Growth and Distribution of Amphioctopus fangsiao(d'Orbigny, 1839–1841) in Haizhou Bay, Yellow Sea

Octopus fisheries have prospered in many areas of the world ocean over the last six decades. Despite degradation and overexploitation of Chinese coastal ecosystems, octopus has become a stable Chinese domestic fishery species. Among the octopus species in the Bohai and Yellow, East and South China Seas, Amphioctopus fangsiao(d'Orbigny [in Férussac & d'Orbigny], 1839–1841) plays an increasingly important role both economically and ecologically. However, no systematic research has been conducted on its biology and population dynamics in the China Seas. In this study, we characterized the growth and distribution of A. fangsiao in Haizhou Bay, Yellow Sea based on four years of trawl survey data. As the results, A. fangsiao is characterized by allometric growth and an overall sex ratio of 0.97 with a slight male bias. Small octopus can be observed through a whole year, suggesting that A. fangsiao may have an extended or continuous spawning season. A. fangsiao may migrate short distances along with seasonal changes and coastal currents, considering they overwinter in the offshore water and spawn in the inshore water. In addition to fishing pressure, annual variations in the population structure and biomass appeared to be influenced by ambient water temperature. These results provide basic biological information for a better understanding of the population dynamics and the ecological importance of A. fangsiao.

Ecological effects of co-culturing the sea cucumber Apostichopus japonicus with the Chinese white shrimp Fenneropenaeus chinensis in an earthen pond

Using net enclosures in an earthen pond, we established three culture treatments with the sea cucumber Apostichopus japonicus and the Chinese white shrimp Fenneropenaeus chinensis : monoculture of sea cucumbers(C), monoculture of shrimp(S), and co-culture of the two species(CS). We measured levels of suspended particulate matter in the water column; total organic matter, total organic carbon, total nitrogen, and carbon/nitrogen ratios in both settling particles and the sediment; and chlorophyll a levels in the sediment. We then compared these variables between the three treatments. We also examined growth, survival, and yield of the two species in the different treatments. From June to September, the mean monthly suspended particulate matter sedimentation rates in the CS and S treatments were significantly( P <0.05) greater than those in the C treatment. From August to November, the mean monthly total organic matter, total organic carbon, total nitrogen, and chlorophyll a contents in the sediment in the CS and S treatments were significantly( P <0.05) greater than those in the C treatment. Final wet weight, specific growth rate, survival rate, and total yield of sea cucumbers in co-culture were all significantly greater than those of sea cucumbers in monoculture. There were no significant differences among any of these variables for shrimp reared in the two systems. The bioturbation of the sediment and fecal production of the shrimp likely supplied natural food for the sea cucumbers. Co-culture of the two species is a viable option for increasing yield per unit area, maximizing use of the water body, and diversifying crop production.

Assessing feeding competition between lake whitefish Coregonus clupeaformis and round whitefish Prosopium cylindraceum

We collected lake whitefish Coregonus clupeaformis and round whitefish Prosopium cylindraceum from the main basin of Lake Huron and Georgian Bay in the Laurentian Great Lakes of North America to investigate details of diet and feeding tactics of these species in different seasons. Lake whitefish supports important commercial fisheries in Lake Huron and both species make use of habitats near the Bruce Nuclear Power Development, on the eastern shore of Lake Huron. Most fish of both species showed generalist feeding behavior, but some lake whitefish appeared to show specialist prey selection. The invasive spiny water flea Bythotrephes longimanus was an important component of the diet of both species. There was considerable dietary overlap between the whitefish species, but the ecological implications of these dietary overlaps are mitigated by the fact that dominant prey species differed in most seasons. We conclude that the potential for ecologically significant interactions between lake whitefish and round whitefish resulting from competition for similar benthic food resources in the main basin of Lake Huron is probably low [Current Zoology 56 （1）： 109-117, 2010].