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Replacement of Dietary Fish Oil with Vegetable Oils Improves the Growth and Flesh Quality of Large Yellow Croaker(Larmichthys crocea) 被引量:12
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作者 DUAN Qingyuan MAI Kangsen +6 位作者 SHENTU Jikang AI Qinghui ZHONG Huiying JIANG Yujian ZHANG Lu ZHANG Chunxiao GUO Sitong 《Journal of Ocean University of China》 SCIE CAS 2014年第3期445-452,共8页
We investigated the effect of the replacement of dietary fish oil with vegetable oils on the growth and flesh quality of large yellow croaker(Larmichthys crocea). The basal diet(FO) was formulated to contain 66.5% fis... We investigated the effect of the replacement of dietary fish oil with vegetable oils on the growth and flesh quality of large yellow croaker(Larmichthys crocea). The basal diet(FO) was formulated to contain 66.5% fish meal and 6.4% menhaden fish oil; whereas the other 3 experimental diets were formulated by replacing the fish oil with 50% soybean oil(SO50), 100% soybean oil(SO100) and 100% palm oil(PO100), respectively. The 4 diets were randomly assigned to 4 floating sea cages(3.0 m × 3.0 m × 3.0 m), and each was stocked with 250 fish individuals with an initial average weight of 245.29 g ± 7.45 g. The fish were fed to apparent satiation twice a day at 5:00 and 17:00, respectively, for 12 weeks. Experimental analysis showed that the specific growth rate of fish fed SO50 or PO100 were significantly higher than that of fish fed FO or SO100(P<0.05), and crude lipid contents of ventral muscle and viscera were significantly lower in fish fed FO than in those fed the other 3 diets(P<0.05). No significant differences in condition factor, viscerosomatic index, hepatosomatic index, gutted yield and colorimetric values of fish among the dietary treatments were observed(P>0.05). Compared to FO diet, SO50, SO100 and PO100 diets led to substantial decreases in the liquid loss and water loss from fresh fillets(1 d, 4℃)(P<0.05). Similarly, thiobarbituric acid reactive substance(TBARS) values of fillets under different storage conditions(1 d, 4℃; 7 d, 4℃; 4 weeks,-20℃; 8 weeks,-20℃) decreased significantly after partial or complete replacement of fish oil with vegetable oils. These findings indicated that the growth performance and selected flesh quality properties(liquid holding capacity and TBARS value) of large yellow croaker were substantially improved by replacing dietary fish oil with vegetable oils. 展开更多
关键词 特定生长率 大黄鱼 肉质特性 植物油 鱼油 膳食 硫代巴比妥酸 基础日粮
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Effects of salinity on survival,feeding behavior and growth of the juvenile swimming crab,Portunus trituberculatus(Miers,1876) 被引量:3
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作者 申屠基康 徐永健 丁张妮 《Chinese Journal of Oceanology and Limnology》 SCIE CAS CSCD 2015年第3期679-684,共6页
Effect of salinity on survival,feeding behavior and growth of juvenile swimming crab P ortunus trituberculatus was investigated under 5 salinity levels of 5,10,20,30 and 40. The results show that the crab juveniles fe... Effect of salinity on survival,feeding behavior and growth of juvenile swimming crab P ortunus trituberculatus was investigated under 5 salinity levels of 5,10,20,30 and 40. The results show that the crab juveniles fed 2 or 3 times at the salinity 20 and 30,each lasted for about 25 minutes,for a total feeding time of 73.2±22.65 minutes per day. At these salinities,there were significantly higher in the frequency of feeding and in total feeding time than those at lower salinities of 5 and 10. All crab juveniles moulted when reared at a salinity of 20 during the 5 days duration of the experiment,which is significantly higher than those at other salinities. All juveniles survived at salinity 20,and the survivorship was not significantly different from that at 30,but was signif icantly higher than those at other salinities. The crab juveniles reared at a salinity of 20 had the highest value of food ration of 0.190 8±0.011 3 g/g BW,average body weight gain of 0.796±0.128 g,gain rate of 87%–96%,and food conversion ratio of 1.20±0.09. There was no significant difference in the values found between 20 and 30 but these values were significantly lower than that at the other salinities( P> 0.05). Highest activities of digestive enzymes(Amylase,Protease,Lipase) and lowest activities of protective enzymes(SOD,PO,CAT) were also obtained on crab juveniles reared at salinity of 20. 展开更多
关键词 三疣梭子蟹 摄食行为 生长效果 青少年 盐度 迈尔 供给时间 饲料转化率
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Study on the Synergistic Catalytic Oxidation of Landfill Leachate by O3 /H2O2 System
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作者 Teng Lihua Wang Chenyi Wang Jianping 《Meteorological and Environmental Research》 CAS 2016年第4期56-58,共3页
The characteristics of water quality had significant effects on the oxidative degradation of O_3/H_2O_2 system.In this study,iron supported on activated carbon catalyst was prepared firstly,and then the treatment of l... The characteristics of water quality had significant effects on the oxidative degradation of O_3/H_2O_2 system.In this study,iron supported on activated carbon catalyst was prepared firstly,and then the treatment of landfill leachate by O_3/H_2O_2/catalyst system was analyzed,especially the roles of H_2O_2 in the oxidation of landfill leachate by O_3/H_2O_2 system.The results showed that at room temperature,when the dosage of the catalyst was 1.0g,the removal rate of COD from the landfill leachate reached 79.8% after 50 ml of the landfill leachate(pH=3)was oxidized by O_3(its flow rate was 5g/h)for 50 min.If 0.3ml of H_2O_2 was added to the landfill leachate,the removal rate of COD increased from 79.8%to 88.7%.It showed that the landfill leachate with the characteristics of complex composition and difficult biodegradation could be effectively degraded by the O_3/H_2O_2 system. 展开更多
关键词 LANDFILL LEACHATE Oxidative degradation 03/H202 SYSTEM China
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Prevalence of Three Shrimp Viruses in Zhejiang Province in 2008 被引量:6
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作者 Xiao-wei Yu Jian-ping Wang +1 位作者 Wei Zhang Zheng-li Shi 《Virologica Sinica》 SCIE CAS CSCD 2011年第1期67-71,共5页
White spot syndrome virus (WSSV),Taura syndrome virus (TSV) and Infectious hypodermal and haematopoietic necrosis virus (IHHNV) are three shrimp viruses responsible for major pandemics affecting the shrimp farming ind... White spot syndrome virus (WSSV),Taura syndrome virus (TSV) and Infectious hypodermal and haematopoietic necrosis virus (IHHNV) are three shrimp viruses responsible for major pandemics affecting the shrimp farming industry. Shrimps samples were collected from 12 farms in Zhejiang province,China,in 2008 and analyzed by PCR to determine the prevalence of these viruses. From the 12 sampling locations,8 farms were positive for WSSV,8 for IHHNV and 6 for both WSSV and IHHNV. An average percentage of 57.4% of shrimp individuals were infected with WSSV,while 49.2% were infected with IHHNV. A high prevalence of co-infection with WSSV and IHHNV among samples was detected from the following samples:Bingjiang (93.3%),liuao (66.7%),Jianshan (46.7%) and Xianxiang (46.7%). No samples exhibited evidence of infection with TSV in collected samples. This study provides comprehensive information of the prevalence of three shrimp viruses in Zhejiang and may be helpful for disease prevention control in this region. 展开更多
关键词 对虾病毒 浙江省 白斑综合征病毒 IHHNV 白斑综合症病毒 病毒感染 WSSV 对虾养殖业
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