期刊文献+
共找到12篇文章
< 1 >
每页显示 20 50 100
<i>In Vivo</i>Antioxidant Activity of Fucoxanthin on Obese/Diabetes KK-<i>A<sup>y</sup></i>Mice 被引量:5
1
作者 Sayaka Iwasaki Made Airanthi Kusum Widjaja-Adhi +5 位作者 Ai Koide Takerou Kaga Seita Nakano Fumiaki Beppu Masashi Hosokawa Kazuo Miyashita 《Food and Nutrition Sciences》 2012年第11期1491-1499,共9页
Dietary intake of 0.1% fucoxanthin significantly reduced lipid hydroperoxide levels of liver and abdominal white adipose tissue (WAT) of obese/diabetes KK-Ay mice. The fucoxanthin supplementation also significantly re... Dietary intake of 0.1% fucoxanthin significantly reduced lipid hydroperoxide levels of liver and abdominal white adipose tissue (WAT) of obese/diabetes KK-Ay mice. The fucoxanthin supplementation also significantly reduced blood glucose level and hepatic lipid contents of the mice. Oxidative stress is known to be induced in hyperglycemia and high fat conditions. Therefore, in vivo antioxidant activity of fucoxanthin found in the present study could be attributed to its anti-diabetic effect and its decreasing effect on hepatic lipids. On the other hand, little effect of fucoxanthin on lipid hydroperoxide levels was found in normal ICR mice. Although the content of fucoxanthin metabolites in the abdominal WAT of KK-Ay mice was about 50 times higher that in the liver, there was little difference in its In Vivo antioxidant activity between in the liver and in the abdominal WAT. These results suggest that well-known ability of fucoxanthin to scavenge active oxygen species and/or free radicals would not be a main reason to explain its In Vivo antioxidant activity. 展开更多
关键词 FUCOXANTHIN In Vivo Antioxidant Activity ANTI-DIABETIC Effect KK-Ay MICE
下载PDF
Coupling of an Individual-Based Model of Anchovy with Lower Trophic Level and Hydrodynamic Models 被引量:2
2
作者 WANG Yuheng WEI Hao Michio J. Kishi 《Journal of Ocean University of China》 SCIE CAS 2013年第1期45-52,共8页
Anchovy (Engraulis japonicus), a small pelagic fish and food of other economic fishes, is a key species in the Yellow Sea ecosystem. Understanding the mechanisms of its recruitment and biomass variation is important f... Anchovy (Engraulis japonicus), a small pelagic fish and food of other economic fishes, is a key species in the Yellow Sea ecosystem. Understanding the mechanisms of its recruitment and biomass variation is important for the prediction and management of fishery resources. Coupled with a hydrodynamic model (POM) and a lower trophic level ecosystem model (NEMURO), an individual-based model of anchovy is developed to study the influence of physical environment on anchovy's biomass variation. Seasonal variations of circulation, water temperature and mix-layer depth from POM are used as external forcing for NEMURO and the anchovy model. Biomasses of large zooplankton and predatory zooplankton which anchovy feeds on are output from NEMURO and are controlled by the consumption of anchovy on them. Survival fitness theory related to temperature and food is used to determine the swimming action of anchovy in the model. The simulation results agree well with observations and elucidate the influence of temperature in over-wintering migration and food in feeding migration. 展开更多
关键词 流体动力学模型 基于模型 营养水平 凤尾鱼 生态系统模型 耦合 生物质能 浮游动物
下载PDF
Comparison of Lipids in Organs of the Starfish Asterias amurensis Associated with Different Treatments 被引量:1
3
作者 WANG Qi IKEGAME Keita +5 位作者 TAKAHASHI Koretaro XUE Changhu ZHANG Weinong WANG Hongxun HOU Wenfu WANG Yuming 《Journal of Ocean University of China》 SCIE CAS 2013年第3期413-417,共5页
Lipids were extracted from organs of the starfish Asterias amurensis associated with different treatments(raw-control,boiling and heating),and then analyzed for lipid content,lipid oxidation index,lipid classes and fa... Lipids were extracted from organs of the starfish Asterias amurensis associated with different treatments(raw-control,boiling and heating),and then analyzed for lipid content,lipid oxidation index,lipid classes and fatty acid composition.Results showed that boiling softened the hard starfish shells,thus facilitating the collection of starfish organs.As compared with raw organs,the boiled organs had lower water content and higher lipid content,possibly due to the loss of water-holding capacity caused by protein denaturation.Both boiling and heating increased the peroxide value(PV),thiobarbituric acid(TBA) value and carbon value(CV) of lipids.Despite slight increases in the content of complex lipids,associated lipid composition had no substantial variations upon boiling and heating.For simple lipids,the content of 1,2-diglyceride decreased in boiled and heated organs,with free fatty acids observed on thin layer chromatography(TLC).However,neither boiling nor heating significantly changed the fatty acid compositions of simple or complex lipids in starfish organs,suggesting that these two treatments had no significant effects on complex lipids in starfish organs.Together,our results indicated that boiling of starfish soon after capture facilitated the handling and extraction of useful complex lipids consisting of abundant glucosylceramide and eicosapentaenoic acid(EPA)-bounded phospholipids. 展开更多
关键词 海星 盘车机构 二十碳五烯酸 脂肪酸组成 类比 硫代巴比妥酸 脂类含量 脂质成分
下载PDF
The Intra-Annual Variability of Discharge, Sediment Load and Chemical Flux from the Monitoring: The Yukon River, Alaska 被引量:1
4
作者 Kazuhisa A. Chikita Tomoyuki Wada +1 位作者 Isao Kudo Yongwon Kim 《Journal of Water Resource and Protection》 2012年第4期173-179,共7页
The covered-ice breakup in subarctic to arctic rivers in the early snowmelt season often gives any damage to instruments monitoring physical and chemical factors of water. The serious condition has brought few time se... The covered-ice breakup in subarctic to arctic rivers in the early snowmelt season often gives any damage to instruments monitoring physical and chemical factors of water. The serious condition has brought few time series data during the snowmelt runoff except the river stage or discharge. In this study, the contribution of snowmelt runoff to the discharge and sediment load is quantified by monitoring water turbidity and temperature at the lowest gauging station of U. S. Geological Survey in the Yukon River, Alaska, for more than 3 years (June 2006 to September 2009). The turbidity was recorded by a self-recording turbidimeter with a sensor of infrared-ray back-scattering type, of which the window is cleaned by a wiper just before a measurement. The turbidity time series, coupled with frequent river water sampling at mid-channel, produce time series of suspended sediment (SS) concentration, particulate organic carbon (POC) concentration and particulate organic nitrogen (PON) concentration (mg?L–1) by using the high correlation (R2 = 0.747 to 0.790;P 11 to 2.01 × 1011 m3), 8.7% - 22.5% of the annual sediment load (3.94 × 107 to 5.08 × 107 ton), 11.6% - 23.7% of the annual POC flux (4.05 × 105 to 4.77 × 105 ton), and 10.3% - 24.5% of the annual PON flux (2.80 × 104 to 3.44 × 104 ton). In the snowmelt season, the peak suspended sediment concentration preceded the peak discharge by a few days. This probably results from the fluvial sediment erosion in the river channels. 展开更多
关键词 YUKON RIVER Suspended SEDIMENT Concentration POC PON SEDIMENT Load SNOWMELT RUNOFF Glacier-Melt RUNOFF
下载PDF
Comparison of Oxidative Stability of Monogalactosyl Diacylglycerol, Digalactosyl Diacylglycerol, and Triacylglycerol Containing Polyunsaturated Fatty Acids
5
作者 Noor Yuslida Binti Hazahari Masashi Hosokawa Kazuo Miyashita 《Food and Nutrition Sciences》 2018年第3期221-234,共14页
Oxidative stability of three different lipid classes, namely, monogalactosyl diacylglycerol (MGDG) and digalactosyl diacylglycerol (DGDG) from spinach and edible brown seaweed (Akamoku) and triacylglycerol (TAG) of li... Oxidative stability of three different lipid classes, namely, monogalactosyl diacylglycerol (MGDG) and digalactosyl diacylglycerol (DGDG) from spinach and edible brown seaweed (Akamoku) and triacylglycerol (TAG) of linseed oil was compared. Analysis of oxygen consumption and polyunsaturated fatty acid (PUFA) composition demonstrated that spinach DGDG had the highest oxidative stability, followed by Akamoku DGDG, Akamoku MGDG, spinach MGDG, and linseed TAG. These results disagree with the order of oxidative stability expected from the average number of bis-allylic positions of each lipid. Additionally, DGDG constituents of both spinach and Akamoku showed higher oxidative stability than their MGDG constituents. The unusual oxidative stability of MGDG and DGDG could be conferred by the protection of bis-allylic positions of the PUFA against oxidative attack by the galactosyl moiety of the GL. 展开更多
关键词 Oxidative Stability Glyceroglycolipids Monogalactosyl DIACYLGLYCEROL Digalactosyl DIACYLGLYCEROL TRIACYLGLYCEROL Polyunsaturated FATTY ACIDS
下载PDF
Dietary Effect of Squalene on Lipid Metabolism of Obese/Diabetes KK-<i>A<sup>y</sup></i>Mice and Wild-Type C57BL/6J Mice
6
作者 Shaokai Liu Masashi Hosokawa Kazuo Miyashita 《Food and Nutrition Sciences》 2018年第12期1498-1513,共16页
The purpose of this study was to evaluate the influence of squalene (SQ) on plasma and hepatic lipid levels of obese/diabetic KK-Ay mice and wild-type C57BL/6J mice. SQ supplementation significantly increased the HDL ... The purpose of this study was to evaluate the influence of squalene (SQ) on plasma and hepatic lipid levels of obese/diabetic KK-Ay mice and wild-type C57BL/6J mice. SQ supplementation significantly increased the HDL cholesterol of KK-Ay mice, which was paralleled with no significant difference in the total and non-HDL cholesterol levels. The increase in HDL cholesterol was also found in the plasma of normal C57BL/6J mice, but the difference was not significant. SQ administration significantly increased neutral lipids (NL) in the liver of KK-Ay mice, while no significant difference was observed in the polar lipids and the total cholesterol levels. The increase in NL was primarily due to the increase in TAG. However, the cholesterol level significantly increased due to SQ intake in the liver of C57BL/6J mice, while no significant difference was found in other lipid levels. The present study suggests that SQ may effectively increase HDL cholesterol level, an important anti-atherosclerotic factor, especially in subjects with metabolic disorders. 展开更多
关键词 SQUALENE KK-Ay MICE C57BL/6J MICE HDL Cholesterol Atherosclerosis
下载PDF
Effects of metal ions on the activity and stability of peroxidase in Tartary buckwheat shoots
7
作者 Daisuke Mikami Hideyuki Kurihara +2 位作者 Koretaro Takahashi Tatsuro Suzuki Toshikazu Morishita 《Journal of Agricultural Chemistry and Environment》 2013年第3期59-64,共6页
This is the first report to purify and characterize POX in shoots of buckwheat species. POX was partially purified from Tartary buckwheat shoots by 48.0 fold with a final yield of 9.07%. During ion-exchange and gel fi... This is the first report to purify and characterize POX in shoots of buckwheat species. POX was partially purified from Tartary buckwheat shoots by 48.0 fold with a final yield of 9.07%. During ion-exchange and gel filtration chromatography,only one peak corresponding to POX activity was found. The molecular weight of POX was determined to be 37.5 kDa using gel filtration chromatography. The optimal pH of POX activity was 5.5 (guaiacol, quercetin) and 5.0 (ABTS). The Km of POX activity was 22.3 mM (guaiacol), 6.3 mM (ABTS) and 0.92 mM (quercetin). In contrast, the Km for quercetin in the presence of Fe3+ions was two orders of magnitude less (0.018 mM) than that in its absence. The stability of POX activity was increased in the presence of trivalentmetal ions, even after 186 h in solution. POX activity was retained by 83.6% and 56.1% in the presence of 1?mMFe3+and Al3+ions, respectively, whereasit was completely inactivated in their absence. To the best of our knowledge, this is thefirst study to detail the activation and stabilization of POX activity in relation to trivalent metal ions. 展开更多
关键词 Tartary BUCKWHEAT Characterization PEROXIDASE Metal Ion QUERCETIN Km
下载PDF
Amino Acid and Fatty Acid Profile in Epidermal Mucus of Bluestreak Cleaner Wrasse (Labroides dimidiatus): Possible Role as Defense Mechanism against Pathogens
8
作者 Maziidah Ab Rahman Roslan Arshad +1 位作者 Faizah Shaharom Nur Asma Ariffin 《Journal of Life Sciences》 2012年第12期1371-1377,共7页
关键词 脂肪酸成分 防御机制 氨基酸 病原体 表皮 粘液 多不饱和脂肪酸 体外寄生虫
下载PDF
Difference in Nitrogen Starvation-Inducible Expression Patterns among Phylogenetically Diverse Ammonium Transporter Genes in the Red Seaweed <i>Pyropia yezoensis</i>
9
作者 Chengze Li Inori Ariga Koji Mikami 《American Journal of Plant Sciences》 2019年第8期1325-1349,共25页
Nitrogen deficiency induces senescence and the expression of genes encoding ammonium transporters (AMTs) in terrestrial plants where the AMT family is subdivided into AMT1 and AMT2 subfamilies. Nitrogen starvation in ... Nitrogen deficiency induces senescence and the expression of genes encoding ammonium transporters (AMTs) in terrestrial plants where the AMT family is subdivided into AMT1 and AMT2 subfamilies. Nitrogen starvation in the red seaweed Pyropia yezoensis causes senescence-like discoloration. In this study, we identified five genes in P. yezoensis encoding AMT domain-containing proteins, which were phylogenetically categorized into the AMT1 subfamily. We also found a gene encoding a Rhesus protein (Rh) that was related to, but diverged from, AMTs. Moreover, our phylogenetic analysis showed that AMT domain-containing proteins from micro- and macro-algae belonged to either the AMT1 or Rh subfamily, indicating the absence of AMT2 in algae. Gene expression analyses revealed the presence of gametophyte- and sporophyte-specific AMT1 genes that were up-regulated transiently and continually, respectively, under nitrogen-deficient conditions. In addition, up-regulated sporophyte-specific gene expression was suppressed when nitrogen was resupplied. Accordingly, an expansion of the ancient AMT gene has produced AMT1 functional variants differing in temporal and nitrogen starvation-inducible expression patterns during the life cycle of P. yezoensis. These findings help elucidate the unique nutrition starvation responses involving functionally diverse AMT1 and Rh subfamilies in red seaweed. 展开更多
关键词 Ammonium TRANSPORTER DISCOLORATION Nitrogen Pyropia YEZOENSIS
下载PDF
Phototropism in the Marine Red Macroalga Pyropia yezoensis
10
作者 Megumu Takahashi Koji Mikami 《American Journal of Plant Sciences》 2016年第17期2412-2428,共18页
Phototropism is a response to the direction of light that guides growth orientation and determines the shape of plants to optimize photosynthetic activity. The phototropic response is present not only in terrestrial p... Phototropism is a response to the direction of light that guides growth orientation and determines the shape of plants to optimize photosynthetic activity. The phototropic response is present not only in terrestrial plants but also in water-living algae. However, knowledge about phototropism in Bangiophycean seaweeds is limited. Here, we examined the phototropic response of the red alga Pyropia yezoensis to elucidate the regulatory mechanism of phototropism in Bangiophyceae. When leafy gametophytes and filamentous sporophytes of P. yezoensis were cultured under directional light, phototropism was observed in the gametophytes. Conchosporangia on the sporophytes also exhibited phototropism. Phototropism was positive in the majority of gametophytes and conchosporangia but in some cases was negative. In addition, a strong phototropic response occurred under white light, whereas blue and red light elicited minor and no responses, respectively. This observation is in contrast with the phototropic response in terrestrial plants and several algae, in which blue light is responsible for positive phototropism. Surprisingly, the genome of P. yezoensis has no homologues of the photoreceptors for blue and red light, revealing differences in the regulation of phototropism between terrestrial plants and P. yezoensis . Studies on the phototropism in P. yezoensis could shed light on the evolutional divergence of phototropic responses in plants. 展开更多
关键词 PHOTOTROPISM GAMETOPHYTE SPOROPHYTE Conchosporangia Pyropia yezoensis
下载PDF
A VASUALIZATION FOR THE DYNAMIC BEHAVIORS OF THE MIXTURE OF WATER MASS FOR NORTHWESTERN PACIFIC NEAR JAPAN
11
作者 KUN ZHAO SATOSHI NAKADA +6 位作者 NAOHISA SAKAMOTO KOJI KOYAMADA CHANDRAJIT BAJAJ YOICHI ISHIKAWA TOSHIYUKI AWAJI TEIJI IN SEI-ICHI SAITOH 《International Journal of Modeling, Simulation, and Scientific Computing》 EI 2013年第S01期86-103,共18页
Recent studies are focusing on the distribution of water mass because the mixture region of water mass is highly related to the rich fishing grounds[Yasuda I.,Watanabe Y.,Fish.Oceanogr.3(3):172–181,1994].Due to the l... Recent studies are focusing on the distribution of water mass because the mixture region of water mass is highly related to the rich fishing grounds[Yasuda I.,Watanabe Y.,Fish.Oceanogr.3(3):172–181,1994].Due to the large data size and time-varying property,efficient exploration and visualization of the ocean data is always extremely challenging.To extract the dynamic behaviors of the water mass and its mixture from a large-scale simulated ocean dataset,we developed an efficient visualization system by applying our volume compression method and our volume rendering method.This system allows us to investigate the time-varying distributions of ocean physical properties,additionally from the user’s perspective and requirements.In the experiments,we show the generality and expressiveness by applying our system for single-and multi-property visualizations to find some significant ocean water mass.Consequently,we could obtain a clear visualization result to show the dynamic behaviors of the mixture of water mass for simulation data regarding a location in the northwestern Pacific near Japan. 展开更多
关键词 OCEANOGRAPHY water mass visualization.
原文传递
A visualization for the dynamic behaviors of the mixture of water mass for northwestern pacific near Japan
12
作者 Kun Zhao Satoshi Nakada +6 位作者 Naohisa Sakamoto Koji Koyamada Chandrajit Bajaj Yoichi Ishikawa Toshiyuki Awaji Teiji In Sei-Ichi Saitoh 《International Journal of Modeling, Simulation, and Scientific Computing》 EI 2015年第2期213-214,共2页
(1)This article,published on 20 June 2013,had the following title:A VASUALIZATION FOR THE DYNAMIC BEHAVIORS OF THE MIXTURE OF WATER MASS FOR NORTHWESTERN PACIFIC NEAR JAPAN Here“VASUALIZATION”should be“VISUALIZATIO... (1)This article,published on 20 June 2013,had the following title:A VASUALIZATION FOR THE DYNAMIC BEHAVIORS OF THE MIXTURE OF WATER MASS FOR NORTHWESTERN PACIFIC NEAR JAPAN Here“VASUALIZATION”should be“VISUALIZATION”. 展开更多
关键词 NORTHWESTERN dynamic NORTH
原文传递
上一页 1 下一页 到第
使用帮助 返回顶部