Bacteria and fungi are dominant members of environmental microbiomes.Various bacterial-fungal interactions(BFIs)and their mutual regulation are important factors for ecosystem functioning and health.Such interactions ...Bacteria and fungi are dominant members of environmental microbiomes.Various bacterial-fungal interactions(BFIs)and their mutual regulation are important factors for ecosystem functioning and health.Such interactions can be highly dynamic,and often require spatiotemporally resolved assessments to understand the interplay which ranges from antagonism to mutualism.Many of these interactions are still poorly understood,especially in terms of the underlying chemical and molecular interplay,which is crucial for inter-kingdom communication and interference.BFIs are highly relevant under agricultural settings;they can be determinative for crop health.Advancing our knowledge related to mechanisms underpinning the interactions between bacteria and fungi will provide an extended basis for biological control of pests and pathogens in agriculture.Moreover,it will facilitate a better understanding of complex microbial community networks that commonly occur in nature.This will allow us to determine factors that are crucial for community assembly under different environmental conditions and pave the way for constructing synthetic communities for various biotechnological applications.Here,we summarize the current advances in the field of BFIs with an emphasis on agriculture.展开更多
This paper presents results concerning energy efficiency of wheat production considered in the context of specific energy input variation in different climatic conditions of Europe as well as case studies on implement...This paper presents results concerning energy efficiency of wheat production considered in the context of specific energy input variation in different climatic conditions of Europe as well as case studies on implementation of selected energy saving measures in practice. The source data collected from the six european union （EU） countries represent five agricultural regions of continental Europe and three climates： continental, temperate and Mediterranean. The life cycle assessment （LCA） methodology was applied to analyze the data excluding of pre-farm gate activities. The total primary energy consumption was decomposed into main energy input streams and it was regressed to yield. In order to compare energy efficiency of wheat production across the geographical areas, the data envelopment analysis （DEA） was applied. It was shown that the highest wheat yield （6.7 t/ha to 8.7 t/ha） at the lowest specific energy input （2.08 GJ/t to 2.56 G J/t） is unique for temperate climate conditions. The yield in continental and Mediterranean climatic conditions is on average lower by 1.3 t/ha and 2.7 t/ha and energy efficiency lower by 14% and 38%, respectively. The case studies have shown that the energy saving activities in wheat production may be universal for the climatic zones or specific for a given geographical location. It was stated that trade-offs between energy, economic, and environmental effects, which are associated with implementation of a given energy saving measure or a set of measures to a great extent depend on the current energy efficiency status of the farm and opportunity for investment, which varies substantially across Europe.展开更多
Mussel larval densities may fluctuate considerably on both small spatial and short temporal scales. So far, only few and scattered data on the occurrence of mussel larvae have been reported from Danish waters. However...Mussel larval densities may fluctuate considerably on both small spatial and short temporal scales. So far, only few and scattered data on the occurrence of mussel larvae have been reported from Danish waters. However, seasonal variation in density of blue mussel (Mytilus edulis) larvae as related to environmental factors (temperature, salinity, phytoplankton biomass) is basic information of relevance for future line-mussel farming in Danish waters. Here we report on the density of mussel larvae in a number of potential farming sites in the inner Danish waters. The mussel larval density measured in Skive Fjord, an eutrophicated inner branch of Limfjorden, during a period of 20 years, from 1989 to 2009, along with corresponding temperatures and chlorophylla, makes up the most important series of data reported here. In most years, a pronounced spring density peak and a subsequently lower autumn peak could be seen in Skive Fjord, but most conspicuous in the period 1993 to 2002 where the mean maximum spring larval density was 319 ± 260 ind·l-1. Further, data on mussel larval densities have been recorded on 4 locations in the Great Belt region: Kerteminde Bay in 2008 to 2011, and in 2008 at 3 other locations: Musholm Bay, Svendborg Sund, and Horsens Fjord. The maximum spring densities in the studied waters were observed in Skive Fjord, typically in May, whereas 10 to 100 times lower peak densities were found at the other locations studied. The reported observations show that mussel larvae are omnipresent in the studied areas and it is suggested that the larval density is sufficient forrecruitment to future line-mussel farms.展开更多
基金supported by the National Natural Science Fund(31922074,32172356)the Key Technology R&D Program of Zhejiang Province(2019C02034)+1 种基金the China Agriculture Research System(CARS-3-29)the Fundamental Research Funds for the Central Universities(2021FZZX001–31).
文摘Bacteria and fungi are dominant members of environmental microbiomes.Various bacterial-fungal interactions(BFIs)and their mutual regulation are important factors for ecosystem functioning and health.Such interactions can be highly dynamic,and often require spatiotemporally resolved assessments to understand the interplay which ranges from antagonism to mutualism.Many of these interactions are still poorly understood,especially in terms of the underlying chemical and molecular interplay,which is crucial for inter-kingdom communication and interference.BFIs are highly relevant under agricultural settings;they can be determinative for crop health.Advancing our knowledge related to mechanisms underpinning the interactions between bacteria and fungi will provide an extended basis for biological control of pests and pathogens in agriculture.Moreover,it will facilitate a better understanding of complex microbial community networks that commonly occur in nature.This will allow us to determine factors that are crucial for community assembly under different environmental conditions and pave the way for constructing synthetic communities for various biotechnological applications.Here,we summarize the current advances in the field of BFIs with an emphasis on agriculture.
文摘This paper presents results concerning energy efficiency of wheat production considered in the context of specific energy input variation in different climatic conditions of Europe as well as case studies on implementation of selected energy saving measures in practice. The source data collected from the six european union （EU） countries represent five agricultural regions of continental Europe and three climates： continental, temperate and Mediterranean. The life cycle assessment （LCA） methodology was applied to analyze the data excluding of pre-farm gate activities. The total primary energy consumption was decomposed into main energy input streams and it was regressed to yield. In order to compare energy efficiency of wheat production across the geographical areas, the data envelopment analysis （DEA） was applied. It was shown that the highest wheat yield （6.7 t/ha to 8.7 t/ha） at the lowest specific energy input （2.08 GJ/t to 2.56 G J/t） is unique for temperate climate conditions. The yield in continental and Mediterranean climatic conditions is on average lower by 1.3 t/ha and 2.7 t/ha and energy efficiency lower by 14% and 38%, respectively. The case studies have shown that the energy saving activities in wheat production may be universal for the climatic zones or specific for a given geographical location. It was stated that trade-offs between energy, economic, and environmental effects, which are associated with implementation of a given energy saving measure or a set of measures to a great extent depend on the current energy efficiency status of the farm and opportunity for investment, which varies substantially across Europe.
基金part of the MarBioShell project supported by the Danish Agency for Science,Technology and Innovation for the period January 2008 to December 2012
文摘Mussel larval densities may fluctuate considerably on both small spatial and short temporal scales. So far, only few and scattered data on the occurrence of mussel larvae have been reported from Danish waters. However, seasonal variation in density of blue mussel (Mytilus edulis) larvae as related to environmental factors (temperature, salinity, phytoplankton biomass) is basic information of relevance for future line-mussel farming in Danish waters. Here we report on the density of mussel larvae in a number of potential farming sites in the inner Danish waters. The mussel larval density measured in Skive Fjord, an eutrophicated inner branch of Limfjorden, during a period of 20 years, from 1989 to 2009, along with corresponding temperatures and chlorophylla, makes up the most important series of data reported here. In most years, a pronounced spring density peak and a subsequently lower autumn peak could be seen in Skive Fjord, but most conspicuous in the period 1993 to 2002 where the mean maximum spring larval density was 319 ± 260 ind·l-1. Further, data on mussel larval densities have been recorded on 4 locations in the Great Belt region: Kerteminde Bay in 2008 to 2011, and in 2008 at 3 other locations: Musholm Bay, Svendborg Sund, and Horsens Fjord. The maximum spring densities in the studied waters were observed in Skive Fjord, typically in May, whereas 10 to 100 times lower peak densities were found at the other locations studied. The reported observations show that mussel larvae are omnipresent in the studied areas and it is suggested that the larval density is sufficient forrecruitment to future line-mussel farms.
