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Culinary Diplomacy
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作者 JANINE COUGHLIN 《China International Business》 2010年第9期51-51,共1页
Members of the most exclusive gastronomic club in the world came to China last month to explore first-hand the complexities of Chinese cuisine. The 30-member Club Des Chefs Des Chefs d'Etat is comprised of the person... Members of the most exclusive gastronomic club in the world came to China last month to explore first-hand the complexities of Chinese cuisine. The 30-member Club Des Chefs Des Chefs d'Etat is comprised of the personal chefs to heads of state from around the world. The group was started 33 years ago by Gilles Bragard, known as "courtier of the chefs" when he realized that many of the chefs to heads of state did not know each other. 展开更多
关键词 烹饪 国家元首 俱乐部 厨师 复杂性 世界 美食 中餐
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