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Determination of Melamine in Quail Egg and Milk with Capillary Zone Electrophoresis
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作者 Yu Kong Chong Wei +8 位作者 Zilong Wang Zhanwu Hou Hua Li Jiang Yu Jiaqiang Yuan Yongxi Zhao Jiangang Long Yuhai Tang Meili Gao 《American Journal of Analytical Chemistry》 2014年第4期258-265,共8页
A capillary zone electrophoresis method was developed for determination of melamine in food samples, such as quail egg and milk products. The CE procedure was performed on fused silica capillary (41 cm × 75 μm I... A capillary zone electrophoresis method was developed for determination of melamine in food samples, such as quail egg and milk products. The CE procedure was performed on fused silica capillary (41 cm × 75 μm I.D.) at 17 kV using pH3.1 60mmol/L phosphate buffer as run buffer and detecting at 200 nm. The proposed method showed good linearity (0.5 - 10.0 μmol/L) and low LOD (0.5 μmol/L) with good reproducibility (RSD% was 2.4 and 3.2 for migration time and peak area respectively), which made it suitable for quantity control of the related food product. 展开更多
关键词 CAPILLARY ZONE ELECTROPHORESIS MELAMINE FOOD Products
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Visible light-promoted aerobic oxidative cleavage and cyclization of olefins to access 3-hydroxyisoindolinones
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作者 Tao Ma Jiawei Hua +7 位作者 Mixue Bian Hong Qin Xinxin Lin Xiaobing Yang Chengkou Liu Zhao Yang Zheng Fang Kai Guo 《Organic Chemistry Frontiers》 SCIE EI 2022年第1期25-31,共7页
A convenient and environmentally friendly synthetic route from 2-vinylbenzimide to 3-hydroxy-isoindolinones through visible light-promoted transformations via iron/disulfide catalysis and molecular oxygen oxidation ha... A convenient and environmentally friendly synthetic route from 2-vinylbenzimide to 3-hydroxy-isoindolinones through visible light-promoted transformations via iron/disulfide catalysis and molecular oxygen oxidation has been developed.A range of 3-hydroxy-isoindolinones was obtained in moderate to good yields,which exhibit excellent functional group compatibility and broad substrate scope.Further mechanistic investigations proved that dioxetane might be a key intermediate being involved in the reaction. 展开更多
关键词 REACTION promoted OXIDATIVE
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