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Propolis reduces bacterial translocation and intestinal villus atrophy in experimental obstructive jaundice 被引量:1
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作者 Mehmet Zafer Sabuncuoglu Kemal Kismet +6 位作者 Sibel Serin Kilicoglu Bulent Kilicoglu Serap Erel Sabahattin Muratoglu Asli Elif Sunay Esra Erdemli Mehmet Ali Akkus 《World Journal of Gastroenterology》 SCIE CAS CSCD 2007年第39期5226-5231,共6页
AIM: To investigate the effects of propolis on bacterial translocation and ultrastructure of intestinal morphology in experimental obstructive jaundice. METHODS: Thirty Wistar-Albino male rats were randomly divided ... AIM: To investigate the effects of propolis on bacterial translocation and ultrastructure of intestinal morphology in experimental obstructive jaundice. METHODS: Thirty Wistar-Albino male rats were randomly divided into three groups, each including 10 animals: group Ⅰ, sham-operated; group Ⅱ, ligation and division of the common bile duct (BDL); group Ⅲ, BDL followed by oral supplementation of propolis 100 mg/kg per day. Liver, blood, spleen, mesenteric lymph nodes, and ileal samples were taken for microbiological, light and transmission electron microscopic examination on postoperative 7^th d after sacrification. RESULTS: The mean number of villi per centimeter and mean mucosal height of the propolis group were significantly different in the BDL group (P = 0.001 and 0.012, respectively). The electron microscopic changes were also different between these groups. Sham and BDL+propolis groups had similar incidence of bacterial translocation (BT). The BDL group had significantly higher rates of BT as compared with sham and BDL + propolis groups. BT was predominantly detected in MLNs and the most commonly isolated bacteria was Escherichia coil CONCLUSION: Propolis showed a significant protective effect on ileal mucosa and reduced bacterial translocation in the experimental obstructive jaundice model. Further studies should be carried out to explain the mechanisms of these effects, 展开更多
关键词 Obstructive jaundice Bacterial translocation Ileal morphology
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