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Effect of Different Proportions of Leymus chinensis in Diet on Plasma Enzymes Activities of Wulong Geese
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作者 WANG Baowei WANG Yachao ZHANG Qian YANG Zhigang ZHANG Xuhui LONG Fangyu WANG Lei 《Journal of Northeast Agricultural University(English Edition)》 CAS 2008年第1期28-33,共6页
Eight-month-old Wulong geese were fed with the diet with different proportions of Leymus chiesensis at the same energy and protein level. The activities of plasma Alkaline Phosphatase (AKP), Acid Phosphatase (ACP)... Eight-month-old Wulong geese were fed with the diet with different proportions of Leymus chiesensis at the same energy and protein level. The activities of plasma Alkaline Phosphatase (AKP), Acid Phosphatase (ACP), Choline Esterace (CHE), Lactic Dehydrogenase (LDH), Glutamicoxalacetic Transaminase (GOT) and Glutamatepyruvate Transaminase (GPT) were determined and then their correlations with fiber digestibility and the apparent digestibility of Ca, R Met and Cys were analyzed. The results showed that the activity of AKP took on a significant downtrend as the increasing of Leymus chinensis proportion (P〈0.05). There was a negative correlation between the AKP activity and the digestibility of crude fiber (CF), neutral detergent fiber (NDF) and acid detergent fiber (ADF) (P〈0.05). However, there was a significant positive correlation between the AKP activity and the apparent digestibility of Ca, Met and Cys (P〈0.05). Moreover, the activities of the other five enzymes had no significant correlation with the digestibility of CF, NDF, ADF, and the apparent digestibility of Ca, Met and Cys (P〉0.05). 展开更多
关键词 wulong geese Leymus chinensis activities of plasma enzymes digestibility correlation
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Effects of pantothenic acid on growth performance,slaughter performance, lipid metabolism, and antioxidant function of Wulong geese aged one to four weeks 被引量:6
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作者 Baowei Wang Xiao Zhang +4 位作者 Bin Yue Wenhua Ge Mingai Zhang Chuanxing Ma Min Kong 《Animal Nutrition》 SCIE 2016年第4期312-317,共6页
This experiment was conducted to study the effects of pantothenic acid on the growth performance,slaughter performance, lipid metabolism, and antioxidant function of one-to four-week-old Wulong geese and determine the... This experiment was conducted to study the effects of pantothenic acid on the growth performance,slaughter performance, lipid metabolism, and antioxidant function of one-to four-week-old Wulong geese and determine the appropriate supplemental level of pantothenic acid. A total of 360 one-day-old Wulong geese were randomly divided into 6 groups with 6 replicates per group and 10 geese(5 males and 5 females) per replicate. The geese in group Ⅰ(control group) were fed a basal diet, and the geese in groups Ⅱ to Ⅵ(experimental groups) were given the basal diet supplemented with 8, 15, 30, 60, and120 mg/kg pantothenic acid, respectively. The experiment lasted for 4 weeks. Based on the results of unrelated comparative analysis, the body weight was the highest when the dietary pantothenic acid level was 27.57 mg/kg. When the dietary pantothenic acid level was 26.17 mg/kg, the average daily gain peaked. When the dietary pantothenic acid level was 15.50 mg/kg, the feed:gain ratio was the lowest.The percentage of abdominal fat in groups Ⅲ and Ⅳ was significantly lower than that in group Ⅰ(P < 0.05). The content of total cholesterol in serum in groups III to Ⅴ was significantly lower than that in group Ⅰ(P < 0.05). The triglyceride content in groups Ⅲ and Ⅳ was significantly lower than that in group Ⅰ(P < 0.01). The high-density lipoprotein—cholesterol content in group Ⅳ was significantly higher than that in group Ⅰ(P < 0.05). The total antioxidant capacity of serum and liver in group Ⅳ was significantly higher than that in group Ⅰ(P < 0.05). The malondialdehyde content in the liver in groups Ⅲ and Ⅳ was significantly lower than that in group Ⅰ(P < 0.05), Glutathione peroxidase activity in the serum in group Ⅳ was significantly higher than that in group Ⅰ(P < 0.05). Glutathione peroxidase activity in the liver in groups Ⅳ and Ⅴ was significantly higher than that in group Ⅰ(P < 0.01). The addition of pantothenic acid in the diet of one-to four-week-old Wulong geese significantly affected the growth performance,slaughter performance, lipid metabolism, and antioxidant function of the geese. In terms of economic benefits, the optimal supplemental level of pantothenic acid in one-to four-week-old geese was15.50 mg/kg. 展开更多
关键词 Production performance Lipid metabolism Antioxidant function Pantothenic acid wulong geese
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