期刊文献+
共找到1篇文章
< 1 >
每页显示 20 50 100
梨木木醋液的有机成分分析 被引量:11
1
作者 雷军锋 牛建平 石起增 《林业科学》 EI CAS CSCD 北大核心 2008年第8期155-157,共3页
In order to make all kinds of special products of the wood vinegar for pear,the organic components of wood vinegar for pear were analyzed with gas chromatograph-mass spectrometer(GC-MS).The results indicated that wood... In order to make all kinds of special products of the wood vinegar for pear,the organic components of wood vinegar for pear were analyzed with gas chromatograph-mass spectrometer(GC-MS).The results indicated that wood vinegar for pear was a kind of quite complicated compounds.The organic components of wood vinegar which was collected at the temperature 90~ 240 ℃ were mainly composed by alcoholic compounds,ketonic components,phenolic compounds and organic acids. 展开更多
关键词 木醋液 梨木 有机成分 GC-MS 酚类
下载PDF
上一页 1 下一页 到第
使用帮助 返回顶部