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Dependence of the Plant Productivity on Optimal Food Regime and Density
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作者 N.I.Orudzheva M.P.Babayev S.M.Isgandarov 《American Journal of Plant Sciences》 2014年第4期436-441,共6页
It has been studied the dependence of vegetable crop yield on standing density of the plant. Field experiments have been conducted on plain Mughan of Azerbaijan Republic. For identifying the maximum value of crop yiel... It has been studied the dependence of vegetable crop yield on standing density of the plant. Field experiments have been conducted on plain Mughan of Azerbaijan Republic. For identifying the maximum value of crop yield it has been carried out approximation of the results of field works with special programs. The point of yield maximum for tomatoes, eggplant, and peppers has been calculated, and also it has been carried out the variation in the amount of nitrogen to decreasing direction in nutrition circuit and the impact of this variation on yield has been regarded. The obtained data are interpreted on the basis of two-substrate model of plant growth. 展开更多
关键词 Standing Density Vegetable Crops APPROXIMATION Yield Mineral Fertilizers Nutrition Mode NUTRIENTS Diffusion Linear Approximation The Cubic Approximation
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