Breast cancer patients face different nutritional problems at each stage. However, the nutrition of breast cancer patients has not been taken seriously. As a result, some patients cannot tolerate treatment due to poor...Breast cancer patients face different nutritional problems at each stage. However, the nutrition of breast cancer patients has not been taken seriously. As a result, some patients cannot tolerate treatment due to poor nutrition, thus affecting the prognosis. This study aims to introduce a typical case to explore the whole-course</span><span style="font-family:""> </span><span style="font-family:Verdana;">(started at admission and ended 5 years after surgery)</span><span style="font-family:""> </span><span style="font-family:Verdana;">and Multidisciplinary Teams (MDTs)</span><span style="font-family:""> </span><span style="font-family:Verdana;">(comprising physician, primary nurse, case manager, nutrition liaison and nutrition specialist nurse)</span><span style="font-family:""> </span><span style="font-family:Verdana;">nutritional management mode of breast cancer patients. The patient successfully completed the scheduled treatment by implementing the whole-course and multidisciplinary nutrition management. The mode can prospectively and dynamically estimate the changes </span><span style="font-family:Verdana;">in</span><span style="font-family:Verdana;"> patients’ nutritional status, and provide timely nutritional intervention to promote patient outcomes.展开更多
目的探究营养一体化管理模式下夜间加餐对肝硬化患者血清白蛋白和血清前白蛋白的影响。方法选取本院2022年5月-2022年11月收住超15 d的肝硬化患者62例,随机分加餐组31例,营养风筛阳性后纳入营养一体化管理并给予夜间加餐;对照组31例,仅...目的探究营养一体化管理模式下夜间加餐对肝硬化患者血清白蛋白和血清前白蛋白的影响。方法选取本院2022年5月-2022年11月收住超15 d的肝硬化患者62例,随机分加餐组31例,营养风筛阳性后纳入营养一体化管理并给予夜间加餐;对照组31例,仅在营养风筛阳性后纳入营养一体化管理。入院第二日检测空腹血清白蛋白、血清前白蛋白并与15日后复查结果对比。结果2组患者的血清白蛋白、前白蛋白均较治疗前改善(加餐组31.76±5.21 VS 38.46±3.52、85.18±36.72 VS 157.82±24.62;对照组31.74±5.57 VS 35.69±3.77、85.79±37.68 VS 135.53±25.82;P<0.05),加餐组改善程度优于对照组(38.46±3.52 VS 35.69±3.77;157.82±24.62 VS 135.53±25.82;P<0.05)。结论营养一体化管理模式下给予肝硬化住院患者夜间加餐,可更显著改善患者的营养状况。展开更多
Tomato is one the most important vegetables worldwide and mineral nutrition in tomato crops is considered as the second most important factor in crop management after water availability. Mathematical modeling techniqu...Tomato is one the most important vegetables worldwide and mineral nutrition in tomato crops is considered as the second most important factor in crop management after water availability. Mathematical modeling techniques allow us to design strategies for nutrition management. In order to generate the necessary information to validate and calibrate a dynamic growth model, two tomato crop cycles were developed. Several mineral analyses were performed during crop development to determine the behavior of N, P, K, Ca, Mg and S in different organs of the plant. Regression models were generated to mimic the behavior of minerals in tomato plants and they were included in the model in order to simulate their dynamic behavior. The results of this experiments showed that the growth model adequately simulates leaf and fruit weight (EF > 0.95 and Index > 0.95). As for harvested fruits and harvested leaves, the simulation was less efficient (EF < 0.90 and Index < 0.90). Simulation of minerals was suitable for N, P, K and S as both, the EF and the Index, had higher values than 0.95. In the case of Ca and Mg, simulations showed indices below 0.90. These models can be used for planning crop management and to design more appropriate fertilization strategies.展开更多
文摘Breast cancer patients face different nutritional problems at each stage. However, the nutrition of breast cancer patients has not been taken seriously. As a result, some patients cannot tolerate treatment due to poor nutrition, thus affecting the prognosis. This study aims to introduce a typical case to explore the whole-course</span><span style="font-family:""> </span><span style="font-family:Verdana;">(started at admission and ended 5 years after surgery)</span><span style="font-family:""> </span><span style="font-family:Verdana;">and Multidisciplinary Teams (MDTs)</span><span style="font-family:""> </span><span style="font-family:Verdana;">(comprising physician, primary nurse, case manager, nutrition liaison and nutrition specialist nurse)</span><span style="font-family:""> </span><span style="font-family:Verdana;">nutritional management mode of breast cancer patients. The patient successfully completed the scheduled treatment by implementing the whole-course and multidisciplinary nutrition management. The mode can prospectively and dynamically estimate the changes </span><span style="font-family:Verdana;">in</span><span style="font-family:Verdana;"> patients’ nutritional status, and provide timely nutritional intervention to promote patient outcomes.
文摘目的探究营养一体化管理模式下夜间加餐对肝硬化患者血清白蛋白和血清前白蛋白的影响。方法选取本院2022年5月-2022年11月收住超15 d的肝硬化患者62例,随机分加餐组31例,营养风筛阳性后纳入营养一体化管理并给予夜间加餐;对照组31例,仅在营养风筛阳性后纳入营养一体化管理。入院第二日检测空腹血清白蛋白、血清前白蛋白并与15日后复查结果对比。结果2组患者的血清白蛋白、前白蛋白均较治疗前改善(加餐组31.76±5.21 VS 38.46±3.52、85.18±36.72 VS 157.82±24.62;对照组31.74±5.57 VS 35.69±3.77、85.79±37.68 VS 135.53±25.82;P<0.05),加餐组改善程度优于对照组(38.46±3.52 VS 35.69±3.77;157.82±24.62 VS 135.53±25.82;P<0.05)。结论营养一体化管理模式下给予肝硬化住院患者夜间加餐,可更显著改善患者的营养状况。
文摘Tomato is one the most important vegetables worldwide and mineral nutrition in tomato crops is considered as the second most important factor in crop management after water availability. Mathematical modeling techniques allow us to design strategies for nutrition management. In order to generate the necessary information to validate and calibrate a dynamic growth model, two tomato crop cycles were developed. Several mineral analyses were performed during crop development to determine the behavior of N, P, K, Ca, Mg and S in different organs of the plant. Regression models were generated to mimic the behavior of minerals in tomato plants and they were included in the model in order to simulate their dynamic behavior. The results of this experiments showed that the growth model adequately simulates leaf and fruit weight (EF > 0.95 and Index > 0.95). As for harvested fruits and harvested leaves, the simulation was less efficient (EF < 0.90 and Index < 0.90). Simulation of minerals was suitable for N, P, K and S as both, the EF and the Index, had higher values than 0.95. In the case of Ca and Mg, simulations showed indices below 0.90. These models can be used for planning crop management and to design more appropriate fertilization strategies.
