Fish species diversity can be lost through interacting stressors including habitat loss, stocking and overfishing. Although a multitude of stressors have played a role in the global decline of coregonid (Coregonus spp...Fish species diversity can be lost through interacting stressors including habitat loss, stocking and overfishing. Although a multitude of stressors have played a role in the global decline of coregonid (Coregonus spp.) diversity, a number of contemporary studies have identified habitat loss stemming from eutrophication as the primary cause. Unfortunately, reconstructing the role of fishing and stocking practices can be difficult, because these records are incomplete or appear only in hard-to-access historic grey literature. Based on an illustrative set of historic and contemporary studies, we describe how fisheries management practices may have contributed to coregonid diversity loss in European and North American lakes. We provide case studies examining how fishing and stocking may reduce coregonid diversity through demographic decline and introgressive hybridization. In some lakes, fisheries management practices may have led to a loss of coregonid diversity well before issues with habitat degradation manifested. Our review suggests that fish conservation policies could beneficially consider the relative importance of all stressors, including management practices, as potential drivers of diversity loss.展开更多
Two experiments were conducted to test whether viruses, small auto- and heterotrophic nanoflagellates were key factors regulating at relatively short-term (4 days) and nearby periods (April vs. May) the bacterial comm...Two experiments were conducted to test whether viruses, small auto- and heterotrophic nanoflagellates were key factors regulating at relatively short-term (4 days) and nearby periods (April vs. May) the bacterial community in surface waters of Lake Geneva. 2.5 L containing polycarbonate bottles were incubated in situ with either μm filtered water with additions of either virus-free water or a viral concentrate. Abundances of viruses, prokaryotes and small autotrophs were obtained each day using flow cytometry, while bacterial richness was assessed using 16S rDNA PCR-DGGE and auto- and heterotrophic flagellates counted with epifluorescence microscopy at t0 and t96. Transmission electron microscopy was also used to assess virus-induced bacterial mortality at the start and the end of the experiments. Cloning-sequencing was applied on PCR products obtained after excision of selected DGGE bands to highlight more specifically the identity of bacteria of interest in the context of the experiment. The autotrophs and grazer presence and/or the virus enrichment resulted in different effects on the structure of the bacterial community and the impact was also different with the period. In May, bacterial structure changes seemed to be related to the impact or influence of the eukaryotes (including nanoflagellate grazers), while viruses might have a higher impact on the bacterial community structure the month before. This study provides new persuasive evidence that the presence of viruses and small eukaryotes are likely to drive bacterial community composition and shifts on the short-term in lacustrine ecosystems. More interestingly, such effects seem to be different between viruses and grazers, the ones sustaining, the others reducing bacterial community composition.展开更多
文摘Fish species diversity can be lost through interacting stressors including habitat loss, stocking and overfishing. Although a multitude of stressors have played a role in the global decline of coregonid (Coregonus spp.) diversity, a number of contemporary studies have identified habitat loss stemming from eutrophication as the primary cause. Unfortunately, reconstructing the role of fishing and stocking practices can be difficult, because these records are incomplete or appear only in hard-to-access historic grey literature. Based on an illustrative set of historic and contemporary studies, we describe how fisheries management practices may have contributed to coregonid diversity loss in European and North American lakes. We provide case studies examining how fishing and stocking may reduce coregonid diversity through demographic decline and introgressive hybridization. In some lakes, fisheries management practices may have led to a loss of coregonid diversity well before issues with habitat degradation manifested. Our review suggests that fish conservation policies could beneficially consider the relative importance of all stressors, including management practices, as potential drivers of diversity loss.
文摘Two experiments were conducted to test whether viruses, small auto- and heterotrophic nanoflagellates were key factors regulating at relatively short-term (4 days) and nearby periods (April vs. May) the bacterial community in surface waters of Lake Geneva. 2.5 L containing polycarbonate bottles were incubated in situ with either μm filtered water with additions of either virus-free water or a viral concentrate. Abundances of viruses, prokaryotes and small autotrophs were obtained each day using flow cytometry, while bacterial richness was assessed using 16S rDNA PCR-DGGE and auto- and heterotrophic flagellates counted with epifluorescence microscopy at t0 and t96. Transmission electron microscopy was also used to assess virus-induced bacterial mortality at the start and the end of the experiments. Cloning-sequencing was applied on PCR products obtained after excision of selected DGGE bands to highlight more specifically the identity of bacteria of interest in the context of the experiment. The autotrophs and grazer presence and/or the virus enrichment resulted in different effects on the structure of the bacterial community and the impact was also different with the period. In May, bacterial structure changes seemed to be related to the impact or influence of the eukaryotes (including nanoflagellate grazers), while viruses might have a higher impact on the bacterial community structure the month before. This study provides new persuasive evidence that the presence of viruses and small eukaryotes are likely to drive bacterial community composition and shifts on the short-term in lacustrine ecosystems. More interestingly, such effects seem to be different between viruses and grazers, the ones sustaining, the others reducing bacterial community composition.
