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Research and Implementation of Credit Investigation Sharing Platform Based on Double Blockchain
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作者 Han Yanyan Wei Wanqi +1 位作者 Dou Kaili Li Peng 《Computers, Materials & Continua》 SCIE EI 2023年第6期5193-5211,共19页
As the development of the modern economy is increasingly insep-arable from credit support,the traditional credit investigation mode has yet to meet this demand.Because of the difficulties in conventional credit data s... As the development of the modern economy is increasingly insep-arable from credit support,the traditional credit investigation mode has yet to meet this demand.Because of the difficulties in conventional credit data sharing among credit investigation agencies,poor data portability,and centralized supervision,this paper proposes a data-sharing scheme for credit investigation agencies based on a double blockchain.Given the problems such as difficult data sharing,difficult recovery of damaged data,and accessible data leakage between institutions and users with non-traditional credit inves-tigation data other than credit,this paper proposes a data-sharing scheme for credit investigation subjects based on the digital envelope.Based on the above two solutions,this paper designs a double blockchain credit data-sharing plat-form based on the“public chain+alliance chain”from credit investigation agencies’and visiting subjects’perspectives.The sharing platform uses the alliance chain as the management chain to solve the problem of complex data sharing between credit bureaus and centralized supervision,uses the public chain as the use chain to solve the problem of complex data sharing between the access subject and the credit bureaus,uses the interplanetary file system and digital envelope and other technologies to solve the problem of difficult recovery of damaged data,data leakage,and other issues.After the upload test,the average upload speed reaches 80.6 M/s.The average download speed of the system is 88.7 M/s after the download test.The multi-thread stress test tests the linkage port on the system package,and the average response time for the hypertext transfer protocol(HTTP)is 0.6 ms.The system performance and security analysis show that the sharing platform can provide safe and reliable credit-sharing services for organizations and users and high working efficiency. 展开更多
关键词 Dual blockchain credit data sharing truffle framework digital envelope ipfs
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First record of Mayamontana coccolobae(Stephanosporaceae:Agaricales)from Mexico
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作者 de la Fuente JI Guevara-Guerrero G +1 位作者 López CY García-Jiménez J 《Studies in Fungi》 2018年第1期34-38,共5页
Mayamontana coccolobae Castellano,Trappe and Lodge is described for the first time from Mexico and the second time worldwide.It is characterized by the orange,subhypogeous basidiomata and the wrinkled subglobose spore... Mayamontana coccolobae Castellano,Trappe and Lodge is described for the first time from Mexico and the second time worldwide.It is characterized by the orange,subhypogeous basidiomata and the wrinkled subglobose spores with conspicuous hilar appendix.It is not a very common species in the region and is recorded from disturbed lowland forest and urban gardens.Mayamontana coccolobae was only known from the type locality but now extends its geographical distribution to southeast Mexico. 展开更多
关键词 MACROFUNGI truffles Truffle-like Fungi Yucatán Peninsula
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PersonalJava图形工具包在机顶盒系统中的实现
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作者 邹辉 陈朔鹰 张巍 《北京理工大学学报》 EI CAS CSCD 北大核心 2001年第1期65-68,共4页
研究 Personal Java应用于嵌入式系统的 Java API和 Java程序运行环境 .在资源有限的嵌入式设备中 ,构建一个合适的图形用户接口 (GUI) .在分析 Personal Java图形工具包 (Truffle)体系结构的基础上 ,将应用于嵌入式设备的 Truffle的图... 研究 Personal Java应用于嵌入式系统的 Java API和 Java程序运行环境 .在资源有限的嵌入式设备中 ,构建一个合适的图形用户接口 (GUI) .在分析 Personal Java图形工具包 (Truffle)体系结构的基础上 ,将应用于嵌入式设备的 Truffle的图形系统分割为 6个模块 ,并论述了使用 Op TIC如何实现这些模块 ,从而完成了 Personal 展开更多
关键词 PersonalJava 机顶盒 嵌入式系统 实时操作系统 窗口系统 TRUFFLE OPTIC 图形工具包
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Molecular and morphological data confirmed the presence of the rare species Mattirolomyces terfezioides in China 被引量:2
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作者 Xiaojin Wang Peigui Liu Lihua Sun 《Plant Diversity》 SCIE CAS CSCD 北大核心 2017年第2期89-93,共5页
Although the species Mattiwlomyces terfezioides(≡ Terfezia terfezioides) has been recorded from China several times but it is really rare taxon with important ecological and economic value,the conspecihcity with Euro... Although the species Mattiwlomyces terfezioides(≡ Terfezia terfezioides) has been recorded from China several times but it is really rare taxon with important ecological and economic value,the conspecihcity with European material has never been tested by molecular data.We re-examined three specimens labelled as T.terfezioides,one as T.leonis and one as Terfezia sp.in the herbarium HMAS and obtained five ITS and three LSU sequences.Our morphological observation and DNA sequences show that one specimen(HMAS 83766) labelled as M.terfezioides turns out to be Choiromyces sp.and the other four are M.terfezioides.The ITS and(or) LSU sequences of the Chinese samples are identical with or with 99%similarity to those from the European samples,which fully confirms the presence of M.terfezioides in China.The species is currently known from northern China(Hebei Province,Beijing and Shanxi Province).This study shows that M terfezioides has a Euroasia distribution other than European endemism and such distribution might be explained by the co-occurrence with the potential host tree Robinia pseudoacacia. 展开更多
关键词 Black locust Desert truffle Pezizaceae TAXONOMY
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Contribution to Confirmed &Synthesized on Mycorrhizae of <i>Tuber indicum</i>s.l. with Two Dominated &Subalpine Broadleaf Trees in Southwestern China 被引量:1
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作者 Xiaojuan Deng Fuqiang Yu Peigui Liu 《American Journal of Plant Sciences》 2014年第21期3269-3279,共11页
The ascomata and mycorrhizae of Tuber indicum s.l. were collected under the forest of broad-leaf species Populus yunnanensis and Quercus pannosa in the field respectively. The symbiotic relationships of both trees wit... The ascomata and mycorrhizae of Tuber indicum s.l. were collected under the forest of broad-leaf species Populus yunnanensis and Quercus pannosa in the field respectively. The symbiotic relationships of both trees with T. indicum were examined and affirmed based on morphology and ITS-rDNA sequences. These two mycorrhizal combinations were successfully produced on artificially controlled substrates and cultural condition. This is the first report of a mycorrhizal association and synthesis between Chinese black truffles and poplars. A hyphal net covering the mantle’s surface of the mycorrhizae was detected in both mycorrhizal combinations. The mycorrhizal colonization of P. yunnanensis and Q. pannosa suggests that T. indicum s.l. has a broader host range and that additional corresponding wood species would be used as candidates for the cultivation of T. indicum. The nuclear-ITS sequences of the mycorrhizae included in the phylogeny of the T. indicum complex revealed that the two clades within the complex do not markedly differ with respect to their preferences for host species or geographical origin. Our results help to explain the wide distribution of both clades of the T. indicum complex. It would be more important for truffle conservation and Chinese black truffle plantation development with these two dominated & alpestrine Populus yunnanensis and Quercus pannosa at subalpine limestone areas in China. 展开更多
关键词 Host Preference Populus yunnanensis Quercus pannosa MYCORRHIZAE TRUFFLE Conservation & Plantation
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Analysis of Symbiotic Environment of Forest and Truffle and Utilization of Truffle Resources
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作者 ZHOU Lin GUO Shang SHU Mia 《Journal of Landscape Research》 2016年第6期87-90,共4页
The truffle is a very rare,rich in nutrition,and expensive medicinal and edible fungus,and a large area of truffle is distributed in Europe,Australia,North America,Asia and China.In China,truffle was firstly found in ... The truffle is a very rare,rich in nutrition,and expensive medicinal and edible fungus,and a large area of truffle is distributed in Europe,Australia,North America,Asia and China.In China,truffle was firstly found in Shanxi.Symbiotic plants of truffle such as oak,lime,hazel,pine,poplar,willow,chestnut,etc.are widely distributed in the province.In Shanxi,brown soil as well as climate types and other natural conditions are very suitable for breeding of truffle.Exploiting truffle resources,expanding forest economy,and increasing peasants' income are good ways of making peasants become rich in mountainous areas of Shanxi Province. 展开更多
关键词 TRUFFLE SHANXI Development of truffle Symbiotic environment Forest economy Resource utilization
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A realized Tuber <i>magnatum</i>niche in the upper Sinni area (south Italy)
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作者 Giovanni Figliuolo Giovanna Trupo Stefania Mang 《Open Journal of Genetics》 2013年第2期102-110,共9页
A realized Tuber magnatum niche, in the upper Sinni area (Serrapotamo, south Italy), was studied using geographic information system, direct in situ survey and genetic diversity at DNA marker loci. Truffières wer... A realized Tuber magnatum niche, in the upper Sinni area (Serrapotamo, south Italy), was studied using geographic information system, direct in situ survey and genetic diversity at DNA marker loci. Truffières were north facing, associated with a fine loamy-sandy soil bearing high carbonate content over a conglomerate bead-rock substrate. Target area is located in Pavari's cold and medium-cold Lauretum phithoclimatic belts. Ascoma genomic DNA was analyzed and ITS sequences, microsatellites (MA2, MA4 and MA7), along with M13 minisatellite loci, did show low heteozygosity (HE = 0.153). Serrapotamo genotypes did not express localized markers when compared with Piemonte (north Italy) genetic material. ITS marker, monomorphic within T. magnatum, was efficient at distinguishing T. borchii in a mixture of both. Serrapotamo niche represents a unique T. magnatum diversity spot in the southernmost side of the Mediterranean region. Maintaining Serrapotamo T. magnatum diversity by undertaking conservation measures is adviced. 展开更多
关键词 Genetic Diversity Conservation NICHE White TRUFFLE
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Value Addition on Nutritional and Sensory Properties of Biscuit Using Desert Truffle (Terfezia claveryi) Powder
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作者 Mohamed G. E. Gadallah Ihab S. Ashoush 《Food and Nutrition Sciences》 2016年第12期1171-1181,共11页
Desert truffle is popular nutritious food that shows high content of protein, fibers, phenolic compounds and health promoting bioactive compounds. The aim of present study is to produce fortified functional biscuits b... Desert truffle is popular nutritious food that shows high content of protein, fibers, phenolic compounds and health promoting bioactive compounds. The aim of present study is to produce fortified functional biscuits by incorporated Dessert Truffle Powder (DTP). The effect of replacing 0 (control), 5%, 10% and 15% of wheat flour with DTP on chemical composition, antioxidant activity, physical properties and sensory characteristics of biscuits was investigated. The results revealed that the crude protein, ash and crude fiber content of prepared biscuits improved with the incorporation of DTP. Phenolic contents of fortified biscuits were increased gradually with increasing the level of DTP addition. Furthermore, all the selected levels of DTP incorporated in prepared biscuits showed a good ability in radical scavenging activity which ranged from 21.52% to 42.11%, compared to 2.08% in case of control biscuit. Data also indicated that replacing 5% and 10% of wheat flour with DTP in biscuit preparation resulted in high significance of spread ratio 8.78 and 8.59, respectively when compared to control biscuit which given 7.53. The lightness (L) and total intensity of biscuits were decreased from 71.19 to 60.31 and from 76.09 to 66.87 with increasing the substitution level of DTP in biscuits from 5% to 15%, respectively. Biscuits incorporated with DTP at up to 10% had the acceptable mean scores by panelists for all sensory attributes. There was no significant difference in overall acceptability of biscuits incorporated with 5% and 10% of DTP which recorded 7.4 and 7.5 and control biscuit 8.2, respectively. Thus, the present study concluded that replacing up to 10% of wheat flour with DTP enhanced the nutritional quality and antioxidant activity with acceptable sensory characteristics of biscuits. So, our study recommends encouraging the bakery products producers to incorporated DTP at 10% in biscuits production. 展开更多
关键词 Desert Truffle BISCUIT Antioxidant Activity Phenolic Compounds Sensory Properties
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Antimicrobial Activities of Desert Truffle Extracts and Their Chemical Identification
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作者 Dib-Bellahouel S. Fortas Z. 《Journal of Pharmacy and Pharmacology》 2019年第11期593-597,共5页
Desert truffles are edible mushrooms and they belong to groupe of ascomycetes. In Algeria, we find them in arid and semiarid area. They are represented by two most genuses: Tirmania (white terfez) and Terfezia (red te... Desert truffles are edible mushrooms and they belong to groupe of ascomycetes. In Algeria, we find them in arid and semiarid area. They are represented by two most genuses: Tirmania (white terfez) and Terfezia (red terfez). The aim of our work is to present extraction technics of the bioactive substances from gleba (ascoms) of Tirmania pinoyi (Maire) Malen?on and from the culture filtrate of mycelium of Terfezia claveryi Chatin. Also, we present antifungal and antibacterial activity of these substances in vitro and their identification. There is antifungal activity of different extracts on solid medium, in vitro, against species of Aspergillus, Fusarium, Gliocladium, Candida. Also, there is antibacterial activity against species of Staphylococus, Streptococcus, Bacillus, Enterococcus, Escherichia, and Salmonella. Results show that extracts inhibition varies according to microbial tested species. Bioactive substances of the different extracts were analyzed by GC (gas chromatography)-mass, RMN (Nuclear Magnetic Resonance) and infrared in order to determine the chemical identity. Results show that these substances contain pyrazines and cyclic compounds like quinones. 展开更多
关键词 DESERT TRUFFLE ANTIMICROBIAL ACTIVITY bioactive substances CHEMICAL identification
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