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Identification and Recovery of Volatiles Organic Compounds (VOCs) in the Coffee-Producing Wastewater 被引量:1
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作者 Alcilucia Oliveira Lourdes M. C. Cabral +2 位作者 Humberto Bizzo Neusa P. Arruda Suely P. Freitas 《Journal of Water Resource and Protection》 2014年第4期375-380,共6页
The objectives of the present study were to recover and identify volatiles organic compounds (VOCs) in the wastewater (WW) coming from a soluble coffee industrial plant. For VOCs recover, the WW was concentrated by pe... The objectives of the present study were to recover and identify volatiles organic compounds (VOCs) in the wastewater (WW) coming from a soluble coffee industrial plant. For VOCs recover, the WW was concentrated by pervaporation using a polydimethylsiloxane (PDMS) membrane. Furthermore, the solid phase micro extraction (SPME) and gas chromatography-mass spectrometry (GC-MS) were used for VOCs identification. The multivariate method of principal component analysis (PCA) was performed to evaluate differences amongst the feed and concentrate streams. Regarding the number of VOCs identified in the wastewater (33) and permeate (72), a significant statistical difference at p Clusters discriminating were clearly observed, as the feed and permeate streams are compared. Thus, we can conclude that pervaporation process using a PDMS membrane was effective to recover different class of VOCs present in the aqueous effluent and can be recommended for industrial wastewater treatment. 展开更多
关键词 WASTEWATER VOLATILE Compounds PERVAPORATION INSTANT COFFEE Industry
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