led to some farmers turning to alternative methods of production, such as the use of bio-fertilizers. Most organic waste may be changed into fertilizer at a low cost of production. The objectives of this study were to determine: 1) the effect of the application of bio-compost on growth, yield, and quality of tomato;2) to determine the effects of different bio-compost applications on growth, yield and quality of tomato. The field was marked out into eight blocks. It consisted of four treatments with two replications per treatment. The bio-fertilizer was applied to plots and incorporated into the soil. This study showed that the application of bio-fertilizers made from food waste only, cow dung only, and food waste and cow dung improved plant growth, number of leaves, plant height and fruit yield. However, the differences were not statistically significant except for the number of leaves. The study also revealed that the application of bio-fertilizer lowered the number of days to flowering, fruiting, and ripening by 50% as compared to the control group. Promoting the adoption and use of bio-compost made from different waste stream hold the promise to increase tomato production.展开更多
Crop rotation periodicity has always been one of the research focuses currently. In this study, the physicochemical properties, nutrient contents and enzyme activities were investigated in soils from rice-cherry tomat...Crop rotation periodicity has always been one of the research focuses currently. In this study, the physicochemical properties, nutrient contents and enzyme activities were investigated in soils from rice-cherry tomato rotation for one year (1a), three years (3a), five years (5a), seven years (7a) and ten years (10a), respectively. The major objective was to analyze the optimal rotation years of rice-cherry tomato from soil perspective, so as to provide theoretical basis for effectively avoiding continuous cropping obstacles of cherry tomato via studying the response characteristics of soil physicochemical properties, nutrient contents and enzyme activities to planting years of rice-cherry tomato rotation system. The results were as follows: 1) Soil pH value was increased year by year during 1a to 5a, reached the highest value 5.32 at 5a. However, soil acidity was sharply enhanced during 7a to 10a (P P •kg<sup>-1</sup> at 5a. 3) The content of soil available phosphorus was increased year by year with increasing of crop rotation years, and increased by 110% to 173% during 3a to 10a (P P P < 0.05). In conclusion, long-term single rotation pattern of rice-cherry tomato would aggravate soil acidification, prompt soil nutrient imbalance and reduce soil enzyme activity. 5a to 7a would be the appropriate rotation period for rice-cherry tomato, or else it would reduce soil quality, resulting in a new continuous cropping obstacle of cherry tomato.展开更多
Many views, paradigms and concepts have been advocated in recent decades on soil fertility and soil conservation across the globe in order to provide sustainable solutions to the rising food and nutrition insecurity w...Many views, paradigms and concepts have been advocated in recent decades on soil fertility and soil conservation across the globe in order to provide sustainable solutions to the rising food and nutrition insecurity while preserving the natural resource base. Meanwhile, food and nutrition security in Sub-Saharan Africa (SSA) is mainly achieved through smallholder farming systems that are characterized by poor and declining soil fertility, which often leads to low crop yields and low income. Hence, a field trial was established to evaluate the impact of integrated soil fertility management (ISFM) practices on tomato yield and the farm-scale income in smallholder farming systems. The ISFM trial comprised a control with no input, mineral fertilizer, and organic treatments comprising sole Mucuna and Tithonia biomasses as well as their combination (Mucuna + Tithonia). Generally, tomato performance was better with organic plant biomass amendments, with significantly higher (P Mucuna + Tithonia and sole Tithonia, followed by sole Mucuna and mineral fertilizer compared to the control. Meanwhile in comparison to the control, Mucuna + Tithonia and sole Tithonia recorded 3.5 and 3.4 t ha-1 more yield, respectively, which was about twice the additional yield for sole Mucuna and mineral fertilizer with 1.8 and 1.5 t ha-1, respectively (Tukey’s HSD, P Mucuna + Tithonia and sole Tithonia, followed by sole Mucuna and mineral fertilizer, as compared to the control (Tukey’s HSD, P P P Mucuna + Tithonia biomass materials or their sole applications as basal mulch to improve tomato production. Thus, these organic amendments could be an alternative and sustainable integrated soil fertility management strategy to boost tomato production and farm-scale income without jeopardizing the sustainability of the environment. However, this requires more efforts to adapt the different ISFM techniques to the specific needs of smallholder farmers, coupled with effective dissemination strategies that facilitate knowledge transfer and technology adoption.展开更多
To ameliorate soil oxygen deficiencies around subsurface drip irrigation(SDI) drippers, aerated irrigation(AI) was introduced to supply aerated water to the soil through venturi installed in the SDI pipeline. The obje...To ameliorate soil oxygen deficiencies around subsurface drip irrigation(SDI) drippers, aerated irrigation(AI) was introduced to supply aerated water to the soil through venturi installed in the SDI pipeline. The objectives of this study were to assess the effects of AI on soil respiration(SR), air-filled porosity(AFP), soil temperature(ST), and oxygen concentrations(OCC). Total soil respiration(TSR), biological activity temperature index(BAT), and soil oxygen consumption(OCS) based on SR, ST, and OCC, respectively, were subsequently calculated to explore the relationships between TSR, BAT, OCS, OCC, and AFP. Greenhouse-based experiments included two treatments: AI and unaerated SDI(CK), during the tomato growing season in the fall of 2015. The results showed that compared with CK, AI treatment significantly increased OCC and AFP(by 16 and 7.4%, respectively), as well as TSR and OCS(by 24.21 and 22.91%, respectively)(P<0.05). Mean fruit yield with AI treatment was also 23% higher(P<0.05) than that with CK. When BAT was controlled, partial correlations between TSR, OCS, OCC, and AFP were all significant in the AI treatment but not in the CK treatment. TSR was more sensitive to the interaction effects of OCC, OCS, AFP, and BAT under the AI treatment. Thus, the significantly increased TSR with AI appeared to be due to the favorable soil aeration conditi ons(higher OCC and AFP). Furthermore, the improvements in soil aeration conditions and respiration with AI appeared to facilitate the improvement in fruit yields, which also suggests the economic benefits of AI.展开更多
Tomatoes in Japan are generally cultivated under management systems that use chemical fertilizers and synthetic chemical pesticides. However, the continuous use of these fertilizers and pesticides damages the soil env...Tomatoes in Japan are generally cultivated under management systems that use chemical fertilizers and synthetic chemical pesticides. However, the continuous use of these fertilizers and pesticides damages the soil environment and reduces the number of soil microorganisms. Organic farming has a relatively low environmental impact compared to conventional farming techniques, but typically has lower and more unstable yields. In this study, we investigated the effect of organic and chemical fertilizer application on growth, yield, and quality of small-sized (cherry) tomatoes. Cherry tomatoes were cultivated using organic and chemical organic fertilizers. Average weight and lateral diameter were significantly higher under organic fertilizer than under chemical fertilizer. In addition, shoot dry weight was significantly higher under organic fertilizer than chemical fertilizer. Lycopene content was significantly higher under organic fertilizer than chemical fertilizer. The total carbon (TC), total phosphorus (TP), total potassium (TK), available phosphoric (SP) and exchangeable potassium (SK) contents, C/N ratio, and pH were significantly higher under organic fertilizer than chemical fertilizer. Bacterial biomass, nitrite (NO</span><span style="font-family:Verdana;">? 2</span><span style="font-family:Verdana;">-N) oxidation activity, nitrification (N) circulation activity, and phosphoric (P) circulation were higher under organic fertilizer than chemical fertilizer. From these results, the study indicates that appropriate controls such as TC, total nitrogen (TN), and C/N ratio of organic fertilizer increased microbial biomass and enhanced nutrient circulation such as N circulation activity and P circulation activity. </span><span style="font-family:Verdana;">These results can be used to improve current organic farming practices and promote soil conservation.展开更多
文摘An easy, simple and efficient analytical method was standardized and validated for the estimation of residues of propamocarb in tomato and soil. QuEChERS method included extraction of the sample with ethyl acetate and cleanup by treatment with PSA and graphatised carbon. Final clear extracts of ethyl acetate were concentrated under vacuum to almost dryness and reconstituted into hexane. The residues of propamocarbwere estimated using gas chromatograph-mass spectrometry (GC-MS). Propamocarb presented a distinct peak at retention time of 8.962 min. Consistent recoveries of propamocarb ranging from 87 to 92 percent were observed when samples were spiked at 0.10, 0.50 and 1.00 mg·kg–1 levels. The limit of quantification (LOQ) of this method was determined to be 0.10 mg·kg–1.
文摘A field study was conducted on the experimental farm of ministry of agriculture, located at Palestine Technical University-Kadoorie, to investigate the effects of saline water irrigation through three irrigation intervals on yield of tomato crop and soil properties. The land was prepared and divided into 12 treatments, each of 48 square meters on the first of April. Tomato seedlings were planted on 25 April 2010;the seedlings were irrigated with fresh water for a period of 10 days after planting. Three levels of saline water irrigation (3, 5, 7 dS/m) plus fresh water as control were applied during the growing season. The four irrigation water treatments were applied through three irrigation intervals (every day, every second day and every three days). Gravimetric soil moisture content and soil electrical conductivity were monitored every two weeks during the growing period. Yield measurements were taken for total fruit yield, marketable yield as a percent of total yield, and average fruit weight of each treatment. Results of this study indicated that, plant treatments irrigated with saline water gave the highest yield for treatments irrigated every day compared to the treatments irrigated every second day and every three days. Statistical analysis showed significant differences in yield reduction between every second day and every three days irrigation intervals under 5 and 7 dS/m saline irrigation levels, while there was no significant difference between irrigation intervals under 3 dS/m salinity level.
基金supported by Guangxi Zhuang Autonomous Region Youth Fund(00007019)National 863 Program,China(2001AA246023)
文摘The effect of applying biological organic fertilizer(BOF)on bacterial wilt incidence of tomato and soil microbial community under continuous cropping was studied. The results showed that all the tomatoes were infected by bacterial wilt in the control. The infection rates of tomatoes in the treatments with un-composted BOF and decomposed BOF were 55 and 50% respectively. Fatty acid methyl esters(FAME)analysis indicated soil microbial community changed sensitively after applying BOF. Soil FAME total content, relative fungi content and ratio of fungi to bacteria were significantly increased in both BOF treatments. The soil odd-number fatty acid proportion changed after applying BOF, aC15 : 0, iC17 : 0 decreased, while cyC17 : 0 increased in soil odd-number fatty acid proportion. BOF application would strengthen soil health and disease suppression. The content of C16 : 1 11c in soil microbial community was obviously increased after decomposed BOF application. It indicated that the growth of AM fungi could be enhanced with decomposed BOF application. FAME microbial biomarkers could be used for an indicator of soil health and disease suppression. Odd-number fatty acid proportion was a sensitive indicator of the effect of applying un-composted and decomposed BOF respectively on soil health regulating.
文摘This study evaluated the different expressions of cherry tomato growth, yield and quality under bamboo and rice husk biochar applications to soil. The experiment was conducted under glasshouse conditions at Hakozaki campus, Kyushu University, Japan and consisted of 5 treatments, namely 1) no biochar application as a control;2) 2% (RH2) and 3) 5% (RH5) of rice husk biochar;4) 2% (BB2) and 5) 5% (BB5) of bamboo biochar. Bamboo biochar application significantly improved tomato growth, including number of leaves, fresh biomass yield of aboveground and underground parts for BB5;number of fruit;fresh yield from 24% - 25% for BB2 and BB5. In particular, both bamboo and rice husk biochar application at two rates 2% and 5% had positive effects on tomato quality, demonstrated by the increased total sugar content from 56% to 91%, and the enhancement of ascorbic acid content for BB2 and RH2 by 12% and 17%, respectively. Those improvements reflected the soil physiochemical property changes after biochar application, including the increase in plant available water for bamboo biochar amendment before and after cultivating by 25% - 38% and 9% - 18%, respectively, compared with those of control;and the increased total soil N for bamboo biochar treatments (11% - 14%). Generally, all data above support bamboo biochar utilization for the purpose of improving soil properties and developing crop production.
文摘In order to reveal the regulating capacity of organic fertilizers on sandy soil, pots experiments were carried out. The growth of tomatoes planted on sandy soil amended by organic fertilizers was measured. Organic fertilizers can be helpful to improve the plant height, stem diameter, the aerial parts fresh weight, root fresh weight, leaf photosynthetic rates and photosynthesis, and lay a good foundation for the growth of ??tomatoes. The effect of organic fertilizer is the most significant. Among all the treatments of adding 2.5%, 5%, 10% organic fertilizers, adding 10% organic fertilizers are the best. It can significantly enhance the growth and photosynthesis of tomatoes, and it is among the best of these three soil treatments for sandy soil.
文摘Tomato is one of the most important fruit crops in the world which is consumed in a variety of ways. The high cost of chemical fertilizers has led to some farmers turning to alternative methods of production, such as the use of bio-fertilizers. Most organic waste may be changed into fertilizer at a low cost of production. The objectives of this study were to determine: 1) the effect of the application of bio-compost on growth, yield, and quality of tomato;2) to determine the effects of different bio-compost applications on growth, yield and quality of tomato. The field was marked out into eight blocks. It consisted of four treatments with two replications per treatment. The bio-fertilizer was applied to plots and incorporated into the soil. This study showed that the application of bio-fertilizers made from food waste only, cow dung only, and food waste and cow dung improved plant growth, number of leaves, plant height and fruit yield. However, the differences were not statistically significant except for the number of leaves. The study also revealed that the application of bio-fertilizer lowered the number of days to flowering, fruiting, and ripening by 50% as compared to the control group. Promoting the adoption and use of bio-compost made from different waste stream hold the promise to increase tomato production.
文摘Crop rotation periodicity has always been one of the research focuses currently. In this study, the physicochemical properties, nutrient contents and enzyme activities were investigated in soils from rice-cherry tomato rotation for one year (1a), three years (3a), five years (5a), seven years (7a) and ten years (10a), respectively. The major objective was to analyze the optimal rotation years of rice-cherry tomato from soil perspective, so as to provide theoretical basis for effectively avoiding continuous cropping obstacles of cherry tomato via studying the response characteristics of soil physicochemical properties, nutrient contents and enzyme activities to planting years of rice-cherry tomato rotation system. The results were as follows: 1) Soil pH value was increased year by year during 1a to 5a, reached the highest value 5.32 at 5a. However, soil acidity was sharply enhanced during 7a to 10a (P P •kg<sup>-1</sup> at 5a. 3) The content of soil available phosphorus was increased year by year with increasing of crop rotation years, and increased by 110% to 173% during 3a to 10a (P P P < 0.05). In conclusion, long-term single rotation pattern of rice-cherry tomato would aggravate soil acidification, prompt soil nutrient imbalance and reduce soil enzyme activity. 5a to 7a would be the appropriate rotation period for rice-cherry tomato, or else it would reduce soil quality, resulting in a new continuous cropping obstacle of cherry tomato.
文摘Many views, paradigms and concepts have been advocated in recent decades on soil fertility and soil conservation across the globe in order to provide sustainable solutions to the rising food and nutrition insecurity while preserving the natural resource base. Meanwhile, food and nutrition security in Sub-Saharan Africa (SSA) is mainly achieved through smallholder farming systems that are characterized by poor and declining soil fertility, which often leads to low crop yields and low income. Hence, a field trial was established to evaluate the impact of integrated soil fertility management (ISFM) practices on tomato yield and the farm-scale income in smallholder farming systems. The ISFM trial comprised a control with no input, mineral fertilizer, and organic treatments comprising sole Mucuna and Tithonia biomasses as well as their combination (Mucuna + Tithonia). Generally, tomato performance was better with organic plant biomass amendments, with significantly higher (P Mucuna + Tithonia and sole Tithonia, followed by sole Mucuna and mineral fertilizer compared to the control. Meanwhile in comparison to the control, Mucuna + Tithonia and sole Tithonia recorded 3.5 and 3.4 t ha-1 more yield, respectively, which was about twice the additional yield for sole Mucuna and mineral fertilizer with 1.8 and 1.5 t ha-1, respectively (Tukey’s HSD, P Mucuna + Tithonia and sole Tithonia, followed by sole Mucuna and mineral fertilizer, as compared to the control (Tukey’s HSD, P P P Mucuna + Tithonia biomass materials or their sole applications as basal mulch to improve tomato production. Thus, these organic amendments could be an alternative and sustainable integrated soil fertility management strategy to boost tomato production and farm-scale income without jeopardizing the sustainability of the environment. However, this requires more efforts to adapt the different ISFM techniques to the specific needs of smallholder farmers, coupled with effective dissemination strategies that facilitate knowledge transfer and technology adoption.
基金funded by the National Key Research and Development Program of China (2016YFC0400200 and 2016YFC0400201)the Program of Introducing Talents of Discipline to Universities “111 Project”, China (B12007)
文摘To ameliorate soil oxygen deficiencies around subsurface drip irrigation(SDI) drippers, aerated irrigation(AI) was introduced to supply aerated water to the soil through venturi installed in the SDI pipeline. The objectives of this study were to assess the effects of AI on soil respiration(SR), air-filled porosity(AFP), soil temperature(ST), and oxygen concentrations(OCC). Total soil respiration(TSR), biological activity temperature index(BAT), and soil oxygen consumption(OCS) based on SR, ST, and OCC, respectively, were subsequently calculated to explore the relationships between TSR, BAT, OCS, OCC, and AFP. Greenhouse-based experiments included two treatments: AI and unaerated SDI(CK), during the tomato growing season in the fall of 2015. The results showed that compared with CK, AI treatment significantly increased OCC and AFP(by 16 and 7.4%, respectively), as well as TSR and OCS(by 24.21 and 22.91%, respectively)(P<0.05). Mean fruit yield with AI treatment was also 23% higher(P<0.05) than that with CK. When BAT was controlled, partial correlations between TSR, OCS, OCC, and AFP were all significant in the AI treatment but not in the CK treatment. TSR was more sensitive to the interaction effects of OCC, OCS, AFP, and BAT under the AI treatment. Thus, the significantly increased TSR with AI appeared to be due to the favorable soil aeration conditi ons(higher OCC and AFP). Furthermore, the improvements in soil aeration conditions and respiration with AI appeared to facilitate the improvement in fruit yields, which also suggests the economic benefits of AI.
文摘Tomatoes in Japan are generally cultivated under management systems that use chemical fertilizers and synthetic chemical pesticides. However, the continuous use of these fertilizers and pesticides damages the soil environment and reduces the number of soil microorganisms. Organic farming has a relatively low environmental impact compared to conventional farming techniques, but typically has lower and more unstable yields. In this study, we investigated the effect of organic and chemical fertilizer application on growth, yield, and quality of small-sized (cherry) tomatoes. Cherry tomatoes were cultivated using organic and chemical organic fertilizers. Average weight and lateral diameter were significantly higher under organic fertilizer than under chemical fertilizer. In addition, shoot dry weight was significantly higher under organic fertilizer than chemical fertilizer. Lycopene content was significantly higher under organic fertilizer than chemical fertilizer. The total carbon (TC), total phosphorus (TP), total potassium (TK), available phosphoric (SP) and exchangeable potassium (SK) contents, C/N ratio, and pH were significantly higher under organic fertilizer than chemical fertilizer. Bacterial biomass, nitrite (NO</span><span style="font-family:Verdana;">? 2</span><span style="font-family:Verdana;">-N) oxidation activity, nitrification (N) circulation activity, and phosphoric (P) circulation were higher under organic fertilizer than chemical fertilizer. From these results, the study indicates that appropriate controls such as TC, total nitrogen (TN), and C/N ratio of organic fertilizer increased microbial biomass and enhanced nutrient circulation such as N circulation activity and P circulation activity. </span><span style="font-family:Verdana;">These results can be used to improve current organic farming practices and promote soil conservation.