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Satellite-based detection of 16.76 MeV γ-ray from H-bomb D-T fusion
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作者 CHENG Jinxing WANG Lan +5 位作者 OUYANG Xiaoping SHI Jianfang ZHANG Anhui SHEN Chunxia OUYANG Maojie NAN Qinliang 《Nuclear Science and Techniques》 SCIE CAS CSCD 2008年第1期53-57,共5页
Based on the high energy γ-ray yield from the H-bomb D-T fusion reaction, it brings forward the idea applying the 16.76 MeV γ-ray to judge whether the H-bomb happens or not, and to deduce the explosion TNT equivalen... Based on the high energy γ-ray yield from the H-bomb D-T fusion reaction, it brings forward the idea applying the 16.76 MeV γ-ray to judge whether the H-bomb happens or not, and to deduce the explosion TNT equivalent accurately. The Monte Carlo N-Particle was applied to simulate the high energy γ-ray radiation characteristics reaching the geosynchronous orbit satellite, and the CVD diamond detector suit for the requirements was researched. A series of experiments were carried out to testify the capabilities of the diamond detector. It provides a brand-new approach to satellite-based nuclear explosion detection. 展开更多
关键词 中子物理 金刚石 炸弹 D-T融合
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IMPACTS OF OZONE CONCENTRATION CHANGES ON CROPS AND VEGETABLES IN CHINA 被引量:3
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作者 王春乙 白月明 +4 位作者 郭建平 温民 霍治国 刘江歌 李雷 《Acta meteorologica Sinica》 SCIE 2004年第1期105-116,共12页
The controlled simulation experiments revealed that ozone concentration increases cause various degrees of injury to leaves of crop and vegetable.The injury to vegetables is greater than that to crops.Ozone can dramat... The controlled simulation experiments revealed that ozone concentration increases cause various degrees of injury to leaves of crop and vegetable.The injury to vegetables is greater than that to crops.Ozone can dramatically affect stomatal conductance,photosynthetic rate and transpiration rate,and consequently the yield of crops.No matter how long exposure time was, stomatal conductance increased and photosynthetic and transpiration rates decreased with increases in ozone concentration.When ozone concentration was 100 nmol/mol,yields of rice and winter wheat declined by 27.1% and 60.5% respectively.When up to 200 nmol/mol,there was a significant reduction of yields:a decline up to 33.7% for rice and 81.3% for winter wheat.On the other hand,ozone benefits the improvement of grain quality such as amino acid and protein. 展开更多
关键词 ozone concentration change CROP VEGETABLE impact
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IMPACTS OF OZONE CONCENTRATION AND EXPOSURE TIME CHANGES ON RICE YIELDS
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作者 王春乙 白月明 +4 位作者 郭建平 温民 霍治国 刘江歌 李雷 《Acta meteorologica Sinica》 SCIE 2003年第4期503-508,共6页
The impacts of O_3 concentration change on rice yields for different lengths of exposure time are studied by means of the OTC-1 open-top chamber.The resuhs indicate that when O_3 concentration increased from 50 ppb to... The impacts of O_3 concentration change on rice yields for different lengths of exposure time are studied by means of the OTC-1 open-top chamber.The resuhs indicate that when O_3 concentration increased from 50 ppb to 200 ppb during the time period of 20 to 80 days in the experiment,the rice yield was reduced by 6.78% to 33.72%.Two main influencing factors for rice yields are the increased O_3 concentration and the extended exposure time.Using a logarithm function to simulate the impacts of O_3 concentration on rice yields is better than using a the Weibull function. 展开更多
关键词 ozone concentration exposure time rice yield
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