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Analysis of Plant Diversity Characteristics in Jiangxia Wetland
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作者 Junhui WANG Jingjie WANG Lei ZHANG 《Agricultural Biotechnology》 2024年第4期82-86,91,共6页
[Objectives]This study was conducted to explore the characteristics of plant diversity of Jiangxia Wetland in Lhasa River basin.[Methods]Based on the survey data of 37 plant community in three types of sample plots of... [Objectives]This study was conducted to explore the characteristics of plant diversity of Jiangxia Wetland in Lhasa River basin.[Methods]Based on the survey data of 37 plant community in three types of sample plots of Jiangxia Wetland in the Lhasa River basin,this study analyzed the diversity of plant community in different habitats of Jiangxia Wetland from Pielou evenness,Margalef richness,Simpson and Shannon Wiener diversity indexes of different types and levels.[Results]The Pielou index,Shannon-Wiener index and Simpson diversity index of dry land was higher than those of other plots,while the Margalef species richness index of the ecotone of seasonally flooded and dry land was higher than that of other plots.The Pielou index,Shannon-Wiener index,Simpson diversity index and Margalef species richness index of composite plants were higher than those of other herbaceous plants.The Shannon-Wiener index,Simpson diversity index and Margalef species richness index of hygrophytes were higher than those of other plants,while the Pielou index evenness index of aquatic plants was higher than that of other plants.Annual or perennial herbaceous plants occupied the primary position in the study area,and shrub plants occupied a secondary position,and floating plants took the lowest position.[Conclusions]The results of this study can provide theoretical support or reference basis for the scientific management of comprehensive wetland systems such as wetland ecosystem restoration and plant diversity protection in Jiangxia Wetland. 展开更多
关键词 Diversity index Aquatic plant Hygrophyte Drought-tolerant plant
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Current Status and Challenges of the Water and Soil Conservation in Hotan County, Xinjiang
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作者 Junhui WANG Lei ZHANG 《Meteorological and Environmental Research》 2024年第3期72-76,共5页
In order to thoroughly analyze the current status and challenges faced by the water and water conservation in Hotan County of Xinjiang,the use situation of water resources,the effectiveness and shortcomings of water a... In order to thoroughly analyze the current status and challenges faced by the water and water conservation in Hotan County of Xinjiang,the use situation of water resources,the effectiveness and shortcomings of water and soil conservation work in the region are reviewed.Hotan County has achieved several remarkable achievements in the soil and water conservation project,daily management and maintenance,and ecological restoration projects.Some measures,such as terrace construction,slope protection engineering,and the construction of windproof and sandwood belts,have also had a positive impact on improving the quality of surface water resources while effectively curbing soil erosion.But there are also lack of operating policy detailed rules and implementation plans,and planning and design of some water and soil conservation projects lack of integrity and systematicness,application and promotion of new technologies,and soil loss management and ecological recovery effect assessment lack of comprehensive assessment indicators and methods.It has caused some water and soil conservation works to fail to be effectively implemented.In this regard,countermeasures and suggestions are put forward,such as strengthening the planning and management of water and soil conservation,promoting the technology and measures of water and soil conservation,increasing investment and funding support,and strengthening publicity education and personnel training. 展开更多
关键词 Hotan County Water and soil conservation STATUS CHALLENGE
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Screening of Extraction Methods for Protein from Potato Tubers
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作者 Shiming TANG Junmai CAO +1 位作者 Yanyun CHEN Yulong MA 《Agricultural Biotechnology》 CAS 2022年第3期33-37,共5页
[Objectives]This study was conducted to screen different extraction methods for protein from potato tubers.[Methods]The bud eye,lateral and pith parts of Qingshu 168 and Kexin 1 were used as test materials,and were ex... [Objectives]This study was conducted to screen different extraction methods for protein from potato tubers.[Methods]The bud eye,lateral and pith parts of Qingshu 168 and Kexin 1 were used as test materials,and were extracted by acetone extraction,trichloroacetic acid(TCA)extraction,salt extraction,alcohol extraction and phenol extraction,respectively.The protein contents of different parts were determined by spectrophotometry.A 2-factor randomized block design was used to study the effects of varieties,extraction methods,sampling parts and combinations of different factors on protein content.[Results]The protein contents of different varieties were different,and Qingshu 168 was significantly higher than Kexin 1(P<0.05),reaching 128.0 mg/L.The protein contents obtained by different extraction methods were different.Acetone extraction,salt extraction and TCA extraction showed no significant differences in the protein content,but they were significantly higher than phenol extraction and alcohol extraction(P<0.05).The protein contents obtained by the former three were in the range of153.3-159.7 mg/L.The protein content in the bud eye part of potato tubers was significantly higher than those in the lateral and pith parts(P<0.05),reaching140.7 mg/L.There were significant differences among different combinations of varieties,extraction methods and sampling parts(P<0.05).The comprehensive comparison showed that the salt extraction method was suitable for the bud eye part of Qingshu 168,and the TCA extraction method was suitable for the bud eye part of Kexin No.1.[Conclusions]This study provides a reference for potato protein extraction and further research. 展开更多
关键词 Potato tuber VARIETY Extraction method PART Protein content
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