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Effect of Continuous Phase Viscosity on Membrane Emulsification
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作者 王志 王世昌 +1 位作者 Volker Schroeder Helmar Schubert 《Chinese Journal of Chemical Engineering》 SCIE EI CAS CSCD 2000年第2期108-112,共5页
Oil-in-water(o/w) emulsions were produced with a membrane emulsification system. The effect of the continuous phase viscosity on the emulsification was studied. The theoretical analyses show that the continuous phase ... Oil-in-water(o/w) emulsions were produced with a membrane emulsification system. The effect of the continuous phase viscosity on the emulsification was studied. The theoretical analyses show that the continuous phase viscosity influences not only the flow field of the continuous phase but also the interfacial tension. The droplet size distribution and disperse phase flux for different continuous phase viscosity were investigated experimentally at constant wall shear stress and constant volume flow rate of the continuous phase respectively. 展开更多
关键词 membrane emulsification VISCOSITY continuous phase
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