This study investigated the speciation of halogen-specific total organic halogen and disinfection byproducts(DBPs) upon chlorination of natural organic matter(NOM) in the presence of iopamidol and bromide(Br^-).Experi...This study investigated the speciation of halogen-specific total organic halogen and disinfection byproducts(DBPs) upon chlorination of natural organic matter(NOM) in the presence of iopamidol and bromide(Br^-).Experiments were conducted with low bromide source waters with different NOM characteristics from Northeast Ohio,USA and varied spiked levels of bromide(2-30 μmol/L) and iopamidol(1-5 μmol/L).Iopamidol was found to be a direct precursor to trihalomethane(THM) and haloacetic acid formation,and in the presence of Br^-favored brominated analogs.The concentration and speciation of DBPs formed were impacted by iopamidol and bromide concentrations,as well as the presence of NOM.As iopamidol increased the concentration of iodinated DBPs(iodo-DBPs) and THMs increased.However,as Br^-concentrations increased,the concentrations of nonbrominated iodo-and chloro-DBPs decreased while brominated-DBPs increased.Regardless of the concentration of either iopamidol or bromide,bromochloroiodomethane(CHBrClI) was the most predominant iodo-DBP formed except at the lowest bromide concentration studied.At relevant concentrations of iopamidol(1 μmol/L) and bromide(2 μmol/L),significant quantities of highly toxic iodinated and brominated DBPs were formed.However,the rapid oxidation and incorporation of bromide appear to inhibit iodoDBP formation under conditions relevant to drinking water treatment.展开更多
Chloramines,in practice,are formed onsite by adding ammonia to chlorinated drinking water to achieve the required disinfection.While regulated disinfection byproducts(DBPs)are reduced during chloramine disinfection,ot...Chloramines,in practice,are formed onsite by adding ammonia to chlorinated drinking water to achieve the required disinfection.While regulated disinfection byproducts(DBPs)are reduced during chloramine disinfection,other DBPs such as iodinated(iodo-)DBPs,that elicit greater toxicity are formed.The objective of this study was to investigate the impact of prechlorination time on the formation of both halogen-specific total organic halogen(TOX)and iodo/chlorinated(chloro-)DBPs during prechlorination/chloramination in source waters(SWs)containing iopamidol,an X-ray contrast medium.Barberton SW(BSW)and Cleveland SW(CSW)containing iopamidol were prechlorinated for 5–60 min and afterwards chloraminated for 72 hr with ammonium chloride.Chlorine contact time(CCT)did not significantly impact total organic iodine(TOI)concentrations after prechlorination or chloramination.Concentrations of total organic chlorine(TOCl)formed during prechlorination did not significantly change regardless of pH and prechlorination time,whileTOClappearedtodecreaseafter 72 hrchloraminationperiod.Dichloroiodomethane(CHCl_2I)formation during prechlorination did not exhibit any significant trends as a function of p H or CCT,but after chloramination,significant increases were observed at pHs 6.5 and 7.5 with respect to CCT.Iodo-HAAs were not formed during prechlorination but were detected after chloramination.Significant quantities of chloroform(CHCl_3)and trichloroacetic acid(TCAA)were formed during prechlorination but formation ceased upon ammonia addition.Therefore,prechlorination studies should measure TOX and DBP concentrations prior to ammonia addition to obtain data regarding the initial conditions.展开更多
基金supported by the German Research Foundation (Deutsche Forschungsgemeinschaft,DFG,project number TE 533/4-1)the National Science Foundation (NSF,project numbers NSF1124865 and NSF1124844).
文摘This study investigated the speciation of halogen-specific total organic halogen and disinfection byproducts(DBPs) upon chlorination of natural organic matter(NOM) in the presence of iopamidol and bromide(Br^-).Experiments were conducted with low bromide source waters with different NOM characteristics from Northeast Ohio,USA and varied spiked levels of bromide(2-30 μmol/L) and iopamidol(1-5 μmol/L).Iopamidol was found to be a direct precursor to trihalomethane(THM) and haloacetic acid formation,and in the presence of Br^-favored brominated analogs.The concentration and speciation of DBPs formed were impacted by iopamidol and bromide concentrations,as well as the presence of NOM.As iopamidol increased the concentration of iodinated DBPs(iodo-DBPs) and THMs increased.However,as Br^-concentrations increased,the concentrations of nonbrominated iodo-and chloro-DBPs decreased while brominated-DBPs increased.Regardless of the concentration of either iopamidol or bromide,bromochloroiodomethane(CHBrClI) was the most predominant iodo-DBP formed except at the lowest bromide concentration studied.At relevant concentrations of iopamidol(1 μmol/L) and bromide(2 μmol/L),significant quantities of highly toxic iodinated and brominated DBPs were formed.However,the rapid oxidation and incorporation of bromide appear to inhibit iodoDBP formation under conditions relevant to drinking water treatment.
基金supported by the National Science Founda-tion (NSF, project numbers NSF1124865 and NSF1124844)the German Research Foundation (Deutsche Forschungsgemeinschaft, DFG, project number TE 533/4-1)
文摘Chloramines,in practice,are formed onsite by adding ammonia to chlorinated drinking water to achieve the required disinfection.While regulated disinfection byproducts(DBPs)are reduced during chloramine disinfection,other DBPs such as iodinated(iodo-)DBPs,that elicit greater toxicity are formed.The objective of this study was to investigate the impact of prechlorination time on the formation of both halogen-specific total organic halogen(TOX)and iodo/chlorinated(chloro-)DBPs during prechlorination/chloramination in source waters(SWs)containing iopamidol,an X-ray contrast medium.Barberton SW(BSW)and Cleveland SW(CSW)containing iopamidol were prechlorinated for 5–60 min and afterwards chloraminated for 72 hr with ammonium chloride.Chlorine contact time(CCT)did not significantly impact total organic iodine(TOI)concentrations after prechlorination or chloramination.Concentrations of total organic chlorine(TOCl)formed during prechlorination did not significantly change regardless of pH and prechlorination time,whileTOClappearedtodecreaseafter 72 hrchloraminationperiod.Dichloroiodomethane(CHCl_2I)formation during prechlorination did not exhibit any significant trends as a function of p H or CCT,but after chloramination,significant increases were observed at pHs 6.5 and 7.5 with respect to CCT.Iodo-HAAs were not formed during prechlorination but were detected after chloramination.Significant quantities of chloroform(CHCl_3)and trichloroacetic acid(TCAA)were formed during prechlorination but formation ceased upon ammonia addition.Therefore,prechlorination studies should measure TOX and DBP concentrations prior to ammonia addition to obtain data regarding the initial conditions.