期刊文献+
共找到1篇文章
< 1 >
每页显示 20 50 100
Environmental Impacts of Rice Cultivation
1
作者 Mariane Silva de Miranda Marina Leite Fonseca +2 位作者 Alexandre Lima Tatiane Faustino de Moraes Flávio Aparecido Rodrigues 《American Journal of Plant Sciences》 2015年第12期2009-2018,共10页
This paper describes the major environmental aspects related to the cultivation of rice. Rice is one of the most important agricultural products and it is cultivated in almost all countries in the world. Its productio... This paper describes the major environmental aspects related to the cultivation of rice. Rice is one of the most important agricultural products and it is cultivated in almost all countries in the world. Its production requires usually large flooded areas. Under these conditions, many greenhouse gases are generated, such as carbon dioxide, methane, nitrogen oxides and its derivatives. Cultivation of rice is responsible by the release of relevant amounts of these gases and contributes decisively to global warming. In this sense, the major points described here are general environmental aspects, the mechanisms of production of greenhouse gases, bioremediation, mitigation using other techniques and possible improvements of the cultivation by fertilizers and chemicals. 展开更多
关键词 RICE ENVIRONMENTAL ASPECTS Global WARMING GREENHOUSE GASES
下载PDF
上一页 1 下一页 到第
使用帮助 返回顶部