Effects of Long-term Located Fertilization on Evolution of Available Phosphorus and Phosphorus Pool in Shandong Fluvo-aquic Soil

This study was conducted to investigate the effects of long-term located fertilization on soil phosphorus,the changes of soil available phosphorus（ OlsenP）,the evolution of soil total phosphorus（ TP） and the ratio change of Olsen-P to TP（ PAC） by 33-year fertilization experiments in winter wheat-summer maize rotation system in Shandong fluvo-aquic soil. Eight treatments were designed as no fertilization（ CK）,nitrogen fertilizer（ N）,nitrogen and phosphate fertilizer（ NP）,nitrogen and potassium fertilizer（ NK）,phosphate and potassium fertilizer（ PK）,nitrogen-phosphate-potassium fertilizer（ NPK）,reduced NPK fertilizer（ N（15） PK）,and increased NPK fertilizer（ N（25） PK）. Meanwhile,eight organic fertilizer-added treatments were designed based on the application of inorganic fertilizer the same as the above ones. The results showed that TP,Olsen-P and PAC of treatments added with organic fertilizer were higher than those without organic fertilizer,and those of the treatments applied with phosphate fertilizer were higher than those of no phosphate fertilizer. With the increase of years,soil P pool decreased due to crop absorption,nutrient loss and morphological transformation and other causes under the treatments of without and only phosphate fertilizer,while remained stable under the treatments added with organic fertilizer. The PAC values were generally lower in fluvo-aquic soil,and it could be improved by the application of organic fertilizer. On the whole,the application of chemical phosphate fertilizer combined with organic fertilizer could improve the phosphorus content in soil and ensure the supply of phosphorus nutrition. This study would provide scientific basis for fertilization management and soil fertility in fluvo-aquic soil.

Effects of Soil Improver on Wheat in Saline-Alkali Lands in the Yellow River Delta

Field experiment carried out to test the effects of soil improver on wheat yield and soil physical-chemical properties. The results indicated that soil improver could optimize soil aggregates structure, decrease soil bulk density, soil pH and soil salt content, increase soil organic matter and 1 000-grain weight, thereby enhancing wheat yield. With the increase of soil improver application amount, soil physical-chemical properties became better and wheat yield increased. However, there was no significant difference in the treatments with the application amounts of 3%, 4% and 5%. In addition, the treatment of reducing nitrogen showed no superiority in soil physical-chemical properties and wheat yield, indicating that sufficient nitrogen was essential for the growth of wheat.